Literature DB >> 23616501

The prevalence of using iodine-containing supplements is low among reproductive-age women, NHANES 1999-2006.

Jaime J Gahche1, Regan L Bailey, Lisa B Mirel, Johanna T Dwyer.   

Abstract

During pregnancy, the iodine requirement rises to meet demands for neurological development and fetal growth. If these requirements are not met, irreversible pathological cognitive and behavioral changes to the fetus may ensue. This study estimated the prevalence of iodine-containing dietary supplement (DS) use and intakes of iodine from DSs among pregnant women and nonpregnant women of reproductive age (15-39 y) who were interviewed and examined in NHANES 1999-2006 (n = 6404). Although 77.5% of pregnant women reported taking one or more DSs in the past 30 d, only 22.3% consumed an iodine-containing supplement. Most pregnant women reported using one DS and reported taking this product daily. The vast majority of iodine-containing DSs reported by pregnant women claimed an iodine content of 150 μg iodine/serving on the label. Pregnant women using at least one DS containing iodine had a mean daily iodine intake of 122 μg/d from supplements; the median value was 144 μg/d. Median urinary iodine concentrations (UICs) were similar for pregnant and nonpregnant women in the population aged 15-39 y. The median UIC was 148 μg/L for pregnant women and 133 μg/L for nonpregnant women. The WHO has established a cutoff for insufficient iodine intake at <150 μg/L for pregnant women and <100 mg/L for those who are not pregnant. This suggests that as a population, we may not be meeting adequate intakes of iodine for pregnant women. More research is needed on the iodine intakes of pregnant women and women of reproductive age on their total iodine intake from all sources, not just DSs.

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Year:  2013        PMID: 23616501      PMCID: PMC3652883          DOI: 10.3945/jn.112.169326

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  19 in total

1.  Total folate and folic acid intakes from foods and dietary supplements of US children aged 1-13 y.

Authors:  Regan L Bailey; Margaret A McDowell; Kevin W Dodd; Jaime J Gahche; Johanna T Dwyer; Mary Frances Picciano
Journal:  Am J Clin Nutr       Date:  2010-06-09       Impact factor: 7.045

2.  Dietary supplement use in the United States, 2003-2006.

Authors:  Regan L Bailey; Jaime J Gahche; Cindy V Lentino; Johanna T Dwyer; Jody S Engel; Paul R Thomas; Joseph M Betz; Christopher T Sempos; Mary Frances Picciano
Journal:  J Nutr       Date:  2010-12-22       Impact factor: 4.798

3.  Urinary iodine concentration: United States National Health And Nutrition Examination Survey 2001-2002.

Authors:  Kathleen L Caldwell; Robert Jones; Joseph G Hollowell
Journal:  Thyroid       Date:  2005-07       Impact factor: 6.568

4.  Estimation of total usual calcium and vitamin D intakes in the United States.

Authors:  Regan L Bailey; Kevin W Dodd; Joseph A Goldman; Jaime J Gahche; Johanna T Dwyer; Alanna J Moshfegh; Christopher T Sempos; Mary Frances Picciano
Journal:  J Nutr       Date:  2010-02-24       Impact factor: 4.798

5.  Iodine supplementation for pregnancy and lactation-United States and Canada: recommendations of the American Thyroid Association.

Authors:  David V Becker; Lewis E Braverman; François Delange; John T Dunn; Jayne A Franklyn; Joseph G Hollowell; Steven H Lamm; Marvin L Mitchell; Elizabeth Pearce; Jacob Robbins; Joanne F Rovet
Journal:  Thyroid       Date:  2006-10       Impact factor: 6.568

6.  Some subgroups of reproductive age women in the United States may be at risk for iodine deficiency.

Authors:  Cria G Perrine; Kirsten Herrick; Mary K Serdula; Kevin M Sullivan
Journal:  J Nutr       Date:  2010-06-16       Impact factor: 4.798

7.  Hypertension, dietary salt restriction, and iodine deficiency among adults.

Authors:  Francis A K Tayie; Katie Jourdan
Journal:  Am J Hypertens       Date:  2010-06-17       Impact factor: 2.689

8.  Iodine status of the U.S. population, National Health and Nutrition Examination Survey, 2005–2006 and 2007–2008.

Authors:  Kathleen L Caldwell; Amir Makhmudov; Elizabeth Ely; Robert L Jones; Richard Y Wang
Journal:  Thyroid       Date:  2011-04       Impact factor: 6.568

Review 9.  Iodine deficiency in pregnancy and the effects of maternal iodine supplementation on the offspring: a review.

