| Literature DB >> 24259389 |
Lillian Kent1, Darren Morton, Trevor Hurlow, Paul Rankin, Althea Hanna, Hans Diehl.
Abstract
OBJECTIVE: To examine the long-term (three or more years) effectiveness of the volunteer-delivered Complete Health Improvement Program (CHIP) intervention.Entities:
Keywords: NUTRITION & DIETETICS; PREVENTIVE MEDICINE
Year: 2013 PMID: 24259389 PMCID: PMC3840335 DOI: 10.1136/bmjopen-2013-003751
Source DB: PubMed Journal: BMJ Open ISSN: 2044-6055 Impact factor: 2.692
Baseline biometrics and changes from baseline for participants who attended long-term follow-up (n=106) and those who did not (n=178)
| Biometric | Attendance at follow-up | N | Baseline | 30 days | Mean change 30 days (95% CI) | Per cent change | 3–5 years of follow-up | Mean change 3–5 years (95% CI) | Per cent change† |
|---|---|---|---|---|---|---|---|---|---|
| Weight (kg) | Attended | 106 | 83.42±17.05 | 79.63±15.93 | −3.79 (−4.20 to −3.38) | −4.5** | 82.12±16.17 | −1.30 (−2.84 to 0.24) | −1.6* |
| Did not attend | 178 | 91.14±19.1‡ | 87.36±18.18§ | −3.78¶ (−4.12 to −3.44) | −4.1** | ||||
| BMI (kg/m2) | Attended | 106 | 30.07±5.57 | 28.72±5.28 | −1.35 (−1.49 to −1.21) | −4.5** | 29.78±5.24 | −0.29 (−0.84 to 0.25) | −1.0 |
| Did not attend | 178 | 32.92±6.56†† | 31.57±6.30§ | −1.35¶ (−1.47 to −1.24) | −4.1** | ||||
| SBP (mm Hg) | Attended | 106 | 130.32±13.05 | 123.00±11.42 | −7.32 (−9.48 to −5.17) | −5.6** | 135.82±14.98 | 5.50 (1.95 to 9.05) | 4.2** |
| Did not attend | 178 | 132.92±15.55 | 125.98±13.88 | −6.94¶ (−9.82 to −5.05) | −5.2** | ||||
| DBP (mm Hg) | Attended | 106 | 76.92±10.30 | 73.41±10.47 | −3.51 (−5.46 to −1.56) | −4.6* | 78.40±11.60 | 1.48 (−0.79 to 3.76) | 1.9 |
| Did not attend | 178 | 77.36±11.34 | 73.04±10.45 | −4.32¶ (−5.81 to −2.83) | −5.6** | ||||
| TC (mmol/L) | Attended | 106 | 5.35±1.04 | 4.33±0.99 | −1.01 (−1.13 to −0.90) | −18.9** | 5.31±1.19 | −0.04 (−0.29 to 0.21) | −0.7 |
| Did not attend | 178 | 5.27±1.11 | 4.31±1.01 | −0.96¶ (−1.05 to −0.86) | −18.2** | ||||
| HDL (mmol/L) | Attended | 106 | 1.35±0.32 | 1.23±0.28 | −0.12 (−0.15 to −0.09) | −8.7** | 1.31±0.33 | −0.04 (−0.10 to 0.10) | −3.3 |
| Did not attend | 178 | 1.26±0.34 | 1.13±0.28‡‡ | −0.13¶ (−0.16 to −0.11) | −10.3** | ||||
| LDL (mmol/L) | Attended | 106 | 3.36±0.94 | 2.56±0.86 | −0.80 (−0.90 to −0.70) | −23.7** | 3.39±1.01 | 0.03 (−0.19 to 0.26) | 1.0 |
| Did not attend | 178 | 3.26±0.97 | 2.51±0.85 | −0.75¶ (−0.83 to −0.66) | −23.0** | ||||
| TG (mmol/L) | Attended | 106 | 1.41±0.74 | 1.22±0.61 | −0.18 (−0.29 to −0.08) | −13.1* | 1.32±0.64 | −0.08 (−0.25 to 0.09) | −5.9 |
| Did not attend | 178 | 1.63±0.84‡ | 1.47±0.66‡‡ | −0.16¶ (−0.25 to −0.06) | −9.8* | ||||
| FPG (mmol/L) | Attended | 106 | 5.72±1.07 | 5.36±0.65 | −0.37 (−0.50 to −0.23) | −6.4** | 5.65±0.95 | −0.07 (−0.27 to 0.13) | −1.3 |
| Did not attend | 178 | 6.10±1.86‡ | 5.55±1.10 | −0.55¶ (−0.77 to −0.33) | −9.0** |
**p<0.001; *p<0.05.
†% change from baseline.
‡Difference in baseline between those who attended follow-up and those who did not at p<0.05 level of significance.
