| Literature DB >> 26441972 |
Abstract
The incidence of inflammatory bowel diseases (IBD), including Crohn's disease (CD), is increasing worldwide, especially in young children and adolescents. Although hospitalized patients are usually provided with enteral or parenteral support, continuing care typically requires a trial-and-error approach to suppressing symptoms and maintaining disease remission. Current nutritional advice does not differ from general population guidelines. International collaborative studies have revealed 163 distinct genetic loci affecting susceptibility to IBD, in some of which host-microbe interactions can be seen to play an important role. The nature of these loci enables a rationale for predicting nutritional requirements that may not be evident through standard therapeutic approaches. Certain recognized nutrients, such as vitamin D and long-chain omega-3 polyunsaturated fatty acids, may be required at higher than anticipated levels. Various phytochemicals, not usually considered in the same class as classic nutrients, could play an important role. Prebiotics and probiotics may also be beneficial. Genomic approaches enable proof of principle of nutrient optimization rather than waiting for disease symptoms to appear and/or progress. We suggest a paradigm shift in diagnostic tools and nutritional therapy for CD, involving a systems biology approach for implementation.Entities:
Keywords: genetics; genomics; microbiota; phytochemicals; probiotics; vitamin D
Year: 2015 PMID: 26441972 PMCID: PMC4566049 DOI: 10.3389/fimmu.2015.00467
Source DB: PubMed Journal: Front Immunol ISSN: 1664-3224 Impact factor: 7.561
Figure 1Effects of various identified dietary components on immune response, microbial diversity, and genomic stability, with use justified by genetic testing. The use of the immunochip supplemented with fine mapping enables very detailed understanding of the nature of the genes involved in CD susceptibility of an individual. A number of the affected genes play key roles in inflammatory response. If the majority of the affected genes favor inflammation, then a primary recommendation may be to enhance the intake of long-chain n-3 PUFA, especially EPA and DHA. Both of these play distinctive and major controlling roles in inflammatory response (16). If genes affecting microbial response and signaling pathways predominate, then probiotics may be an especially important dietary component (35). In addition, various prebiotics such as the food combination illustrated here act to stimulate the growth of beneficial gut microbes (14, 37). Both vitamin D and various phytochemicals, including the active component in green tea, EGCG, are recognized as having roles in each of these processes and are likely to be beneficial to CD patients at higher than standard dietary recommendations (15, 38–40). Maintenance of genomic stability will play an important role in slowing progression of CD or the development of CRC (7, 21). Thus, diets containing a good balance of such components, possibly tailored according to genotype, may act to complement or slow the need for recognized therapeutics in CD. Images from Can stock photos.
Figure 2Flowchart showing how genetic and genomic technologies may inform optimal nutritional modulation of CD. Genetic characterization of human DNA and the nature of the associated gut microbiome enable selection of an individualized diet for CD patients. While long-chain omega-3 PUFA containing fish or dietary supplements may be appropriate for most individuals, the exact nature of the most desirable fruits, vegetables, and supplements will vary. Although we are now in a position to make informed guesses, the proof of efficacy of the dietary choice would and probably should be informed by genomic approaches. In particular, there is reason to believe that the inflammation associated with CD will itself consume the various nutrients at higher than average levels. These techniques are now sufficiently sensitive to allow testing the effect of the selected dietary strategy following short-term intervention studies. Blood, urine, and feces samples would be required, before and after the study period. Changes in gene expression as monitored by transcriptomic profiles from peripheral blood mononuclear cells show which CD-related genes have modulated activity (89). Urine or fecal samples can be used for metabolomic and proteomic techniques (91, 94). These may be utilized to monitor dietary compliance and also to provide biomarkers relevant to CD progression. The microbiota profile can be estimated from stool samples, and modulation of microbiota will provide important complementary information on whether the dietary selection has the desired effect on slowing disease progression (67, 89, 95). Images from Adobe stockimages and from Ref. (89).