Literature DB >> 24020720

One-electron oxidation of antioxidants: a kinetic-thermodynamic correlation.

Laura S Villata1, Andrea M Berkovic, Mónica C Gonzalez, Daniel O Mártire.   

Abstract

The values of the bimolecular rate constants for the reactions of 2,2'-azino-bis(3-ethylbenz-thiazoline-6-sulfonic acid) radical cation with epicatechin (((2.4 ± 0.2)) s(-1) M(-1)), and epigallocatechingallate ((29 ± 5) s(-1) M(-1)) were obtained by spectrophotometric measurements. We propose a correlation between the Gibbs energy ΔG(o) for the one-electron charge-transfer reactions from several antioxidants to radical species and the rate constants of the corresponding bimolecular reactions. This correlation can be used to predict rate constants of reactions of known ΔG(o) values.

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Year:  2013        PMID: 24020720      PMCID: PMC6837577          DOI: 10.1179/1351000213Y.0000000063

Source DB:  PubMed          Journal:  Redox Rep        ISSN: 1351-0002            Impact factor:   4.412


  8 in total

1.  Antioxidant activity applying an improved ABTS radical cation decolorization assay.

Authors:  R Re; N Pellegrini; A Proteggente; A Pannala; M Yang; C Rice-Evans
Journal:  Free Radic Biol Med       Date:  1999-05       Impact factor: 7.376

2.  A novel automated direct measurement method for total antioxidant capacity using a new generation, more stable ABTS radical cation.

Authors:  Ozcan Erel
Journal:  Clin Biochem       Date:  2004-04       Impact factor: 3.281

3.  Quantitative structure-activity relationship analysis of phenolic antioxidants.

Authors:  E J Lien; S Ren; H H Bui; R Wang
Journal:  Free Radic Biol Med       Date:  1999-02       Impact factor: 7.376

4.  Ferric reducing/antioxidant power assay: direct measure of total antioxidant activity of biological fluids and modified version for simultaneous measurement of total antioxidant power and ascorbic acid concentration.

Authors:  I F Benzie; J J Strain
Journal:  Methods Enzymol       Date:  1999       Impact factor: 1.600

5.  Measurement of oxygen radical absorbance capacity in biological samples.

Authors:  G Cao; R L Prior
Journal:  Methods Enzymol       Date:  1999       Impact factor: 1.600

6.  Flavonoid B-ring chemistry and antioxidant activity: fast reaction kinetics.

Authors:  A Sekher Pannala; T S Chan; P J O'Brien; C A Rice-Evans
Journal:  Biochem Biophys Res Commun       Date:  2001-04-20       Impact factor: 3.575

7.  Dietary flavonoids: intake, health effects and bioavailability.

Authors:  P C Hollman; M B Katan
Journal:  Food Chem Toxicol       Date:  1999 Sep-Oct       Impact factor: 6.023

8.  Evaluation of total reactive antioxidant potential (TRAP) of tissue homogenates and their cytosols.

Authors:  P Evelson; M Travacio; M Repetto; J Escobar; S Llesuy; E A Lissi
Journal:  Arch Biochem Biophys       Date:  2001-04-15       Impact factor: 4.013

  8 in total
  2 in total

1.  Fisetin Protects DNA Against Oxidative Damage and Its Possible Mechanism.

Authors:  Tingting Wang; Huajuan Lin; Qian Tu; Jingjing Liu; Xican Li
Journal:  Adv Pharm Bull       Date:  2016-06-30

2.  Facile one-pot synthesis of silver nanoparticles encapsulated in natural polymeric urushiol for marine antifouling.

Authors:  Lu Zheng; Yucai Lin; Donghui Wang; Jipeng Chen; Ke Yang; Binbin Zheng; Weibin Bai; Rongkun Jian; Yanlian Xu
Journal:  RSC Adv       Date:  2020-04-15       Impact factor: 4.036

  2 in total

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