§Difference at 30 days between those who attended follow-up and those who did not at p<0.001 level of significance.
¶Difference in amount of change between those who attended follow-up and those who did not at p>0.05 level of significance.
††Difference in baseline between those who attended follow-up and those who did not at p<0.001 level of significance.
‡‡Difference at 30 days between those who attended follow-up and those who did not at p<0.05 level of significance.
BMI, body mass index; DBP, diastolic blood pressure; FPG, fasting plasma glucose; HDL, high-density lipoprotein; LDL, low-density lipoprotein; SBP, systolic blood pressure; TC, total cholesterol; TG, triglyceride.
Changes in biometrics at baseline, 30 days and 3–5 years of follow-up for participants by baseline risk levels (n=106)
| Factor | Risk level | N | Baseline | 30 days | Per cent change; mean change (95% CI) | 3–5 years of follow-up | Per cent change; mean change (95%CI) |
|---|---|---|---|---|---|---|---|
| BMI (kg/m2) | ≤30 | 62 | 26.75±2.33 | 25.58±2.17 | −4.4; −1.17 (−1.33 to −1.02)** | 27.03±3.01 | 1.1; 0.28 (−0.34 to 0.90) |
| >30 | 44 | 34.75±5.44 | 33.15±5.20 | −4.6; −1.60 (−1.93 to −1.27)** | 33.65±5.28 | −3.2; −1.10 (−2.04 to −0.16)* | |
| SBP (mm Hg) | <130 | 46 | 119.04±8.06 | 117.89±10.91 | −1.0; −1.15 (−4.82 to 2.51) | 129.67±14.23 | 8.9; 10.63 (5.38 to 15.89)** |
| ≥130 | 60 | 138.97±8.84 | 126.92±10.27 | −8.7; −12.05 (−15.14 to −8.96)** | 140.53±13.49 | 1.1; 1.57 (−3.04 to 6.17) | |
| DBP (mm Hg) | <85 | 79 | 72.75±8.25 | 72.00±10.39 | −1.0; −0.75 (−3.20 to 1.70) | 77.58±11.23 | 6.6; 4.84 (2.19 to 7.48)** |
| ≥ 85 | 27 | 89.11±4.12 | 77.52±9.77 | −13.0; −11.59 (− 16.15 to −7.03)** | 80.78±12.55 | −9.4; −8.33 (−14.40 to −2.27)* | |
| TC (mmol/L) | <5.2 | 48 | 4.41±0.52 | 3.60±0.64 | −18.4; −0.81 (−0.98 to −0.65)** | 4.73±1.11 | 7.3; 0.32 (−0.03 to 0.68)^ |
| ≥5.2 | 58 | 6.12±0.66 | 4.94±0.80 | −19.2; −1.18 (−1.39 to −0.97)** | 5.78±1.04 | −5.5; −0.34 (−0.66 to −0.01)* | |
| HDL (mmol/L) | ≥1.03 (males); ≥1.3 (females) | 72 | 1.50±0.27 | 1.34±0.25 | −10.5; −0.16 (−0.12 to −0.20) ** | 1.40±0.30 | −6.7; −0.10 (−0.05 to −0.15)** |
| <1.03 (males); <1.3 (females) | 34 | 1.04±0.17 | 1.00±0.17 | −3.4; −0.04 (−0.08 to 0.01) | 1.11±0.31 | 7.2; 0.07 (−0.01 to 0.16) | |
| LDL (mmol/L) | <2.6 | 20 | 2.07±0.50 | 1.50±0.40 | −27.5; −0.57 (−0.73 to −0.41)** | 2.59±0.83 | 25.2; 0.52 (0.10 to 1.04)* |
| ≥2.6 | 86 | 3.66±0.73 | 2.81±0.74 | −23.2; −0.85 (−0.99 to −0.71)** | 3.58±0.96 | −2.2; −0.08 (−0.32 to 0.16) | |
| TG (mmol/L) | <1.7 | 80 | 1.09±0.32 | 1.05±0.37 | −3.5; −0.04 (−0.11 to 0.04)* | 1.19±0.56 | 9.6; 0.11 (−0.05 to 0.26) |
| ≥1.7 | 26 | 2.39±0.78 | 1.76±0.87 | −26.5; −0.64 (−1.08 to −0.19)* | 1.73±0.72 | −27.5; −0.66 (−1.09 to −0.23)* | |
| FPG (mmol/L) | <5.5 | 66 | 5.17±0.29 | 5.06±0.30 | −2.1; −0.11 (−0.21 to −0.01_* | 5.29±0.40 | 2.4; 0.13 (0.03 to 0.22)* |
| ≥5.5 | 40 | 6.64±1.26 | 5.85±0.76 | −11.8; −0.79 (−1.14 to −0.43)** | 6.24±1.27 | −6.0; −0.40 (−0.89 to 0.10) |
*p<0.05; **p<0.001; ^p<0.1.
