Literature DB >> 23566826

Nation-wide study of the occurrence of Listeria monocytogenes in French soils using culture-based and molecular detection methods.

Aude Locatelli1, Géraldine Depret, Claudy Jolivet, Sonia Henry, Samuel Dequiedt, Pascal Piveteau, Alain Hartmann.   

Abstract

Soil is a potential reservoir of human pathogens and a possible source of contamination of animals, crops and water. In order to study the distribution of Listeria monocytogenes in French soils, a real-time PCR TaqMan assay targeting the phosphoribosylpyrophosphate synthetase (prs) gene of L. monocytogenes was developed for the specific detection and quantification of this bacterium within a collection of 1315 soil DNAs originated from the French Soil Quality Monitoring Network. The prs real-time PCR TaqMan assay was specific for L. monocytogenes and could quantify accurately down to 10(4)L. monocytogenes per gram of dry soil. Among the 1315 soil DNAs, prs was not detected. This suggested that the level of L. monocytogenes in French soils is generally less than 10(4)L. monocytogenes per gram of dry soil. In order to confirm this hypothesis, we investigated the occurrence of L. monocytogenes in samples collected in the Burgundy region by culture-based and molecular detection methods on the same samples. By using cultivation-based detection, 17% of samples were positive for the presence of L. monocytogenes while only 2% were found positive by the molecular detection method. L. monocytogenes was repeatedly isolated from cow pasture soils but not from cultivated soils, meadows or forest soils. Isolates were grouped in the serovar 1/2a or 3a and 4b or 4d or 4e. Taken as a whole, molecular detection results globally demonstrate that the level of L. monocytogenes in French soils does not exceed 10(4)CFU per gram of dry soil. However, in comparison with culture-based method, PCR-based detection underestimates the occurrence of L. monocytogenes in soils. Soil sampling procedure also appears critical and may also lead to the underestimation of the incidence of L. monocytogenes.
Copyright © 2013 Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 23566826     DOI: 10.1016/j.mimet.2013.03.017

Source DB:  PubMed          Journal:  J Microbiol Methods        ISSN: 0167-7012            Impact factor:   2.363


  10 in total

1.  Survival of Listeria monocytogenes in Soil Requires AgrA-Mediated Regulation.

Authors:  Anne-Laure Vivant; Dominique Garmyn; Laurent Gal; Alain Hartmann; Pascal Piveteau
Journal:  Appl Environ Microbiol       Date:  2015-05-22       Impact factor: 4.792

2.  Reservoirs of listeria species in three environmental ecosystems.

Authors:  Kristina Linke; Irene Rückerl; Katharina Brugger; Renata Karpiskova; Julia Walland; Sonja Muri-Klinger; Alexander Tichy; Martin Wagner; Beatrix Stessl
Journal:  Appl Environ Microbiol       Date:  2014-07-07       Impact factor: 4.792

Review 3.  Listeria monocytogenes, a down-to-earth pathogen.

Authors:  Anne-Laure Vivant; Dominique Garmyn; Pascal Piveteau
Journal:  Front Cell Infect Microbiol       Date:  2013-11-28       Impact factor: 5.293

4.  Chitinase expression in Listeria monocytogenes is positively regulated by the Agr system.

Authors:  Dafni Katerina Paspaliari; Maria Storm Mollerup; Birgitte H Kallipolitis; Hanne Ingmer; Marianne Halberg Larsen
Journal:  PLoS One       Date:  2014-04-21       Impact factor: 3.240

5.  The Agr communication system provides a benefit to the populations of Listeria monocytogenes in soil.

Authors:  Anne-Laure Vivant; Dominique Garmyn; Laurent Gal; Pascal Piveteau
Journal:  Front Cell Infect Microbiol       Date:  2014-11-06       Impact factor: 5.293

6.  Prevalence and Genetic Characteristics of Meatborne Listeria monocytogenes Isolates from Livestock Farms in Korea.

Authors:  Hyemin Oh; Sejeong Kim; Soomin Lee; Heeyoung Lee; Jimyeong Ha; Jeeyeon Lee; Yukyung Choi; Kyoung-Hee Choi; Yohan Yoon
Journal:  Korean J Food Sci Anim Resour       Date:  2016-12-31       Impact factor: 2.622

7.  Impact of temperature and soil type on Mycobacterium bovis survival in the environment.

Authors:  Elodie Barbier; Murielle Rochelet; Laurent Gal; Maria Laura Boschiroli; Alain Hartmann
Journal:  PLoS One       Date:  2017-04-27       Impact factor: 3.240

Review 8.  The Saprophytic Lifestyle of Listeria monocytogenes and Entry Into the Food-Processing Environment.

Authors:  Antonio Lourenco; Kristina Linke; Martin Wagner; Beatrix Stessl
Journal:  Front Microbiol       Date:  2022-03-08       Impact factor: 5.640

Review 9.  Listeria monocytogenes in Irrigation Water: An Assessment of Outbreaks, Sources, Prevalence, and Persistence.

Authors:  Samantha Gartley; Brienna Anderson-Coughlin; Manan Sharma; Kalmia E Kniel
Journal:  Microorganisms       Date:  2022-06-30

10.  Transcriptomic Analysis of the Adaptation of Listeria monocytogenes to Lagoon and Soil Matrices Associated with a Piggery Environment: Comparison of Expression Profiles.

Authors:  Anne-Laure Vivant; Jeremy Desneux; Anne-Marie Pourcher; Pascal Piveteau
Journal:  Front Microbiol       Date:  2017-09-26       Impact factor: 5.640

  10 in total

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