| Literature DB >> 23662143 |
Robert D Wojtyczka1, Małgorzata Kępa, Danuta Idzik, Robert Kubina, Agata Kabała-Dzik, Arkadiusz Dziedzic, Tomasz J Wąsik.
Abstract
The aim of the presented study was to examine the antimicrobial activity of ethanol extract of Polish propolis (EEPP) against biofilm-forming CoNS strains in vitro. Our results revealed that EEPP displayed varying degrees of activity against CoNS with MIC values ranging from 1.56 to 0.78 mg/mL. The average MIC was 1.13 ± 0.39 mg/mL while calculated MIC50 and MIC90 values were 0.78 mg/mL and 1.56 mg/mL, respectively. The biofilm formation ability by all tested S. epidermidis strains was inhibited at EEPP concentrations ranging from 0.39 to 1.56 mg/mL. The degree of reduction of AlamarBlue was directly associated with the proliferation of S. epidermidis strains. The increased proliferation of S. epidermidis strains was observed after 12 and 24 hours of incubation in the presence of EEPP concentrations ranging from 0.025 to 0.39 mg/mL. These results suggest that antimicrobial activities of EEPP against S. epidermidis expressed as the reduction of bacterial growth, reduction of biofilm formation ability, and the intensity of proliferation were significantly affected by incubation time and EEPP concentration used as well as the interactions between these factors.Entities:
Year: 2013 PMID: 23662143 PMCID: PMC3638578 DOI: 10.1155/2013/590703
Source DB: PubMed Journal: Evid Based Complement Alternat Med ISSN: 1741-427X Impact factor: 2.629
Figure 1Restriction fragment length polymorphism analysis of dnaJ gene fragment digested with XapI (a) and Bsp143I (b). W3—S. epidermidis ATCC 12228; W13—S. epidermidis ATCC 35983; 1–10 S. epidermidis strains selected for further experiment; M—100–1000 bp marker.
The biofilm formation ability and genetic composition of S. epidermidis strains.
| Strain |
|
|
|
| TCP |
|---|---|---|---|---|---|
| 1 | + | + | + | + | 3.85 |
| 2 | + | + | + | − | 0.91 |
| 3 | + | − | + | + | 0.15 |
| 4 | + | + | + | + | 1.34 |
| 5 | + | + | + | + | 0.52 |
| 6 | + | + | + | + | 0.12 |
| 7 | + | − | + | + | 1.78 |
| 8 | − | + | + | + | 1.92 |
| 9 | + | + | + | + | 0.45 |
| 10 | + | − | + | + | 2.21 |
| K* | + | + | + | + | 3.08 |
K*: biofilm-forming S. epidermidis ATCC 35983.
Susceptibility of S. epidermidis strains to EEPP (MICs in mg/mL).
| Strain | MIC EEPP (mg/mL) |
|---|---|
| 1 | 1.56 |
| 2 | 0.78 |
| 3 | 1.56 |
| 4 | 0.78 |
| 5 | 1.56 |
| 6 | 0.78 |
| 7 | 1.56 |
| 8 | 0.78 |
| 9 | 0.78 |
| 10 | 0.78 |
| K* | 1.56 |
K*: biofilm-forming S. epidermidis ATCC 35983.
Figure 2Growth kinetics of S. epidermidis strains in the presence of different EEPP concentrations. (a) After 2 hours of incubation; (b) after 6 hours of incubation; (c) after 12 hours of incubation; and (d) after 24 hours of incubation.
Multivariate analysis of variance by three-way ANOVA of S. epidermidis strains susceptibility to EEPP.
| Source of variation | df | Sum of squares | Mean squares | % of variance |
|
|
|---|---|---|---|---|---|---|
| Strain ( | 10 | 1.97 | 0.2 | 0.59 | 127.64 | <0.001 |
| Time ( | 3 | 3.45 | 1.51 | 1.04 | 744.49 | <0.001 |
| Concentration ( | 10 | 277.57 | 27.76 | 83.88 | 17946.44 | <0.001 |
|
| 30 | 2.55 | 0.09 | 0.77 | 55.12 | <0.001 |
|
| 100 | 5.32 | 0.05 | 1.61 | 34.42 | <0.001 |
|
| 30 | 36.19 | 1.21 | 10.94 | 780.04 | <0.001 |
|
| 300 | 3.11 | 0.01 | 0.94 | 6.70 | <0.001 |
Figure 3The biofilm formation ability of Staphylococcus epidermidis strains in the presence of different EEPP concentrations. (a) After 2 hours of incubation; (b) after 6 hours of incubation; (c) after 12 hours of incubation; and (d) after 24 hours of incubation.
Multivariate analysis of variance by three-way ANOVA of S. epidermidis strains biofilm formation ability in the presence of EEPP.
| Source of variation | df | Sum of squares | Mean squares | % of variance |
|
|
|---|---|---|---|---|---|---|
| Strain ( | 10 | 22.08 | 2.21 | 0.77 | 0.71 | 0.719 |
| Time ( | 3 | 100.31 | 33.44 | 3.52 | 10.70 | <0.001 |
| Concentration ( | 10 | 37.97 | 3.80 | 1.33 | 1.22 | 0.278 |
|
| 30 | 35.33 | 1.18 | 1.24 | 0.38 | 0.999 |
|
| 100 | 234.8 | 2.35 | 8.23 | 0.76 | 0.96 |
|
| 30 | 145.96 | 4.87 | 5.12 | 1.56 | 0.032 |
|
| 300 | 764.08 | 2.55 | 26.78 | 0.82 | 0.974 |
Figure 4The AlamarBlue reduction ability of S. epidermidis strains in the presence of different EEPP concentrations. (a) After 2 hours of incubation; (b) after 6 hours of incubation; (c) after 12 hours of incubation; and (d) after 24 hours of incubation.
Multivariate analysis of variance by three-way ANOVA of proliferation kinetics of S. epidermidis strains in the presence of EEPP expressed as reduction of AlmarBlue.
| Source of variation | df | Sum of squares | Mean squares | % of variance |
|
|
|---|---|---|---|---|---|---|
| Strain ( | 10 | 24371 | 2437 | 3.03 | 176.4 | <0.001 |
| Time ( | 4 | 200813 | 50203 | 24.94 | 3633.5 | <0.001 |
| Concentration ( | 10 | 239404 | 23940 | 29.73 | 1732.7 | <0.001 |
|
| 40 | 15932 | 398 | 1.98 | 28.8 | <0.001 |
|
| 100 | 20566 | 206 | 2.55 | 14.9 | <0.001 |
|
| 40 | 233404 | 5835 | 28.99 | 422.3 | <0.001 |
|
| 400 | 70649 | 177 | 8.77 | 12.8 | <0.001 |