BMI, body mass index; DBP, diastolic blood pressure; FPG, fasting plasma glucose; HDL, high-density lipoprotein; LDL, low-density lipoprotein; SBP, systolic blood pressure; TC, total cholesterol; TG, triglyceride.
Changes in biometrics at baseline, 30 days and 3–5 years of follow-up by baseline level among self-reported compliant participants (n=71)
| Factor | Risk level | N | Baseline | 30 days | Per cent change; mean change (95%CI) | 3–5 years of follow-up | Per cent change; mean change (95%CI) |
|---|---|---|---|---|---|---|---|
| BMI (kg/m2) | ≤30 | 39 | 26.51±2.50 | 25.33±2.34 | −4.5; −1.18 (−1.40 to −0.97** | 26.22±2.75 | −1.1; −0.29 (−0.92 to 0.24) |
| >30 | 32 | 34.82±4.54 | 33.29±4.24 | −4.4; −1.53 (−1.92 to −1.15** | 33.35±4.77 | −4.2; −1.47 (−2.67 to −0.27)* | |
| SBP (mm Hg) | <130 | 35 | 119.00±8.78 | 116.94±11.65 | −1.7; −2.06 (−6.58 to 2.47) | 127.91±12.91 | 7.5; 8.91 (3.54 to 14.29)* |
| ≥130 | 36 | 138.50±8.39 | 127.33±9.09 | −8.1; −11.17 (−14.79 to −7.55)** | 140.28±14.83 | 1.3; 1.78 (−4.74 to 8.29) | |
| DBP (mm Hg) | <85 | 55 | 72.93±8.65 | 71.60±10.84 | −1.8; −1.33 (−4.31 to 1.66) | 78.31±11.61 | 7.4; 5.38 (2.53 to 8.23)** |
| ≥85 | 16 | 88.31±3.16 | 76.88±7.85 | −13.0; −11.44 (−16.94 to −5.93)** | 77.13±12.13 | −12.7; −11.19 (−19.10 to −3.28)* | |
| TC (mmol/L) | <5.2 | 31 | 4.34±0.55 | 3.61±0.65 | −16.9; −0.73 (−0.92 to −0.55)** | 4.65±1.07 | 7.1; 0.31 (−0.15 to 0.76) |
| ≥5.2 | 40 | 6.10±0.57 | 4.95±0.78 | −18.8; −1.15 (−1.40 to −0.90)** | 5.78±0.95 | −5.3; −0.33 (−0.69 to 0.04)^ | |
| HDL (mmol/L) | ≥1.03 (males); ≥1.3 (females) | 51 | 1.51±0.26 | 1.35±0.23 | −10.3; −0.16 (−0.21 to −0.10)** | 1.40±0.29 | −7.4; −0.11 (−0.19 to −0.03)* |
| <1.03 (males); <1.3 (females) | 20 | 1.05±0.16 | 1.03±0.18 | −2.3; −0.02 (−0.09 to 0.05) | 1.06±0.23 | 0.5; 0.01 (−0.09 to 0.10 | |
| LDL (mmol/L) | <2.6 | 15 | 2.03±0.57 | 1.45±0.44 | −28.9; −0.59 (−0.78 to −0.39)** | 2.63±0.95 | 29.4; 0.60 (−0.10 to 1.30) |
| ≥2.6 | 56 | 3.68±0.67 | 2.89±0.72 | −21.6; −0.80 (−0.96 to −0.63)** | 3.59±0.93 | −2.5; −0.09 (−0.36to 0.17) | |
| TG (mmol/L) | <1.7 | 52 | 1.03±0.32 | 0.99±0.31 | −3.5; −0.04 (−0.13 to 0.06) | 1.13±0.62 | 10.1; 0.10 (−0.12 to 0.32) |
| ≥1.7 | 19 | 2.33±0.80 | 1.69±0.88 | −27.3; −0.64 (−1.10 to −0.18)* | 1.71±0.76 | −26.8; −0.62 (−1.10 to −0.15* | |
| FPG (mmol/L) | <5.5 | 48 | 5.15±0.30 | 5.06±0.30 | −1.9; 0.10 (−0.23 to 0.03) | 5.32±0.39 | 3.3; 0.17 (0.05 to 0.28)* |
| ≥5.5 | 23 | 7.04±1.49 | 5.96±0.83 | −15.4; −1.09 (−1.62 to −0.55)** | 6.31±1.33 | −10.4; −0.74 (−1.36 to −0.11)* |
*p<0.05; **p<0.001; ^p<0.1.
BMI, body mass index; DBP, diastolic blood pressure; FPG, fasting plasma glucose; HDL, high-density lipoprotein; LDL, low-density lipoprotein; SBP, systolic blood pressure; TC, total cholesterol; TG, triglyceride.