Literature DB >> 23844599

Botanicals in Ribes nigrum bud-preparations: an analytical fingerprinting to evaluate the bioactive contribution to total phytocomplex.

D Donno1, G L Beccaro, M G Mellano, A K Cerutti, V Marconi, G Bounous.   

Abstract

UNLABELLED: CONTEXT. Ribes nigrum L. (Grossulariaceae) is among the most commonly used herbal medicines and it is popularized for its alleged tonic effect and curative and restorative properties. The current practice of identifying herbal extracts is by measuring the concentration of the main botanicals. Their concentrations are used to characterize the herbal preparations and fingerprinting is recommended by the main Pharmacopeias as a potential and reliable strategy for the quality control of complex mixtures.
OBJECTIVE: The aim of this research was to perform an analytical study of R. nigrum bud-preparations, in order to identify and quantify the main bioactive compounds, obtaining a specific chemical fingerprint to evaluate the single class contribution to herbal preparation phytocomplex.
MATERIALS AND METHODS: The same analyses were performed using a high-performance liquid chromatograph-diode array detector both on University lab preparations and on commercial preparations from different Italian locations. Different chromatographic methods were used to analyse the macerated samples, two for polyphenols and one for terpenic compounds. RESULTS. Ribes nigrum was identified as a rich source of anti-inflammatory and antioxidant compounds. The observed analytical firgerprint demonstrated that these bud-preparations represent a rich source of terpenic and polyphenolic compounds, especially catechins and phenolic acids. DISCUSSION AND
CONCLUSION: Analytical fingerprinting could be an important tool to study the assessment of chemical composition and bioactivities of plant-derived products, helping to find new sources of natural health-promoting compounds: this study allowed the development of an effective tool for quality control through botanical fingerprinting of bud preparations.

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Year:  2013        PMID: 23844599     DOI: 10.3109/13880209.2013.786101

Source DB:  PubMed          Journal:  Pharm Biol        ISSN: 1388-0209            Impact factor:   3.503


  6 in total

1.  Feasibility of UV-VIS-Fluorescence spectroscopy combined with pattern recognition techniques to authenticate a new category of plant food supplements.

Authors:  Raffaella Boggia; Federica Turrini; Marco Anselmo; Paola Zunin; Dario Donno; Gabriele L Beccaro
Journal:  J Food Sci Technol       Date:  2017-05-23       Impact factor: 2.701

2.  Phytochemical fingerprint and chemometrics for natural food preparation pattern recognition: an innovative technique in food supplement quality control.

Authors:  D Donno; R Boggia; P Zunin; A K Cerutti; M Guido; M G Mellano; Z Prgomet; G L Beccaro
Journal:  J Food Sci Technol       Date:  2015-12-18       Impact factor: 2.701

3.  Biomolecules and Natural Medicine Preparations: Analysis of New Sources of Bioactive Compounds from Ribes and Rubus spp. Buds.

Authors:  Dario Donno; Maria Gabriella Mellano; Alessandro Kim Cerutti; Gabriele Loris Beccaro
Journal:  Pharmaceuticals (Basel)       Date:  2016-02-05

Review 4.  Phytotherapy in obstetrics - therapeutic indications, limits, and dangers.

Authors:  Corina Grigoriu; Valentin Varlas; Gina Călinescu; Andra Magdalena Bălan; Nicolae Bacalbașa; Consuela-Mădălina Gheorghe; Teodor Salmen; Corina Aurelia Zugravu; Roxana Elena Bohîlțea
Journal:  J Med Life       Date:  2021 Nov-Dec

5.  Pulsed Ultrasound-Assisted Extraction as an Alternative Method to Conventional Maceration for the Extraction of the Polyphenolic Fraction of Ribes nigrum Buds: A New Category of Food Supplements Proposed by The FINNOVER Project.

Authors:  Federica Turrini; Dario Donno; Gabriele Loris Beccaro; Paola Zunin; Anna Pittaluga; Raffaella Boggia
Journal:  Foods       Date:  2019-10-10

6.  A Descriptive Chemical Composition of Concentrated Bud Macerates through an Optimized SPE-HPLC-UV-MS2 Method-Application to Alnus glutinosa, Ribes nigrum, Rosa canina, Rosmarinus officinalis and Tilia tomentosa.

Authors:  Thomas Charpentier; Séverine Boisard; Anne-Marie Le Ray; Dimitri Bréard; Amélie Chabrier; Hélène Esselin; David Guilet; Christophe Ripoll; Pascal Richomme
Journal:  Plants (Basel)       Date:  2022-01-06
  6 in total

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