| Literature DB >> 24350062 |
Anne-Laure Vivant1, Dominique Garmyn1, Pascal Piveteau1.
Abstract
Listeria monocytogenes is the causative agent of the food-borne life threatening disease listeriosis. This pathogenic bacterium received much attention in the endeavor of deciphering the cellular mechanisms that underlie the onset of infection and its ability to adapt to the food processing environment. Although information is available on the presence of L. monocytogenes in many environmental niches including soil, water, plants, foodstuff and animals, understanding the ecology of L. monocytogenes in outdoor environments has received less attention. Soil is an environmental niche of pivotal importance in the transmission of this bacterium to plants and animals. Soil composition, microbial communities and macrofauna are extrinsic edaphic factors that direct the fate of L. monocytogenes in the soil environment. Moreover, farming practices may further affect its incidence. The genome of L. monocytogenes presents an extensive repertoire of genes encoding transport proteins and regulators, a characteristic of the genome of ubiquitous bacteria. Postgenomic analyses bring new insights in the process of soil adaptation. In the present paper focussing on soil, we review these extrinsic and intrinsic factors that drive environmental adaptation of L. monocytogenes.Entities:
Keywords: Listeria; biodiversity; circulation; contamination; environment; occurrence; persistence; soil
Mesh:
Year: 2013 PMID: 24350062 PMCID: PMC3842520 DOI: 10.3389/fcimb.2013.00087
Source DB: PubMed Journal: Front Cell Infect Microbiol ISSN: 2235-2988 Impact factor: 5.293
Figure 1Possible routes of transfer and circulation of .
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| Welshimer and Donker-Voet, | 2-step | BHI | 4°C, 3.5–5 months | 92% of farm samples |
| 37°C, 24 h | 86% of the non-agricultural soil samples | |||
| Weis and Seeliger, | 1-step | Lehnert + acriflavin (10 μg/ml) | 22°C, 7 days | From 5.2–51.4% according to vegetation cover |
| MacGowan et al., | 2-step | LEB | 30°C, 48 h, and 7 days | 0.7% soils from urban origin |
| Garcia et al., | 2-step | Two-step enrichment | 8.3% ewe's farmyard | |
| Dowe et al., | 2-step | LEB/Frazer broth | 30°C, 48 h/35°C, 24–48 h | 8.3% in carrot fields |
| 30.8% in adjacent meadows | ||||
| Nightingale et al., | 1-step | LEB | 30°C, 48 h | 24% of samples from ruminant farms |
| Fox et al., | 1-step | LEB | 30°C, 48 h | 3% of soils from dairy farms |
| Sauders et al., | 1-step | LEB | 30°C, 24–48 h | 7.1% of soils collected from pristine field areas |
| 0.4% of soils collected from pristine forest areas | ||||
| 10.7% of soils collected from urban environments | ||||
| Locatelli et al., | 2-step | LEB + modified LEB | 37°C, 24–48 h | 17% of field samples were positive in at least one of the three enrichment procedure |
| 2-step | Frazer broth | 37°C, 48 h | ||
| 1-step | Frazer broth | 4°C, 2 months | ||
| Strawn et al., | 1-step | LEB supplemented with a | 30°C, 24–48 h | 9% of soils collected from fruit and vegetable farms |
Brain heart infusion,
These figures should be considered cautiously as taxonomy of the genus Listeria has drastically evolved since the 70ths,
Listeria enrichment broth.
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| Welshimer, | “Fertile” | 30°C, 295 days | 1.108 | Decreased but still detectable throughout the incubation |
| “Clay” | Approached the zero level around Day 195 | |||
| Vanrenterghem et al., | Sandy loam | 15°C, 8 weeks | 1.105 | Intermittently detected during 6 weeks after incubation |
| Dowe et al., | Clay loam, sandy loam and sandy | 25–30°C, 32 days | 1.102 | Increase to 104 in clay loam and sandy loam—stable in sandy soil |
| 1.106 | Decrease to 104 in clay loam and sandy loam—less than103 in sandy soil | |||
| Sidorenko et al., | Brown podzolic | 20–22°C, 7 days | 1.102 | Stable |
| Forest | Undetectable after Day 2 | |||
| Urban | Increase to 104 | |||
| McLaughlin et al., | Forest | 8°C, 14 days | 1.106 | 1.2 103 at the end of the experiment |
| 25 and 30°C, 14 days | Sharp decrease and undetected by Day 8 | |||
| Locatelli et al., | 100 contrasted soils | 20°C, 84 days | 1.106 | Declined with time |
| Dowe et al., | Clay loam, sandy loam and sandy | 25–30°C, 32 days | 1.102 | Increase to 105in clay loam—104in sandy loam and sandy |
| 1.106 | Stable at 104in clay loam and sandy loam—down to 105in sandy soil | |||
| McLaughlin et al., | Forest | 25°C, 14 days | 1.106 | Over 1 log increase within 2 days, then decrease down to 106 |
| Piveteau et al., | Loamy | 25°C, 1 year | 1.105 | Over 3 log increase in 2 days then slow decline to 106 cfu.g−1 |
| Locatelli et al., | 9 contrasted soil | 20°C, 84 days | 1.106 | a rise (1 to 3 log) in 3 soils—Decline in 6 soils |
Median number of genes from functional categories transport, histidine kinase and transcriptional regulator across selected genomes.
| Transport | 257 (204) | 320 (311) | 466 (466) | 208 (208) | 266 (266) | 216 (247) |
| Carbohydrate transport | 20 (7) | 23 (23) | 32 (27) | 13 (21) | 7 (7) | 17 (10) |
| Amino acid transport | 43 (44) | 40 (39) | 80 (63) | 48 (37) | 44 (44) | 41 (36) |
| PTS | 27 (24) | 86 (86) | 29 (29) | 28 (5) | 25 (25) | 41 (41) |
| Histidine kinase | 15 (9) | 15 (15) | 50 (35) | 8 (6) | 15 (15) | 9 (9) |
| Transcriptional regulator | 89 (65) | 142 (144) | 204 (170) | 70 (70) | 77 (55) | 68 (61) |
N is the number of genomes considered for each taxonomic unit. The mode is presented in brackets.
Median number of genes from functional categories transport, histidine kinase and transcriptional regulator across the genus .
| Transport | 257 | 413 (371–650) | 315 (281–327) | 320 (299–335) | 330 (300–333) | 311 (298–311) |
| Carbohydrate transport | 20 | 44 (36–61) | 23 (19–24) | 23 (22–25) | 23 (23–25) | 22 (22–23) |
| Amino acid transport | 44 | 62 (53–95) | 38 (34–45) | 39 (39–44) | 40 (39–45) | 39 (38–42) |
| PTS | 27 | 29 (27–34) | 85 (59–90) | 83 (81–92) | 87 (86–108) | 80 (77–94) |
| Histidine kinase | 15 | 37 (34–77) | 15 (14–15) | 15 (14–16) | 16 (15–16) | 15 (14–15) |
| Transcriptional regulator | 89 | 181 (169–206) | 132 (123–140) | 142 (137–144) | 146 (142–151) | 139 (136–140) |
N is the number of genomes considered for each taxonomic unit.
L. welshimeri, L. innocua, L seeligeri, L. ivanovii.
In brackets are the minimum and maximum numbers of genes found in the genome.