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Literature DB >> 23935555

The Low FODMAP Diet for Treatment of Irritable Bowel Syndrome and Other Gastrointestinal Disorders.

Jane G Muir¹, Peter R Gibson.

Abstract

Entities: Disease

Year: 2013 PMID： 23935555 PMCID： PMC3736783

Source DB: PubMed Journal: Gastroenterol Hepatol (N Y) ISSN： 1554-7914

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5 in total

1. Reduction of dietary poorly absorbed short-chain carbohydrates (FODMAPs) improves abdominal symptoms in patients with inflammatory bowel disease-a pilot study.

Authors: Richard B Gearry; Peter M Irving; Jacqueline S Barrett; Debbie M Nathan; Sue J Shepherd; Peter R Gibson
Journal: J Crohns Colitis Date: 2008-12-06 Impact factor: 9.071

2. Fructose malabsorption and symptoms of irritable bowel syndrome: guidelines for effective dietary management.

Authors: Susan J Shepherd; Peter R Gibson
Journal: J Am Diet Assoc Date: 2006-10

Review 3. Food choice as a key management strategy for functional gastrointestinal symptoms.

Authors: Peter R Gibson; Susan J Shepherd
Journal: Am J Gastroenterol Date: 2012-04-10 Impact factor: 10.864

Review 4. Evidence-based dietary management of functional gastrointestinal symptoms: The FODMAP approach.

Authors: Peter R Gibson; Susan J Shepherd
Journal: J Gastroenterol Hepatol Date: 2010-02 Impact factor: 4.029

5. Comparison of the prevalence of fructose and lactose malabsorption across chronic intestinal disorders.

Authors: J S Barrett; P M Irving; S J Shepherd; J G Muir; P R Gibson
Journal: Aliment Pharmacol Ther Date: 2009-04-15 Impact factor: 8.171

5 in total

13 in total

1. Evaluation of FODMAP Carbohydrates Content in Selected Foods in the United States.

Authors: Bruno P Chumpitazi; Jongbin Lim; Ann R McMeans; Robert J Shulman; Bruce R Hamaker
Journal: J Pediatr Date: 2018-04-26 Impact factor: 4.406

Review 2. The gut microbiome as a predictor of low fermentable oligosaccharides disaccharides monosaccharides and polyols diet efficacy in functional bowel disorders.

Authors: Bruno P Chumpitazi
Journal: Curr Opin Gastroenterol Date: 2020-03 Impact factor: 3.287

Review 9. Short-course therapy for diarrhea-predominant irritable bowel syndrome: understanding the mechanism, impact on gut microbiota, and safety and tolerability of rifaximin.

Authors: Christopher Chang
Journal: Clin Exp Gastroenterol Date: 2018-09-24

Review 10. Non celiac gluten sensitivity and diagnostic challenges.

Authors: Giovanni Casella; Vincenzo Villanacci; Camillo Di Bella; Gabrio Bassotti; Justine Bold; Kamran Rostami
Journal: Gastroenterol Hepatol Bed Bench Date: 2018

The Low FODMAP Diet for Treatment of Irritable Bowel Syndrome and Other Gastrointestinal Disorders.

1. Reduction of dietary poorly absorbed short-chain carbohydrates (FODMAPs) improves abdominal symptoms in patients with inflammatory bowel disease-a pilot study.

2. Fructose malabsorption and symptoms of irritable bowel syndrome: guidelines for effective dietary management.

Review 3. Food choice as a key management strategy for functional gastrointestinal symptoms.

Review 4. Evidence-based dietary management of functional gastrointestinal symptoms: The FODMAP approach.

5. Comparison of the prevalence of fructose and lactose malabsorption across chronic intestinal disorders.

1. Evaluation of FODMAP Carbohydrates Content in Selected Foods in the United States.

Review 2. The gut microbiome as a predictor of low fermentable oligosaccharides disaccharides monosaccharides and polyols diet efficacy in functional bowel disorders.

3. Global Research Trends in Irritable Bowel Syndrome: A Bibliometric and Visualized Study.

Review 4. New and emerging therapies for the treatment of irritable bowel syndrome: an update for gastroenterologists.

Review 5. The contribution of wheat to human diet and health.

Review 6. Diet in irritable bowel syndrome: What to recommend, not what to forbid to patients!

Review 7. Nutritional Modulation of Gene Expression: Might This be of Benefit to Individuals with Crohn's Disease?

Review 8. Do we need to worry about eating wheat?

Review 9. Short-course therapy for diarrhea-predominant irritable bowel syndrome: understanding the mechanism, impact on gut microbiota, and safety and tolerability of rifaximin.

Review 10. Non celiac gluten sensitivity and diagnostic challenges.