Literature DB >> 2383338

Priorities for nutrition content within a medical school curriculum: a national consensus of medical educators. American Society for Clinical Nutrition Committee on Medical/Dental School and Residency Nutrition Education.

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Abstract

Two studies, one using a questionnaire completed by 40 medical school curriculum administrators and 178 nutrition educators, the other using a workshop for 100 medical-nutrition educators, were conducted in 1988 by the American Society for Clinical Nutrition. The goal of these investigations was to formulate recommendations for the number of hours that should be devoted to teaching nutrition in a medical school and to obtain a consensus on the relative importance of specific nutrition topics to be included in the medical curriculum. The results indicate close agreement between curriculum administrators and nutrition educators on the time that should be devoted to nutrition coursework and the relative importance of nutrition topic areas. The value of these findings is that specific nutrition topic areas that deserve relatively high (and low) priorities in the curriculum have now been identified. This is particularly valuable information for medical educators in institutions that have few curriculum hours available for teaching nutrition.

Mesh:

Year:  1990        PMID: 2383338

Source DB:  PubMed          Journal:  Acad Med        ISSN: 1040-2446            Impact factor:   6.893


  4 in total

1.  Augmenting cognitive learning of community nutrition by tutorials.

Authors:  S Chaturvedi
Journal:  Indian J Pediatr       Date:  1998 Jul-Aug       Impact factor: 1.967

2.  The evolution of Nutrition in Medicine, a computer-assisted nutrition curriculum.

Authors:  Karen C Lindell; Kelly M Adams; Martin Kohlmeier; Steven H Zeisel
Journal:  Am J Clin Nutr       Date:  2006-04       Impact factor: 7.045

3.  Effect of training on adoption of cancer prevention nutrition-related activities by primary care practices: results of a randomized, controlled study.

Authors:  C Tziraki; B I Graubard; M Manley; C Kosary; J E Moler; B K Edwards
Journal:  J Gen Intern Med       Date:  2000-03       Impact factor: 5.128

4.  Effect of an integrated case-based nutrition curriculum on medical education at Qazvin University of Medical Sciences, Iran.

Authors:  Ahmad Afaghi; Ali Akbar Haj Agha Mohamadi; Amir Ziaee; Ramin Sarchami
Journal:  Glob J Health Sci       Date:  2011-12-29
  4 in total

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