| Literature DB >> 23556477 |
Liang Wang1, Jie Chen, Longqi Chen, Pengchi Deng, Qian Bu, Pu Xiang, Manli Li, Wenjie Lu, Youzhi Xu, Hongjun Lin, Tianming Wu, Huijuan Wang, Jing Hu, Xiaoni Shao, Xiaobo Cen, Ying-Lan Zhao.
Abstract
BACKGROUND: The biomarker identification of human esophageal cancer is critical for its early diagnosis and therapeutic approaches that will significantly improve patient survival. Specially, those that involves in progression of disease would be helpful to mechanism research.Entities:
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Year: 2013 PMID: 23556477 PMCID: PMC3626557 DOI: 10.1186/1476-4598-12-25
Source DB: PubMed Journal: Mol Cancer ISSN: 1476-4598 Impact factor: 27.401
Clinical information of esophageal cancer patients and normal mucosae
| Number | 89 | 26 |
| Sex | | |
| Male | 82 | 22 |
| Female | 7 | 4 |
| Age at diagnosis | | |
| Median(years) | 61 | 59.5 |
| Range | 39-79 | 43-70 |
| Histology | | |
| ESCC | 85 | |
| Adenocarcinoma | 4 | |
| Pathologic grade | | |
| PD | 22 | |
| MD | 62 | |
| HD | 5 | |
| Disease stage | | |
| I | 0 | |
| II | 28 | |
| III | 45 | |
| IV | 16 | |
| Lymph node metastasis | | |
| NO | 34 | |
| N1 | 55 |
MD: poorly differentiated; PD: moderately differentiated; HD: highly differentiated.
Figure 1600.13 MHz CPMG H-NMR spectra of tissue specimens from esophageal cancer patients and normal mucosae. A: normal mucosae, B: esophageal cancer. The grey region represents the detailed spectra between 2 and 4.5 ppm of normal mucosae and esophageal cancer.
Figure 2PR of H-NMR spectra of tissue specimens. A, scores plot of PCA model based on 26 cases normal mucosae (black triangles) and 89 cases esophageal cancers (red dots). B, scores plot of OPLS-DA model processing based on same samples. C, statistical validation of the corresponding PLS-DA model by permutation analysis (200 times). R2 is the explained variance, and Q2 is the predictive ability of the model. D, scores plot of OPLS-DA prediction model. 80% of samples (training set, normal mucosae =20, esophageal cancer = 71) were applied to construct the model, and then used it to predict the remaining 20% of samples (testing set, normal mucosae =5, esophageal cancer = 18). Green diamonds represent normal mucosae and yellow inverted triangles represent esophageal cancers.
Summary of different metabolites between esophageal cancers and normal mucosae
| Amino acid | | | | |
| Creatine | 3.04 | 2.18 | <0.0001 | −1.76 |
| | 3.94 | 2.24 | <0.0001 | −1.78 |
| NAA | 2.02 | 2.07 | <0.0001 | 1.68 |
| | 2.6 | 1.13 | <0.0001 | 1.71 |
| Glycine | 3.56 | 2.07 | <0.0001 | −1.64 |
| Glutamine | 2.14 | 1.21 | <0.0001 | −1.34 |
| | 2.45 | 1.93 | <0.0001 | −1.56 |
| Glutamate | 2.05 | 1.71 | <0.0001 | 1.33 |
| | 2.36 | 1.17 | <0.0001 | 1.23 |
| Valine | 0.98 | 1.70 | <0.0001 | 1.49 |
| Leucine/Isoleucine | 0.96 | 1.61 | <0.0001 | 1.44 |