Authors:  Michael B Zimmermann
Journal:  Am J Clin Nutr       Date:  2008-12-16       Impact factor: 7.045

10.  Iodine status of the U.S. population, National Health and Nutrition Examination Survey 2003-2004.

Authors:  Kathleen L Caldwell; Graylin A Miller; Richard Y Wang; Ram B Jain; Robert L Jones
Journal:  Thyroid       Date:  2008-11       Impact factor: 6.568

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  14 in total

1.  Nutrition: Are mild maternal iodine deficiency and child IQ linked?

Authors:  Michael B Zimmermann
Journal:  Nat Rev Endocrinol       Date:  2013-07-02       Impact factor: 43.330

2.  Serum Thyroglobulin Concentration Is a Weak Marker of Iodine Status in a Pregnant Population with Iodine Deficiency.

Authors:  Eftychia Koukkou; Ioannis Ilias; Irene Mamalis; Georgios G Adonakis; Kostas B Markou
Journal:  Eur Thyroid J       Date:  2016-05-20

3.  Iodine in food- and dietary supplement-composition databases.

Authors:  Pamela R Pehrsson; Kristine Y Patterson; Judith H Spungen; Mark S Wirtz; Karen W Andrews; Johanna T Dwyer; Christine A Swanson
Journal:  Am J Clin Nutr       Date:  2016-08-17       Impact factor: 7.045

4.  Assessing iodine intake, iodine status, and the effects of maternal iodine supplementation: introduction to articles arising from 3 workshops held by the NIH Office of Dietary Supplements.

Authors:  Abby G Ershow; Gay Goodman; Paul M Coates; Christine A Swanson
Journal:  Am J Clin Nutr       Date:  2016-08-17       Impact factor: 7.045

5.  Iodine deficiency in pregnant women in Austria.

Authors:  H Lindorfer; M Krebs; A Kautzky-Willer; D Bancher-Todesca; M Sager; A Gessl
Journal:  Eur J Clin Nutr       Date:  2014-12-10       Impact factor: 4.016

Review 6.  Micronutrient deficiencies in pregnancy worldwide: health effects and prevention.

Authors:  Alison D Gernand; Kerry J Schulze; Christine P Stewart; Keith P West; Parul Christian
Journal:  Nat Rev Endocrinol       Date:  2016-04-01       Impact factor: 43.330

7.  Iodine insufficiency: a global health problem?

Authors:  Christine A Swanson; Elizabeth N Pearce
Journal:  Adv Nutr       Date:  2013-09-01       Impact factor: 8.701

8.  Sex Differences Across the Life Course: A Focus On Unique Nutritional and Health Considerations among Women.

Authors:  Regan L Bailey; Tieraona Low Dog; Abbie E Smith-Ryan; Sai Krupa Das; Fiona C Baker; Zeynep Madak-Erdogan; Billy R Hammond; Howard D Sesso; Alex Eapen; Susan H Mitmesser; Andrea Wong; Haiuyen Nguyen
Journal:  J Nutr       Date:  2022-07-06       Impact factor: 4.687

9.  Dietary Supplement Use and Its Micronutrient Contribution During Pregnancy and Lactation in the United States.

Authors:  Shinyoung Jun; Jaime J Gahche; Nancy Potischman; Johanna T Dwyer; Patricia M Guenther; Katherine A Sauder; Regan L Bailey
Journal:  Obstet Gynecol       Date:  2020-03       Impact factor: 7.623

10.  A Proposed Framework for Identifying Nutrients and Food Components of Public Health Relevance in the Dietary Guidelines for Americans.

Authors:  Regan L Bailey; Jamy D Ard; Teresa A Davis; Tim S Naimi; Barbara O Schneeman; Jaime S Stang; Kathryn G Dewey; Sharon M Donovan; Rachel Novotny; Linda G Snetselaar; Janet de Jesus; Kellie O Casavale; TusaRebecca Pannucci; Eve E Stoody
Journal:  J Nutr       Date:  2021-05-11       Impact factor: 4.798

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