Literature DB >> 23828497

Extracts from black carrot tissue culture as potent anticancer agents.

Canan Sevimli-Gur1, Burcu Cetin, Seref Akay, Sultan Gulce-Iz, Ozlem Yesil-Celiktas.   

Abstract

Black carrots contain anthocyanins possessing enhanced physiological activities. Explants of young black carrot shoots were cultured in Murashige and Skoog (MS) medium for callus initiation and were transferred to new MS medium supplemented with four different combinations of 2,4-dichlorophenoxyacetic acid and kinetin. Subsequently, the lyophilized calli and black carrot harvested from fields were subjected to ultrasound extraction with ethanol at a ratio of 1:15 (w:v). Obtained extracts were applied to various human cancer cell lines including MCF-7 SK-BR-3 and MDA-MB-231 (human breast adenocarcinomas), HT-29 (human colon adenocarcinoma), PC-3 (human prostate adenocarcinoma), Neuro 2A (Musmusculus neuroblastoma) cancer cell lines and VERO (African green monkey kidney) normal cell line by MTT assay. The highest cytotoxic activity was achieved against Neuro-2A cell lines exhibiting viability of 38-46% at 6.25 μg/ml concentration for all calli and natural extracts. However, a significantly high IC50 value of 170.13 μg/ml was attained in normal cell line VERO indicating that its natural counterpart is an ideal candidate for treatment of brain cancer without causing negative effects to normal healthy cells.

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Year:  2013        PMID: 23828497     DOI: 10.1007/s11130-013-0371-z

Source DB:  PubMed          Journal:  Plant Foods Hum Nutr        ISSN: 0921-9668            Impact factor:   3.921


  12 in total

1.  Structure-function relationships of anthocyanins from various anthocyanin-rich extracts on the inhibition of colon cancer cell growth.

Authors:  Pu Jing; Joshua A Bomser; Steven J Schwartz; Jian He; Bernadene A Magnuson; M Mónica Giusti
Journal:  J Agric Food Chem       Date:  2008-09-19       Impact factor: 5.279

2.  Effects of process parameters on supercritical CO2 extraction of total phenols from strawberry (Arbutus unedo L.) fruits: An optimization study.

Authors:  Seref Akay; Ilknur Alpak; Ozlem Yesil-Celiktas
Journal:  J Sep Sci       Date:  2011-06-22       Impact factor: 3.645

3.  Anthocyanin composition of black carrot (Daucus carota ssp. sativus var. atrorubens Alef.) cultivars Antonina, Beta Sweet, Deep Purple, and Purple Haze.

Authors:  Elyana Cuevas Montilla; Miriam Rodriguez Arzaba; Silke Hillebrand; Peter Winterhalter
Journal:  J Agric Food Chem       Date:  2011-03-07       Impact factor: 5.279

4.  Free radical scavenging properties of wheat extracts.

Authors:  Liangli Yu; Scott Haley; Jonathan Perret; Mary Harris; John Wilson; Ming Qian
Journal:  J Agric Food Chem       Date:  2002-03-13       Impact factor: 5.279

5.  Antioxidant activity and total phenolic content of Moringa oleifera leaves in two stages of maturity.

Authors:  S Sreelatha; P R Padma
Journal:  Plant Foods Hum Nutr       Date:  2009-12       Impact factor: 3.921

6.  Association of increased basement membrane invasiveness with absence of estrogen receptor and expression of vimentin in human breast cancer cell lines.

Authors:  E W Thompson; S Paik; N Brünner; C L Sommers; G Zugmaier; R Clarke; T B Shima; J Torri; S Donahue; M E Lippman
Journal:  J Cell Physiol       Date:  1992-03       Impact factor: 6.384

7.  Purple carrot (Daucus carota L.) polyacetylenes decrease lipopolysaccharide-induced expression of inflammatory proteins in macrophage and endothelial cells.

Authors:  Brandon T Metzger; David M Barnes; Jess D Reed
Journal:  J Agric Food Chem       Date:  2008-04-24       Impact factor: 5.279

8.  Detection of peonidin and pelargonidin glycosides in black carrots (Daucus carota ssp. sativus var. atrorubens Alef.) by high-performance liquid chromatography/electrospray ionization mass spectrometry.

Authors:  Dietmar Kammerer; Reinhold Carle; Andreas Schieber
Journal:  Rapid Commun Mass Spectrom       Date:  2003       Impact factor: 2.419

9.  Juice, pulp and seeds fractionated from dry climate primocane raspberry cultivars (Rubus idaeus) have significantly different antioxidant capacity, anthocyanin content and color.

Authors:  Shannon M Snyder; Richard M Low; Janet C Stocks; Dennis L Eggett; Tory L Parker
Journal:  Plant Foods Hum Nutr       Date:  2012-12       Impact factor: 3.921

10.  Neuroprotective effects of black soybean anthocyanins via inactivation of ASK1-JNK/p38 pathways and mobilization of cellular sialic acids.

Authors:  Sung Min Kim; Mi Ja Chung; Tae Joung Ha; Ha Na Choi; Seong Jae Jang; Sung Oog Kim; Myung Hoon Chun; Su Il Do; Young Kug Choo; Yong Il Park
Journal:  Life Sci       Date:  2012-04-30       Impact factor: 5.037

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  6 in total

1.  Cytotoxicity screening of supercritical fluid extracted seaweeds and phenylpropanoids.

Authors:  Canan Sevimli-Gur; Ozlem Yesil-Celiktas
Journal:  Mol Biol Rep       Date:  2019-04-19       Impact factor: 2.316

2.  Black carrot anthocyanins exhibit neuroprotective effects against MPP+ induced cell death and cytotoxicity via inhibition of oxidative stress mediated apoptosis.

Authors:  Merve Zaim; Ihsan Kara; Aynur Muduroglu
Journal:  Cytotechnology       Date:  2021-10-18       Impact factor: 2.058

3.  Protective effects of purple carrot extract (Daucus carota) against rat tongue carcinogenesis induced by 4-nitroquinoline 1-oxide.

Authors:  Glaucia Resende Soares; Carolina Foot Gomes de Moura; Marcelo Jose Dias Silva; Wagner Vilegas; Aline Boveto Santamarina; Luciana Pellegrini Pisani; Debora Estadella; Daniel Araki Ribeiro
Journal:  Med Oncol       Date:  2018-03-15       Impact factor: 3.064

Review 4.  Innovative Technologies for Extraction and Microencapsulation of Bioactives from Plant-Based Food Waste and their Applications in Functional Food Development.

Authors:  Monalisha Pattnaik; Pooja Pandey; Gregory J O Martin; Hari Niwas Mishra; Muthupandian Ashokkumar
Journal:  Foods       Date:  2021-01-30

Review 5.  The Promising Therapeutic and Preventive Properties of Anthocyanidins/Anthocyanins on Prostate Cancer.

Authors:  Javad Mottaghipisheh; Amir Hossein Doustimotlagh; Cambyz Irajie; Nader Tanideh; Alireza Barzegar; Aida Iraji
Journal:  Cells       Date:  2022-03-22       Impact factor: 6.600

6.  6-Methoxymellein Isolated from Carrot (Daucus carota L.) Targets Breast Cancer Stem Cells by Regulating NF-κB Signaling.

Authors:  Ren Liu; Hack Sun Choi; Su-Lim Kim; Ji-Hyang Kim; Bong-Sik Yun; Dong-Sun Lee
Journal:  Molecules       Date:  2020-09-23       Impact factor: 4.411

  6 in total

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