| 4-HPPA | 2.45 | 1.53 | <0.0001 | −1.60 |
| L-tyrosine | 6.93 | 1.44 | <0.0001 | 1.63 |
| | 7.22 | 1.29 | <0.0001 | 1.51 |
| Phenylacetylglycine | 3.68 | 1.43 | <0.0001 | −1.86 |
| | 7.35 | 1.06 | <0.0001 | 1.31 |
| | 7.42 | 1.19 | <0.0001 | 1.45 |
| Methionine | 2.11 | 1.21 | <0.0001 | 1.26 |
| | 2.16 | 1.37 | <0.0001 | 1.54 |
| | 2.6 | 1.13 | <0.0001 | 1.71 |
| Creatinine | 3.04 | 2.18 | <0.0001 | −1.76 |
| | 4.05 | 1.98 | <0.0001 | −1.57 |
| Phenylalanine | 3.12 | 1.37 | <0.0001 | 1.42 |
| | 7.42 | 1.19 | <0.0001 | 1.45 |
| GABA | 1.91 | 1.23 | <0.0001 | 3.09 |
| | 3.01 | | | |
| Phenylacetyglutamine | 7.42 | 1.19 | <0.0001 | 1.45 |
| Glutamate γ-H | 2.36 | 1.17 | <0.0001 | 1.23 |
| Taurine | 3.43 | 1.02 | <0.0001 | 1.32 |
| L-aspartate | 3.92 | 1.01 | 0.0451 | −1.15 |
| Lipid | | | | |
| Myo-inositol | 3.55 | 2.11 | <0.0001 | −1.97 |
| | 3.63 | 2.07 | <0.0001 | −1.97 |
| | 4.07 | 1.98 | <0.0001 | −1.57 |
| Unsaturated lipids | 2.27 | 2.08 | <0.0001 | 1.70 |
| Cho | 4.05 | 1.98 | <0.0001 | −1.57 |
| Short-chain fatty acids | 1.04 | 1.58 | <0.0001 | 1.49 |
| Choline | 4.05 | 1.98 | <0.0001 | −1.57 |
| | 3.51 | 1.39 | <0.0001 | −1.45 |
| Phosphocholine | 3.22 | 1.16 | <0.0001 | 1.24 |
| Carbohydrate | | | | |
| Glucose | 3.25 | | 0.026 | −1.16 |
| | 3.53 | 2.11 | <0.0001 | −1.97 |
| Glycoprotein | 2 | 2.08 | <0.0001 | 1.70 |
| Polyol | | | | |
| Ethanol | 3.65 | 2.07 | <0.0001 | −1.97 |
| Acetone | 2.22 | 1.28 | <0.0001 | 1.56 |
| Organic acid | | | | |
| α-ketogultaric acid oxime | 2.44 | 1.53 | <0.0001 | −1.60 |
| | 2.48 | 1.93 | <0.0001 | −1.56 |
| Malonate | 3.16 | 1.34 | <0.0001 | 1.46 |
| Acetoacetic acid | 2.27 | 1.27 | <0.0001 | 1.25 |
| | 3.43 | 1.02 | <0.0001 | 1.32 |
| Acetate | 1.92 | 1.23 | <0.0001 | 3.09 |
| Trimethylamine | 2.88 | 1.19 | <0.0001 | 2.19 |
| Formate | 8.45 | 1.01 | 0.0005 | 8.79 |
| Nucleotide | | | | |
| Uracil | 5.81 | 1.82 | <0.0001 | 39.93 |
| | 7.54 | 1.26 | <0.0001 | 2.13 |
| AMP | 6.15 | 1.76 | <0.0001 | −2.05 |
| | 8.67 | 1.19 | <0.0001 | −3.10 |
| NAC1 | 2.1 | 1.15 | <0.0001 | 1.49 |
| Adenine in ATP/ADP and NAD/NADH | 8.25 | 1.56 | <0.0001 | 1.41 |
| | 8.27 | 1.58 | <0.0001 | 1.75 |
| | 8.36 | 1.45 | <0.0001 | 1.97 |
| NAC2 | 2.04 | 1.69 | <0.0001 | 1.68 |
| Cofactors and vitamins | | | | |
| NAD | 8.83 | 1.65 | <0.0001 | −2.81 |
| | 9.15 | 1.49 | <0.0001 | −2.44 |
| | 9.35 | 1.53 | <0.0001 | −2.43 |
| Inorganic acid | | | | |
| Acetyl hydrazine | 1.96 | 1.63 | <0.0001 | 2.14 |
| Xenobiotics | | | | |
| Hippurate | 7.55 | 1.00 | 0.0005 | 1.77 |
| 7.64 | ||||
aVariable importance in the projection (VIP > 1) was obtained from OPLS-DA analysis.
bp-value determined from Student's t-test.
cFC: fold change between esophageal cancers and normal mucosae. Positive sign indicates a higher level in esophageal cancer and a negative value indicates a lower level.
