Literature DB >> 23907590

Flaxseed (Linum usitatissimum L.) and its total non-digestible fraction influence the expression of genes involved in azoxymethane-induced colon cancer in rats.

Marcelo Hernández-Salazar1, Ramón G Guevara-González, Andrés Cruz-Hernández, Lorenzo Guevara-Olvera, Luis Arturo Bello-Pérez, Eduardo Castaño-Tostado, Guadalupe Loarca-Piña.   

Abstract

The influence of flaxseed (Linum usitatissimum L.) and its total non-digestible fraction (TNDF) on the expression of genes involved in azoxymethane (AOM)-induced colon cancer in Sprague Dawley rats was analyzed. The dose used in the animal model was two tablespoons of flaxseed per day, which is the dose recommended for humans. Flaxseed significantly decreased the crypt multiplicity (10.50 ± 3.5) compared with the AOM treatment (34.00 ± 11.0), which suggests that flaxseed exhibits a preventive effect against colon cancer. Both treatments (flaxseed and TNDF) influence the overexpression of genes involved in cell cycle arrest and mitochondrial apoptosis: p53, p21, bcl-2, bax and caspase-3. Flaxseed induced the expression of p53 and p21, whereas TNDF triggered the p21-independent expression of p53. This finding suggests that both of these treatments induced cell cycle arrest. In addition, TNDF induced mitochondrial apoptosis because the TNDF + AOM group exhibited the expression of caspase-3, decreased bcl-2 expression and increased bax expression. These results suggest that the expression of the analyzed genes is associated with the presence of dietary antioxidants linked to the cell wall of flaxseed.

Entities:  

Mesh:

Substances:

Year:  2013        PMID: 23907590     DOI: 10.1007/s11130-013-0372-y

Source DB:  PubMed          Journal:  Plant Foods Hum Nutr        ISSN: 0921-9668            Impact factor:   3.921


  23 in total

1.  Bioaccessibility and antioxidant activity stability of phenolic compounds from extra-virgin olive oils during in vitro digestion.

Authors:  Caterina Dinnella; Patrizia Minichino; Anna Maria D'Andrea; Erminio Monteleone
Journal:  J Agric Food Chem       Date:  2007-09-20       Impact factor: 5.279

Review 2.  Changing concepts of dietary fiber: implications for carcinogenesis.

Authors:  L R Ferguson; R R Chavan; P J Harris
Journal:  Nutr Cancer       Date:  2001       Impact factor: 2.900

3.  Propionibacteria induce apoptosis of colorectal carcinoma cells via short-chain fatty acids acting on mitochondria.

Authors:  G Jan; A-S Belzacq; D Haouzi; A Rouault; D Métivier; G Kroemer; C Brenner
Journal:  Cell Death Differ       Date:  2002-02       Impact factor: 15.828

4.  Flax seed oil and flax seed meal reduce the formation of aberrant crypt foci (ACF) in azoxymethane-induced colon cancer in Fisher 344 male rats.

Authors:  D Williams; M Verghese; L T Walker; J Boateng; L Shackelford; C B Chawan
Journal:  Food Chem Toxicol       Date:  2006-08-30       Impact factor: 6.023

5.  Antimutagenic activity of natural phenolic compounds present in the common bean (Phaseolus vulgaris) against aflatoxin B1.

Authors:  A Cardador-Martínez; E Castaño-Tostado; G Loarca-Piña
Journal:  Food Addit Contam       Date:  2002-01

6.  Non-digestible fraction of cooked bean (Phaseolus vulgaris L.) cultivar Bayo Madero suppresses colonic aberrant crypt foci in azoxymethane-induced rats.

Authors:  Haydé Azeneth Vergara-Castañeda; Ramón Gerardo Guevara-González; Minerva Ramos-Gómez; Rosalía Reynoso-Camacho; Horacio Guzmán-Maldonado; Ana Angélica Feregrino-Pérez; B Dave Oomah; Guadalupe Loarca-Piña
Journal:  Food Funct       Date:  2010-11-08       Impact factor: 5.396

Review 7.  The cell cycle and cancer.

Authors:  Gareth H Williams; Kai Stoeber
Journal:  J Pathol       Date:  2011-10-28       Impact factor: 7.996

Review 8.  p53: guardian of the genome and policeman of the oncogenes.

