Literature DB >> 24220812

Two-step one-dimensional SDS-PAGE analysis of LMW subunits of glutelin : 1. Variation and genetic control of the subunits in hexaploid wheats.

R B Gupta1, K W Shepherd.   

Abstract

A collection of 222 hexaploid wheat cultivars (including the 207 cultivars studied by Gupta and Shepherd in 1988) from 32 countries was analyzed for variation in the banding patterns of LMW subunits of glutenin using a modified two-step 1-D SDS-PAGE. Seventy percent ethanol at high temperature (≥50 °C) was used to selectively dissolve the native glutenins containing A, B, and C subunits and not the albumins and globulins (non-prolamins). This procedure allowed the glutenin subunits A, B and C to be separated in a background free of albumins and globulins, which normally overlap the B and C subunits (LMW subunits of glutenin). Although 40 different B and C subunits were detected, except where the cultivars carried a 1BL-1RS translocation or 1B/1R substitution, each cultivar exhibited from 7 to 16 subunits. These subunits could be divided into 20 band patterns which fell into three groups on the basis of their mutual exclusiveness, with 6, 9, and 5 patterns. Analysis of substitution lines revealed that the different patterns in these groups are controlled by genes on chromosomes 1A, 1B, and 1D, respectively. The least number of subunits was controlled by chromosome 1A and approximately 40% of the cultivars did not contain any band controlled by this chromosome. Thirteen of the cultivars were found to consist of two biotypes with respect to LMW subunits of glutenin. The genetic, evolutionary, and technological implications of these findings are discussed.

Entities:  

Year:  1990        PMID: 24220812     DOI: 10.1007/BF00224017

Source DB:  PubMed          Journal:  Theor Appl Genet        ISSN: 0040-5752            Impact factor:   5.699


  11 in total

1.  The cumulative effect of allelic variation in LMW and HMW glutenin subunits on dough properties in the progeny of two bread wheats.

Authors:  R B Gupta; N K Singh; K W Shepherd
Journal:  Theor Appl Genet       Date:  1989-01       Impact factor: 5.699

2.  A quantitative comparison of the extraction of protein fractions from wheat grain by different solvents, and of the polypeptide and amino acid composition of the alcohol-soluble proteins.

Authors:  M Byers; B J Miflin; S J Smith
Journal:  J Sci Food Agric       Date:  1983-05       Impact factor: 3.638

3.  Genetic linkage between endosperm storage protein genes on each of the short arms of chromosomes 1A and 1B in wheat.

Authors:  P I Payne; E A Jackson; L M Holt; C N Law
Journal:  Theor Appl Genet       Date:  1984-01       Impact factor: 5.699

4.  Subunit composition of wheat glutenin proteins, isolated by gel filtration in a dissociating medium.

Authors:  P I Payne; K G Corfield
Journal:  Planta       Date:  1979-01       Impact factor: 4.116

5.  Identification of alleles for complex gene loci Glu-A1, Glu-B1, and Glu-D1, which code for high molecular weight subunits of glutenin in Japanese hexaploid wheat varieties.

Authors:  H Nakamura
Journal:  J Agric Food Chem       Date:  1999-12       Impact factor: 5.279

6.  Genetic control of endosperm proteins in wheat : 2. Variation in high molecular weight glutenin and gliadin subunits of Triticum aestivum.

Authors:  G Galili; M Feldman
Journal:  Theor Appl Genet       Date:  1983-07       Impact factor: 5.699

7.  Characterisation of high molecular weight gliadin and low-molecular-weight glutenin subunits of wheat endosperm by two-dimensional electrophoresis and the chromosomal localisation of their controlling genes.

Authors:  E A Jackson; L M Holt; P I Payne
Journal:  Theor Appl Genet       Date:  1983-07       Impact factor: 5.699

8.  Characterization and quantification of low molecular weight glutenins in durum wheats.

Authors:  J C Autran; B Laignelet; M H Morel
Journal:  Biochimie       Date:  1987 Jun-Jul       Impact factor: 4.079

9.  The structure and genetic control of a new class of disulphide-linked proteins in wheat endosperm.

Authors:  N K Singh; K W Shepherd
Journal:  Theor Appl Genet       Date:  1985-11       Impact factor: 5.699

10.  Chromosomal location of genes controlling seed proteins in species related to wheat.

Authors:  G J Lawrence; K W Shepherd
Journal:  Theor Appl Genet       Date:  1981-01       Impact factor: 5.699

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  41 in total

1.  Genome change in wheat observed through the structure and expression of α/β-gliadin genes.

Authors:  K Kawaura; J Wu; T Matsumoto; H Kanamori; S Katagiri; Y Ogihara
Journal:  Funct Integr Genomics       Date:  2012-02-28       Impact factor: 3.410

2.  Characterization of three low-molecular-weight Glu-D3 subunit genes in common wheat.

Authors:  X L Zhao; X C Xia; Z H He; K R Gale; Z S Lei; R Appels; W Ma
Journal:  Theor Appl Genet       Date:  2006-08-29       Impact factor: 5.699

3.  Linkage relationships between prolamin genes on chromosomes 1A and 1B of durum wheat.

Authors:  M Ruiz; J M Carrillo
Journal:  Theor Appl Genet       Date:  1993-11       Impact factor: 5.699

4.  Identification and mapping of the Gli-R3 locus on chromosome 1R of rye (Secale cereale L.).

Authors:  J M Carrillo; J F Vázquez; J Orellana
Journal:  Theor Appl Genet       Date:  1992-06       Impact factor: 5.699

5.  Production and genetic characterization of near-isogenic lines in the bread-wheat cultivar Alpe.

Authors:  N E Pogna; R Redaelli; P Vaccino; A M Biancardi; A D Peruffo; A Curioni; E V Metakovsky; S Pagliaricci
Journal:  Theor Appl Genet       Date:  1995-04       Impact factor: 5.699

6.  Expression profile of two storage-protein gene families in hexaploid wheat revealed by large-scale analysis of expressed sequence tags.

Authors:  Kanako Kawaura; Keiichi Mochida; Yasunari Ogihara
Journal:  Plant Physiol       Date:  2005-11-23       Impact factor: 8.340

7.  Characterisation of low molecular weight glutenin subunit genes from Pseudoroegneria spicata and Pd. strigosa.

Authors:  Lumin Qin; Yu Liang; Daozheng Yang; Guangmin Xia; Shuwei Liu
Journal:  J Appl Genet       Date:  2014-08-07       Impact factor: 3.240

8.  Characterization of low-molecular-weight glutenin subunit Glu-B3 genes and development of STS markers in common wheat (Triticum aestivum L.).

Authors:  L H Wang; X L Zhao; Z H He; W Ma; R Appels; R J Peña; X C Xia
Journal:  Theor Appl Genet       Date:  2008-11-07       Impact factor: 5.699

9.  Production of multiple wheat-rye 1RS translocation stocks and genetic analysis of LMW subunits of glutenin and gliadins in wheats using these stocks.

Authors:  R B Gupta; K W Shepherd
Journal:  Theor Appl Genet       Date:  1993-02       Impact factor: 5.699

10.  Characterisation and marker development for low molecular weight glutenin genes from Glu-A3 alleles of bread wheat (Triticum aestivum. L).

Authors:  W Zhang; M C Gianibelli; L R Rampling; K R Gale
Journal:  Theor Appl Genet       Date:  2004-01-16       Impact factor: 5.699

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