Figure 3PR analysis of H-NMR spectra between different stages of esophageal cancer and normal mucosae. A, scores plot of OPLS-DA model processing based on each stage and normal mucosae, red dots represent stage II (n = 28); blue boxes represent stage III (n = 45); purple diamonds represent stage IV (n = 16) and black triangles represent normal mucosae (n = 26). B, statistical validation of the corresponding PLS-DA model by permutation analysis (200 times). R2 and Q2 represent the predictive ability to the model. C, scores plot of OPLS-DA prediction model. 80% of samples were applied to construct the model, and then used it to predict the remaining 20% of samples (normal mucosae = 5; stage II: n = 5; stage III: n = 9; stage IV: n = 3). Green diamonds represent normal mucosae and yellow inverted triangles represent esophageal cancers.
Summary of different metabolites between each stage of esophageal cancers and normal mucosae
| Amino acid | | | | | | | | | | |
| Creatine | 3.04 | 1.97 | <0.0001 | -1.71 | 1.97 | <0.0001 | -1.70 | 1.89 | <0.0001 | -1.91 |
| | 3.94 | 1.92 | <0.0001 | -1.71 | 1.90 | <0.0001 | -1.73 | 1.89 | <0.0001 | -1.92 |
| NAA | 2.6 | 2.06 | 0.001 | 1.59 | 1.25 | <0.0001 | 1.84 | 1.17 | 0.0003 | 1.58 |
| | 2.02 | 1.39 | <0.0001 | 1.63 | 1.90 | <0.0001 | 1.61 | 1.95 | <0.0001 | 1.81 |
| Glutamate | 2.05 | 1.77 | <0.0001 | 1.34 | 1.50 | <0.0001 | 1.28 | 1.77 | <0.0001 | 1.39 |
| | 2.36 | 1.38 | <0.0001 | 1.27 | 1.11 | <0.0001 | 1.19 | 1.29 | <0.0001 | 1.26 |
| Glutamine | 2.14 | | | | | | | | | |
| | 2.45 | 1.73 | <0.0001 | -1.66 | 1.74 | <0.0001 | -1.52 | 1.74 | <0.0001 | -1.52 |
| Glycine | 3.56 | 1.58 | 0.0003 | -1.48 | 1.96 | <0.0001 | -1.66 | 1.66 | <0.0001 | -1.71 |
| Creatinine | 3.04 | 1.97 | <0.0001 | -1.71 | 1.97 | <0.0001 | -1.70 | 1.89 | <0.0001 | -1.91 |
| | 4.05 | 1.56 | 0.0005 | -1.45 | 1.85 | <0.0001 | -1.55 | 1.74 | <0.0001 | -1.69 |
| Glutamate γ-H | 2.36 | 1.38 | <0.0001 | 1.27 | 1.11 | <0.0001 | 1.19 | 1.29 | <0.0001 | 1.26 |
| Valine | 0.98 | 1.46 | 0.0008 | 1.45 | 1.61 | 0.0009 | 1.51 | 1.45 | <0.0001 | 1.49 |
| Taurine | 3.43 | | | | 1.18 | 0.0005 | 1.39 | 1.39 | 0.03 | 1.24 |
| Leucine/Isoleucine | 0.96 | 1.43 | <0.001 | 1.40 | 1.55 | <0.0001 | 1.45 | 1.36 | <0.0001 | 1.44 |
| L-tyrosine | 6.93 | 1.22 | 0.005 | 1.61 | 1.41 | <0.0001 | 1.62 | 1.21 | <0.0001 | 1.66 |
| | 7.22 | 1.11 | 0.013 | 1.49 | 1.27 | <0.0001 | 1.49 | 1.11 | <0.0001 | 1.54 |
| L-aspartate | 3.92 | | | | 1.16 | 0.0004 | -1.19 | 1.08 | 0.0216 | -1.15 |
| GABA | 1.91 | 1.58 | <0.0003 | 2.74 | 1.21 | <0.0001 | 2.88 | 1.50 | <0.0001 | 3.65 |
| | 3.01 | | 0.049 | 1.15 | | 0.012 | 1.19 | 1.11 | 0.0005 | 1.29 |
| Methionine | 2.11 | | 0.04 | 1.26 | 1.11 | 0.0122 | 1.22 | 1.06 | 0.001 | 1.34 |
