| Literature DB >> 24204579 |
Abstract
BACKGROUND: Epidemiologic studies have evaluated the association between cruciferous vegetables(CV) intake and the risk of renal cell carcinoma(RCC); however, the existing results are controversial. The aim of this meta-analysis was to investigate the association between CV intake and RCC risk.Entities:
Mesh:
Year: 2013 PMID: 24204579 PMCID: PMC3810374 DOI: 10.1371/journal.pone.0075732
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1Flow diagram of screened, excluded, and analysed publications.
Study characteristics of published cohort and case-control studies on cruciferous vegetables intake and risk of renal cell carcinoma.
| Author | Year | Country | Study design | Cases/Subjects | Age(y) | Follow-up(y) | Confounders for adjustment |
| Daniel CR | 2013 | USA | cohort study | 327/491,841 | 50–71 | 9(mean) | age, sex, education, race, marital status, family history of any cancer, BMI, smoking status, hypertension, diabetes, and intake of alcohol, red meat, and total energy; fruit,legumes, and whole grains |
| Brock KE | 2012 | USA | population-based case–control study | 89/2,150 | 40–85 | — | age, sex, proxy status, smoking status, BMI, blood pressure, alcohol consumption, fat consumption and energy |
| Bertoia M | 2010 | Finland | cohort study | 69/27,062 | 50–69 | 19 | age, smoking status, blood pressure, alcohol consumption and BMI |
| Hsu CC | 2007 | Eastern and Central Europe | hospital-based case-control study | 1,065/2,574 | 20–79 | — | age, country, gender, smoking status, education, BMI, hypertension medication use, alcohol consumption,and tertiles of total red meat and total white meat consumption |
| Lee JE | 2006 | USA | cohort study | 248/136,587 | 30–55 | 14 | BMI, history of hypertension, parity, history of diabetes, smoking status, multivitamin use, alcohol intake,and total energy intake |
| Weikert S | 2006 | Europe | cohort study | 306/375,851 | 25–70 | 6.2(mean) | age, center, BMI, energy from fat sources, energy from non-fat sources,education, smoking, alcohol drinking and non-consumer status |
| Rashidkhani B | 2005 | Sweden | cohort study | 122/61,000 | 40–76 | 13.4 | age, BMI |
| van Dijk BA | 2005 | Netherlands | cohort study | 275/120,852 | 55–69 | 9.3 | age, sex, smoking status, BMI, history of hypertension and fruit consumption |
| Hu J | 2003 | Canada | population-based case–control study | 1,279/6,449 | ≥20 | — | age, province, education, BMI, alcohol use,smoking and total energy intake |
| Yuan JM | 1998 | USA | population-based case–control study | 1,204/2,408 | 25–74 | — | sex, date of birth, ethnicity, level of education, BMI, history of hypertension, smoking status, total grams of analgesics consumed over lifetime and use of amphetamines |
| Lindblad P | 1997 | Sweden | population-based case–control study | 379/729 | 20–79 | — | age, sex, BMI, cigarette smoking, and educational level. |
| Maclure M | 1990 | USA | population-based case–control study | 410/1,015 | ≥30 | 7 | age, sex, education, income, religious background, quetelet index, hypertention, heart disease, kidney stone, kidney infection |
Methodologic quality of cohort studies included in the meta-analysis.
| Study and year | Selection | Comparability | Outcome | ||||||||
| Representativeness of the exposed cohort | Selection of the unexposed cohort | Ascertainment of exposure | Demonstration that outcome of interest was not present at start of study | Study controls for age/gender | Study controls for additional factors | Assessment of outcome | Was follow-up long enough for outcomes to occur | Adequacy of follow up of cohorts | Data analysis that used an energy-adjusted residual or nutrient-density model | Total quality scores | |
| Daniel CR 2013 | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | 10 |
| Bertoia M 2010 | - | ☆ | ☆ | ☆ | - | ☆ | ☆ | - | ☆ | - | 6 |
| Lee JE 2006 | - | ☆ | ☆ | ☆ | - | ☆ | ☆ | ☆ | ☆ | ☆ | 8 |
| Weikert S 2006 | - | ☆ | ☆ | ☆ | - | ☆ | ☆ | - | ☆ | ☆ | 7 |
| Rashidkhani B 2005 | ☆ | ☆ | ☆ | ☆ | - | - | ☆ | ☆ | ☆ | - | 7 |
| van Dijk BA 2005 | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | - | 9 |
A cohort study with a follow-up time >8 y was assigned one star.
A cohort study with a follow-up rate >75% was assigned one star.
