| Literature DB >> 23623240 |
Gemma Masip1, Maite Sabalza, Eduard Pérez-Massot, Raviraj Banakar, David Cebrian, Richard M Twyman, Teresa Capell, Ramon Albajes, Paul Christou.
Abstract
European Union (EU) agricultural policy has been developed in the pursuit of laudable goals such as a competitive economy and regulatory harmony across the union. However, what has emerged is a fragmented, contradictory, and unworkable legislative framework that threatens economic disaster. In this review, we present case studies highlighting differences in the regulations applied to foods grown in EU countries and identical imported products, which show that the EU is undermining its own competitiveness in the agricultural sector, damaging both the EU and its humanitarian activities in the developing world. We recommend the adoption of rational, science-based principles for the harmonization of agricultural policies to prevent economic decline and lower standards of living across the continent.Entities:
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Year: 2013 PMID: 23623240 DOI: 10.1016/j.tplants.2013.03.004
Source DB: PubMed Journal: Trends Plant Sci ISSN: 1360-1385 Impact factor: 18.313