| | 2.16 | 1.56 | <0.0001 | 1.47 | 1.46 | <0.0001 | 1.57 | 1.25 | <0.0001 | 1.53 |
| | 2.6 | 1.39 | <0.0001 | 1.59 | 1.25 | <0.0001 | 1.84 | 1.17 | <0.0001 | 1.58 |
| Phenylacetyglutamine | 7.42 | 1.01 | 0.024 | 1.38 | 1.16 | 0.0006 | 1.43 | 1.12 | 0.0005 | 1.52 |
| Histidine | 7.09 | 1.03 | 0.027 | -2.22 | 1.30 | <0.0001 | -3.48 | 1.99 | <0.0001 | -2.03 |
| | 7.79 | | 0.032 | -2.82 | | 0.038 | -2.01 | 1.48 | 0.0003 | -3.93 |
| 4-HPPA | 2.45 | 1.16 | 0.0116 | -1.61 | 1.37 | <0.0001 | -1.65 | 1.01 | 0.0026 | -1.53 |
| Dimethylglycine | 3.72 | | | | 1.03 | 0.0016 | -1.50 | | | |
| Phenylacetylglycine | 3.68 | | | | | | | | | |
| | 7.42 | 1.01 | 0.024 | 1.38 | 1.16 | 0.0006 | 1.43 | 1.12 | 0.0005 | 1.52 |
| | 7.35 | 1.3 | 0.0381 | 1.28 | 1.28 | 0.0038 | 1.2 | 1.23 | 0.0024 | 1.35 |
| Lipid | | | | | | | | | | |
| Polyunsaturated fatty acids | 2.84 | | 0.0113 | 1.25 | 1.02 | 0.0023 | 1.29 | 1.03 | 0.033 | 1.24 |
| Unsaturated lipids | 2.27 | 1.04 | 0.01 | 2.23 | 1.17 | 0.0002 | 2.24 | 1.19 | 0.0002 | 2.09 |
| Short-chain fatty acids | 1.04 | 1.39 | 0.001 | 1.41 | 1.49 | <0.0001 | 1.48 | 1.53 | <0.0001 | 1.55 |
| Phosphocholine | 3.22 | 1.56 | 0.0002 | 1.29 | 1.07 | 0.03 | 1.11 | 1.25 | <0.0001 | 1.05 |
| Myo-Inositol | 3.55 | 1.81 | <0.0001 | -1.76 | 2.10 | <0.0001 | -2.01 | 1.71 | <0.0001 | -2.04 |
| | 3.63 | 1.71 | <0.0001 | -1.62 | 2.01 | <0.0001 | -1.81 | 1.68 | <0.0001 | -1.86 |
| | 4.07 | 1.56 | 0.0005 | -1.45 | 1.85 | <0.0001 | -1.55 | 1.74 | <0.0001 | -1.69 |
| Cho | 4.05 | 1.56 | 0.0005 | -1.45 | 1.85 | <0.0001 | -1.55 | 1.74 | <0.0001 | -1.69 |
| Choline | 3.51 | 1.47 | 0.001 | -1.43 | 1.63 | <0.0001 | -1.53 | | 0.006 | -1.34 |
| | 4.05 | 1.56 | 0.0005 | -1.45 | 1.85 | <0.0001 | -1.55 | 1.74 | <0.0001 | -1.69 |
| Carbohydrate | | | | | | | | | | |
| Glycoprotein | 2 | 2.00 | <0.0001 | 1.64 | 1.89 | <0.0001 | 1.66 | 1.95 | <0.0001 | 1.81 |
| Glucose | 3.25 | | | | | | | 1.16 | 0.0005 | -1.34 |
| | 3.53 | 1.81 | <0.0001 | -1.76 | 2.10 | <0.0001 | -2.01 | 1.71 | <0.0001 | -2.04 |
| Polyol | | | | | | | | | | |
| Acetone | 2.22 | 1.47 | 0.0007 | 1.38 | 1.32 | <0.0001 | 1.49 | 1.47 | <0.0001 | 1.79 |
| Ethanol | 3.65 | 1.71 | <0.0001 | -1.62 | 2.01 | <0.0001 | -1.81 | 1.68 | <0.0001 | -1.86 |
| Organic acid | | | | | | | | | | |
| α-ketogultaric acid oxime | 2.44 | 1.16 | 0.01 | -1.61 | 1.37 | <0.0001 | -1.65 | 1.01 | 0.002 | -1.53 |
| | 2.48 | 1.74 | <0.0001 | -1.52 | 1.74 | <0.0001 | -1.52 | 1.73 | <0.0001 | -1.66 |
| Malonate | 3.16 | 1.11 | 0.013 | 1.35 | 1.31 | <0.0001 | 1.45 | 1.38 | <0.0001 | 1.53 |
| Acetate | 1.92 | 1.58 | <0.0003 | 2.74 | 1.21 | <0.0001 | 2.88 | 1.50 | <0.0001 | 3.65 |
| Acetoacetic acid | 2.27 | 1.04 | 0.01 | 1.22 | 1.17 | 0.0002 | 1.25 | 1.19 | 0.0002 | 1.28 |