Authors:  Alejo Efeyan; Manuel Serrano
Journal:  Cell Cycle       Date:  2007-05-28       Impact factor: 4.534

9.  Tumor suppressor functions for the Cdk inhibitor p21 in the mouse colon.

Authors:  Aleksandra Jovanovic Poole; Darien Heap; Robert E Carroll; Angela L Tyner
Journal:  Oncogene       Date:  2004-10-21       Impact factor: 9.867

10.  Presence of caffeic acid in flaxseed lignan macromolecule.

Authors:  Agnieszka Kosińska; Kamila Penkacik; Wiesław Wiczkowski; Ryszard Amarowicz
Journal:  Plant Foods Hum Nutr       Date:  2011-09       Impact factor: 3.921

View more
  9 in total

Review 1.  Mammalian models of chemically induced primary malignancies exploitable for imaging-based preclinical theragnostic research.

Authors:  Yewei Liu; Ting Yin; Yuanbo Feng; Marlein Miranda Cona; Gang Huang; Jianjun Liu; Shaoli Song; Yansheng Jiang; Qian Xia; Johannes V Swinnen; Guy Bormans; Uwe Himmelreich; Raymond Oyen; Yicheng Ni
Journal:  Quant Imaging Med Surg       Date:  2015-10

2.  A non-digestible fraction of the common bean (Phaseolus vulgaris L.) induces cell cycle arrest and apoptosis during early carcinogenesis.

Authors:  Ana Angelica Feregrino-Perez; Carmen Piñol-Felis; Xavier Gomez-Arbones; Ramón G Guevara-González; Rocio Campos-Vega; Jorge Acosta-Gallegos; Guadalupe Loarca-Piña
Journal:  Plant Foods Hum Nutr       Date:  2014-09       Impact factor: 3.921

3.  Enterolactone Induces G1-phase Cell Cycle Arrest in Nonsmall Cell Lung Cancer Cells by Downregulating Cyclins and Cyclin-dependent Kinases.

Authors:  Shireen Chikara; Kaitlin Lindsey; Harsharan Dhillon; Sujan Mamidi; Jeffrey Kittilson; Melpo Christofidou-Solomidou; Katie M Reindl
Journal:  Nutr Cancer       Date:  2017-03-21       Impact factor: 2.900

Review 4.  Herb and Spices in Colorectal Cancer Prevention and Treatment: A Narrative Review.

Authors:  Md Sanower Hossain; Md Abdul Kader; Khang Wen Goh; Maidul Islam; Md Sharif Khan; Md Harun-Ar Rashid; Der Jiun Ooi; Henrique Douglas Melo Coutinho; Yaser Mohammed Al-Worafi; Said Moshawih; Ya Chee Lim; K M Kaderi Kibria; Long Chiau Ming
Journal:  Front Pharmacol       Date:  2022-06-30       Impact factor: 5.988

5.  Flaxseed Consumption Inhibits Chemically Induced Lung Tumorigenesis and Modulates Expression of Phase II Enzymes and Inflammatory Cytokines in A/J Mice.

Authors:  Shireen Chikara; Sujan Mamidi; Avinash Sreedasyam; Kishore Chittem; Ralph Pietrofesa; Athena Zuppa; Ganesh Moorthy; Neil Dyer; Melpo Christofidou-Solomidou; Katie M Reindl
Journal:  Cancer Prev Res (Phila)       Date:  2017-10-26

Review 6.  Flaxseed Bioactive Compounds and Colorectal Cancer Prevention.

Authors:  Jennifer A A DeLuca; Erika L Garcia-Villatoro; Clinton D Allred
Journal:  Curr Oncol Rep       Date:  2018-06-05       Impact factor: 5.075

7.  Supplemental flaxseed modulates ovarian functions of weanling gilts via the action of selected fatty acids.

Authors:  Radoslava Vlčková; Zuzana Andrejčáková; Drahomíra Sopková; Zdenka Hertelyová; Katarzyna Kozioł; Marek Koziorowski; Soňa Gancarčíková
Journal:  Anim Reprod Sci       Date:  2018-04-18       Impact factor: 2.145

8.  Dietary flaxseed's protective effects on body tissues of mice after oral exposure to xylene.

Authors:  Zuzana Andrejčáková; Radoslava Vlčková; Drahomíra Sopková; Katarzyna Kozioł; Marek Koziorowski; Dušan Fabián; Zuzana Šefčíková; Katarína Holovská; Viera Almášiová; Alexander V Sirotkin
Journal:  Saudi J Biol Sci       Date:  2021-03-27       Impact factor: 4.219

Review 9.  Biomedical features of flaxseed against different pathologic situations: A narrative review.

Authors:  Babak Ebrahimi; Zohreh Nazmara; Negar Hassanzadeh; Atousa Yarahmadi; Neda Ghaffari; Fatemeh Hassani; Amirreza Liaghat; Leila Noori; Gholamreza Hassanzadeh
Journal:  Iran J Basic Med Sci       Date:  2021-05       Impact factor: 2.699

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.