Methodological quality of case-control studies included in the meta-analysis.
| Study and year | Selection | Comparability | Exposure | ||||||||
| Adequate definition of cases | Representativeness of cases | Selection of control subjects | Definition of control subjects | Study controls for age/gender | Study controls for additional factors | Exposure assessment | Same method of ascertainment for cases and controls | Non-Response rate | Data analysis that used an energy-adjusted residual or nutrient-density model | Total quality scores | |
| Brock KE 2012 | ☆ | ☆ | ☆ | ☆ | ☆ | ☆ | - | ☆ | - | ☆ | 8 |
| Hsu CC 2007 | ☆ | - | - | ☆ | ☆ | ☆ | - | ☆ | ☆ | - | 6 |
| Hu J 2003 | ☆ | - | ☆ | ☆ | - | ☆ | - | ☆ | - | ☆ | 6 |
| Yuan JM 1998 | ☆ | - | ☆ | ☆ | - | ☆ | - | ☆ | - | - | 5 |
| Lindblad P 1997 | ☆ | - | ☆ | ☆ | ☆ | ☆ | - | ☆ | - | - | 6 |
| Maclure M 1990 | ☆ | - | ☆ | ☆ | ☆ | ☆ | - | ☆ | - | - | 6 |
One star was assigned if there was no significant difference in the response rate between control subjects and cases by using the chi-square test (P>0.05).
Figure 2Forest plot: overall meta-analysis of CV intake and RCC risk.
Squares indicated study-specific risk estimates (size of square reflects the study-statistical weight, i.e. inverse of variance); horizontal lines indicate 95% confidence intervals; diamond indicates summary relative risk estimate with its corresponding 95% confidence interval.
Summary risk estimates of the association between cruciferous vegetable consumption and renal cell carcinoma risk.
| No. of studies | Pooled estimate | Tests of heterogeneity | |||
| RR | 95% CI | P value | I2(%) | ||
| All studies | 12 | 0.81 | 0.72–0.91 | 0.01 | 55.7 |
| High-quality studies (scores≥7) | 6 | 0.89 | 0.82–0.98 | 0.37 | 7.2 |
| Study design | |||||
| Cohort | 6 | 0.92 | 0.84–1.00 | 0.16 | 37.4 |
| Case–control | 6 | 0.72 | 0.64–0.81 | 0.30 | 18.0 |
| Population based | 5 | 0.73 | 0.62–0.87 | 0.22 | 30.1 |
| Hospital based | 1 | 0.68 | 0.55–0.84 | - | - |
| Geographic location | |||||
| Europe | 6 | 0.87 | 0.71–1.07 | 0.02 | 63.2 |
| America | 6 | 0.77 | 0.70–0.86 | 0.23 | 27.1 |
| Gender | |||||
| Male | 3 | 0.99 | 0.86–1.15 | 0.32 | 13.8 |
| Female | 4 | 0.80 | 0.59–1.07 | 0.05 | 61.0 |
| Adjusted for confounders | |||||
| Number of adjustment factors | |||||
| n≥8 confounders | 7 | 0.78 | 0.66–0.91 | <0.01 | 68.3 |
| n≤7 confounders | 5 | 0.87 | 0.74–1.01 | 0.23 | 29.3 |
| Major confounders adjusted | |||||
| Alcohol | |||||
| yes | 7 | 0.86 | 0.75–0.98 | 0.03 | 56.6 |
| no | 5 | 0.70 | 0.59–0.82 | 0.25 | 26.0 |
| Smoking status | |||||
| yes | 10 | 0.82 | 0.72–0.94 | 0.01 | 61.4 |
| no | 2 | 0.74 | 0.58–0.94 | 0.55 | 0.0 |
| Meat intake | |||||
| yes | 2 | 0.76 | 0.63–0.92 | 0.13 | 56.1 |
| no | 10 | 0.82 | 0.71–0.96 | 0.02 | 56.0 |
| Hypertension | |||||
| yes | 7 | 0.80 | 0.67–0.96 | 0.04 | 53.9 |
| no | 5 | 0.81 | 0.67–0.98 | 0.03 | 63.3 |
| Total energy intake | |||||
| yes | 5 | 0.89 | 0.82–0.97 | 0.33 | 13.8 |
| no | 7 | 0.76 | 0.62–0.93 | 0.03 | 58.1 |
RR = Relative risk; CI = confidence interval.
Figure 3Forest plot: cumulative meta-analysis of CV intake and RCC risk.
Figure 4Funnel plot for publication bias in the studies investigating risk for RCC associated with CV intake.