Literature DB >> 23873559

Linking ileal digestible phosphorus and bone mineralization in broiler chickens fed diets supplemented with phytase and highly soluble calcium.

O Adeola1, C L Walk.   

Abstract

The objectives of this study were to determine the ileal digestibility of P in potassium phosphate, phytase-related ileal digestible P release, bone-mineralization-based ileal digestible P equivalency of phytase, and phytase-related efficiency of ileal digestible P utilization for bone mineralization in broiler chickens at 2 dietary concentrations of highly soluble Ca (HSC). Birds were sorted by BW at d 15 posthatch and assigned to 8 cages per diet with 8 birds per cage. Twelve diets were arranged in a 2 × 6 factorial of HSC at 5 or 6 g/kg and P supply treatment at 6 levels consisting of 4 added P levels (P from KH2PO4 added at 0, 0.7, 1.4, or 2.1 g/kg of diet) or 2 added phytase levels (500 or 1,000 phytase units). On d 24 posthatch, ileal digesta were collected for ileal P digestibility (IPD) determination and the left tibia was collected from the 4 heaviest birds in each cage for bone ash determination. Weight gain, G:F, and tibia ash were higher (P < 0.05) at 5 than at 6 g of HSC/kg. Added P from KH2PO4 or added phytase linearly increased (P < 0.001) weight gain, G:F, tibia ash, and IPD. The IPD of KH2PO4 derived from multiple linear regressions of digestible on total P intake for the diets without added phytase showed a reduction (P < 0.05) from 89.5 to 84.5% with increased HSC from 5 to 6 g/kg. Polynomial regressions of digestible P intake on phytase intake indicated that 1,000 units of added phytase released 1.701 or 1.561 g of digestible P in diets containing 5 or 6 g of added HSC/kg, respectively. Polynomial regressions of tibia ash on digestible P or phytase intake in diets containing 5 or 6 g of added HSC/kg at 1,000 phytase units gave digestible P equivalency of 1.487 or 1.448 g, respectively. Thus, phytase-related efficiency of ileal digestible P utilization for bone mineralization was 87.4 and 92.8% in diets containing 5 or 6 g of added HSC/kg, respectively.

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Year:  2013        PMID: 23873559     DOI: 10.3382/ps.2013-03068

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  6 in total

1.  Insights into Broilers' Gut Microbiota Fed with Phosphorus, Calcium, and Phytase Supplemented Diets.

Authors:  Daniel Borda-Molina; Marius Vital; Vera Sommerfeld; Markus Rodehutscord; Amélia Camarinha-Silva
Journal:  Front Microbiol       Date:  2016-12-19       Impact factor: 5.640

2.  Phosphorus utilization response of pigs and broiler chickens to diets supplemented with antimicrobials and phytase.

Authors:  Katherine McCormick; Carrie L Walk; Craig L Wyatt; Olayiwola Adeola
Journal:  Anim Nutr       Date:  2016-11-10

3.  Interactive effect of dietary calcium and phytase on broilers challenged with subclinical necrotic enteritis: part 2. Gut permeability, phytate ester concentrations, jejunal gene expression, and intestinal morphology.

Authors:  H K Zanu; S K Kheravii; N K Morgan; M R Bedford; R A Swick
Journal:  Poult Sci       Date:  2020-07-03       Impact factor: 3.352

4.  Additivity of apparent and standardized ileal digestibility of phosphorus in mixed diets containing corn and soybean meal fed to broiler chickens.

Authors:  O O Babatunde; S O Osho; C S Park; O Adeola
Journal:  Poult Sci       Date:  2020-09-18       Impact factor: 3.352

5.  Supplemental Effects of Phytase on Modulation of Mucosa-Associated Microbiota in the Jejunum and the Impacts on Nutrient Digestibility, Intestinal Morphology, and Bone Parameters in Broiler Chickens.

Authors:  Vitor Hugo C Moita; Marcos Elias Duarte; Sung Woo Kim
Journal:  Animals (Basel)       Date:  2021-11-24       Impact factor: 2.752

6.  The impact of age and feeding length on phytase efficacy during the starter phase of broiler chickens.

Authors:  O O Babatunde; A J Cowieson; J W Wilson; O Adeola
Journal:  Poult Sci       Date:  2019-12-01       Impact factor: 3.352

  6 in total

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