| | 3.43 | | | | 1.18 | 0.0005 | 1.39 | 1.39 | 0.03 | 1.24 |
| Formate | 8.45 | 1.44 | <0.001 | 13.51 | 1.11 | <0.001 | 14.84 | 1.31 | <0.0001 | 21.48 |
| Trimethylamine | 2.88 | 1.23 | <0.0001 | 2.09 | 1.41 | <0.0001 | 2.24 | 1.28 | 0.005 | 2.23 |
| Dimethylamine | 2.73 | | | | | | | 1.31 | 0.0057 | 1.67 |
| Nucleotide | | | | | | | | | | |
| NAC2 | 2.04 | 1.69 | <0.0001 | 1.35 | 1.50 | <0.0001 | 1.31 | 1.65 | <0.0001 | 1.44 |
| NAC1 | 2.1 | | 0.0495 | 1.26 | 1.11 | 0.0122 | 1.22 | 1.06 | 0.0011 | 1.34 |
| AMP | 6.15 | 1.50 | <0.0001 | -1.76 | 1.72 | <0.0001 | -2.10 | 1.60 | <0.0001 | -2.16 |
| | 8.67 | | | | 1.20 | <0.0001 | -3.18 | 1.12 | 0.0007 | -3.84 |
| Adenine in ATP/ADP and NAD/NADH | 8.36 | 1.33 | <0.0001 | 2.02 | 1.45 | <0.0001 | 2.00 | 1.14 | 0.011 | 1.78 |
| | 8.27 | 1.52 | <0.0001 | 1.44 | 1.51 | <0.0001 | 1.41 | 1.59 | <0.0002 | 1.38 |
| | 8.25 | 1.46 | <0.0001 | 1.44 | 1.51 | <0.0001 | 1.41 | 1.59 | <0.0002 | 1.38 |
| Uracil | 5.81 | 1.75 | <0.0001 | 43.30 | 1.83 | <0.0001 | 37.49 | 1.84 | <0.0001 | 41.03 |
| | 7.54 | 1.31 | 0.003 | 2.12 | 1.28 | <0.0001 | 2.06 | 1.26 | <0.0001 | 2.24 |
| Cofactors and vitamins | | | | | | | | | | |
| NAD | 8.83 | 1.56 | 0.0004 | -2.28 | 1.53 | <0.0001 | -2.44 | 1.81 | <0.0001 | -4.55 |
| | 9.15 | 1.54 | 0.0005 | -2.09 | 1.41 | <0.0001 | -2.22 | 1.65 | <0.0001 | -3.28 |
| | 9.35 | 1.52 | 0.0005 | -2.12 | 1.39 | <0.0001 | -2.09 | 1.78 | <0.0001 | -3.65 |
| Inorganic acid | | | | | | | | | | |
| Acetyl hydrazine | 1.96 | 1.99 | <0.0001 | 2.02 | 1.62 | <0.0001 | 2.03 | 1.75 | <0.0001 | 2.40 |
| Xenobiotics | | | | | | | | | | |
| Hippurate | 7.55 | 1.08 | 0.0171 | 1.78 | | 0.0027 | 1.75 | 1.13 | 0.0019 | 1.81 |
| 7.64 | 1.21 | 0.0079 | 1.12 | 1.28 | 0.0351 | 1.38 | 1.03 | 0.0006 | 1.16 | |
aVariable importance in the projection (VIP > 1) was obtained from OPLS-DA analysis.
bp-value determined from Student's t-test.
cFC: fold change between esophageal cancers and normal mucosae. Positive sign indicates a higher level in esophageal cancer and a negative value indicates a lower level.
Figure 4Box-and-whisker plots illustrated progressive changes of the metabolites among different stages of esophageal cancer relative to normal mucosae. Horizontal line in the middle portion of the box, median; bottom and top boundaries of boxes, lower and upper quartile; whiskers, 5th and 95th percentiles; open circles, outliers.
Figure 5Altered metabolic pathways for the most relevant distinguishing metabolites between esophageal cancers and normal mucosae. Blue boxes indicated metabolites that were up-regulated in esophageal cancers, while red boxes indicated metabolites that were down-regulated.