Literature DB >> 23624069

In vitro probiotic properties of Lactobacillus fermentum SK5 isolated from vagina of a healthy woman.

Sanae Kaewnopparat1, Nattakan Dangmanee, Nattha Kaewnopparat, Teerapol Srichana, Malyn Chulasiri, Sukanya Settharaksa.   

Abstract

A lactobacillus strain isolated from a vaginal tract of a healthy woman was examined in vitro for its probiotic potential. This strain, identified as Lactobacillus fermentum SK5, was able to survive at pH 3-4 and 0.1-0.2% bile, and unaffected by pepsin (3 g l(-1)) and pancreatin (1 g l(-1)), but was susceptible to all tested antibiotics except metronidazole. L. fermentum SK5 had an antimicrobial potential against gastrointestinal pathogenic Escherichia coli and vaginal pathogenic Gardnerella vaginalis. The effective substance was suspected to be a bacteriocin-like compound with a molecular weight of more than 10 kDa, but hydrogen peroxide was also detected. Further studies revealed that L. fermentum SK5 had good autoaggregation characteristic and a high surface hydrophobicity that enhanced its adhesion ability to epithelial cells and for biofilm formation. This lactobacillus showed coaggregation with E. coli and G. vaginalis to affect their adhesion and colonization. The adhesion of L. fermentum SK5 to HeLa, HT-29 and Caco-2 cells and its inhibition of E. coli and G. vaginalis adherence to these cells were demonstrated. These incidences provided evidence of the possible colonization of L. fermentum SK5 that would prevent binding and growth of E. coli and G. vaginalis onto intestinal and vaginal epithelial cells. On the basis of the ability of L. fermentum SK5 to inhibit pathogenic microorganisms through coaggregation and antimicrobial substances, it is likely that this lactobacillus strain could be a potential probiotic candidate for beneficial use in protecting against gastrointestinal and vaginal microbial infections.
Copyright © 2013 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Gastrointestinal pathogens; Lactobacillus fermentum SK5; Probiotic property; Vaginal pathogens

Mesh:

Substances:

Year:  2013        PMID: 23624069     DOI: 10.1016/j.anaerobe.2013.04.009

Source DB:  PubMed          Journal:  Anaerobe        ISSN: 1075-9964            Impact factor:   3.331


  28 in total

1.  Newly Isolated Lactobacilli strains from Algerian Human Vaginal Microbiota: Lactobacillus fermentum Strains Relevant Probiotic's Candidates.

Authors:  Liza Ouarabi; Yasmina Ait Chait; Hamza Ait Seddik; Djamel Drider; Farida Bendali
Journal:  Probiotics Antimicrob Proteins       Date:  2019-03       Impact factor: 4.609

2.  Probiotic Potential and Wide-spectrum Antimicrobial Activity of Lactic Acid Bacteria Isolated from Infant Feces.

Authors:  Xing Wang; Weidong Wang; Haoxin Lv; Hua Zhang; Yuan Liu; Miao Zhang; Yanping Wang; Zhongfang Tan
Journal:  Probiotics Antimicrob Proteins       Date:  2021-02       Impact factor: 4.609

3.  Novel Potential Probiotic Lactobacilli for Prevention and Treatment of Vulvovaginal Infections.

Authors:  Monika Kumherová; Kristina Veselá; Michaela Kosová; Jaromír Mašata; Šárka Horáčková; Jan Šmidrkal
Journal:  Probiotics Antimicrob Proteins       Date:  2021-02       Impact factor: 4.609

4.  Probiotic Characteristics of Lactobacillus curvatus DN317, a Strain Isolated from Chicken Ceca.

Authors:  Mohamed Zommiti; Nathalie Connil; Jeannette Ben Hamida; Mounir Ferchichi
Journal:  Probiotics Antimicrob Proteins       Date:  2017-12       Impact factor: 4.609

5.  A novel probiotic strain, Lactiplantibacillus plantarum LC38, isolated from Tunisian camel milk promoting wound healing in Wistar diabetic rats.

Authors:  Aicha Chouikhi; Naourez Ktari; Sana Bardaa; Amina Hzami; Sirine Ben Slima; Imen Trabelsi; Abdeslam Asehraou; Riadh Ben Salah
Journal:  Arch Microbiol       Date:  2021-12-17       Impact factor: 2.552

6.  Evaluation of some in vitro probiotic properties of Lactobacillus fermentum Strains.

Authors:  Aiswarya S Panicker; Syed Azmal Ali; Santosh Anand; Narender Raju Panjagari; Sudarshan Kumar; A K Mohanty; Pradip V Behare
Journal:  J Food Sci Technol       Date:  2018-05-16       Impact factor: 2.701

7.  Investigation of Antimicrobial Activities of Some Herbs Containing Essential Oils and Their Mouthwash Formulations.

Authors:  Büşra Kulaksiz; Sevda Er; Neslihan Üstündağ-Okur; Gülçin Saltan-Işcan
Journal:  Turk J Pharm Sci       Date:  2018-11-20

Review 8.  Functional genomics of lactic acid bacteria: from food to health.

Authors:  François P Douillard; Willem M de Vos
Journal:  Microb Cell Fact       Date:  2014-08-29       Impact factor: 5.328

9.  Lactobacillus animalis pZL8a: a potential probiotic isolated from pig feces for further research.

Authors:  Dan Jia; Ya Wang; Jiahui Wang; Junlong Liu; Hehai Li; Aihong Liu; Jinming Wang; Guiquan Guan; Jianxun Luo; Hong Yin; Youquan Li
Journal:  3 Biotech       Date:  2021-02-19       Impact factor: 2.406

10.  Lactobacillus crispatus L1: high cell density cultivation and exopolysaccharide structure characterization to highlight potentially beneficial effects against vaginal pathogens.

Authors:  Giovanna Donnarumma; Antonio Molinaro; Donatella Cimini; Cristina De Castro; Vivien Valli; Vincenza De Gregorio; Mario De Rosa; Chiara Schiraldi
Journal:  BMC Microbiol       Date:  2014-05-30       Impact factor: 3.605

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.