Literature DB >> 23436221

Extracting fumonisins from maize: efficiency of different extraction solvents in multi-mycotoxin analytics.

Stefanie Marschik1, Julia Hepperle, Uwe Lauber, Renate Schnaufer, Susanne Maier, Caren Kühn, Gabriele Schwab-Bohnert.   

Abstract

The complete extraction of analytes is of utmost importance when analyzing matrix samples for mycotoxins. Mycotoxins consist of substances with widely different physicochemical properties; therefore, the loss of toxins that occurs in multi-mycotoxin methods due to compromises in the extraction solvent is currently a topic under discussion. With regard to fumonisins, several extractants from recently published multi-mycotoxin methods were investigated when analyzing unprocessed and processed maize matrices. All extractants were tested in a validated on-site method and the extraction yields were compared to those of an HPLC-FLD reference method (EN 14352). Most of the compared multi-mycotoxin methods that have been published were only for analyzing fumonisins in maize or maize-meal; we have applied the extractants of these methods to processed, complex maize matrices for the first time. Our results show that, for extractions with aqueous acetonitrile mixtures with the addition of acid, e.g. MeCN/H2O/acetic acid (79/20/1, v/v/v), higher extraction yields are obtained than with MeCN/H2O (80/20, v/v), in both spiked and naturally contaminated maize matrices. But compared to the results of the reference method EN 14352, the two extractants did not show a similar extraction efficiency. Overall, the extractant MeCN/MeOH/H2O (1/1/2, v/v/v) turned out to be the most appropriate extractant applied in all experiments, obtaining the best and most comparable extraction yields and recoveries. Furthermore, our investigations showed that, with some of the tested extraction solvents, e.g. MeCN/H2O (75/25) containing 50 mmol/l formic acid, stark differences occur when analyzing spiked and naturally contaminated matrices. With spiked matrices, recoveries of approximately 80-110% were obtained, but with naturally contaminated matrices no results comparable to the EN method have been achieved. In contrast, a double extraction with MeCN/H2O/formic acid (80/19,9/0,1, v/v/v), followed by a second polar extraction step with MeCN/H2O/formic acid (20/79,9/0,1, v/v/v), led, for most naturally contaminated samples, to comparable results with the EN method. However, for spiked samples, the same extractant led to raised recoveries of between 120 and 140 %. For some processed matrices, like taco-chips, all tested extractants showed a poor extraction efficiency for fumonisins. By extending the extraction time from 1 to 15 min, a result comparable to that of the reference method could also be obtained for the extractant using MeCN/MeOH/H2O (1/1/2, v/v/v). As this extractant has been used in our recently published method (Trebstein et al. Mycotoxin Res 25:201, 2009), this work also presents an update on this method with respect to the extended extraction time.

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Year:  2013        PMID: 23436221     DOI: 10.1007/s12550-013-0163-1

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  26 in total

1.  In vitro digestion assay for determination of hidden fumonisins in maize.

Authors:  Chiara Dall'Asta; Claudia Falavigna; Gianni Galaverna; Arnaldo Dossena; Rosangela Marchelli
Journal:  J Agric Food Chem       Date:  2010-11-03       Impact factor: 5.279

Review 2.  Matrix effects in quantitative pesticide analysis using liquid chromatography-mass spectrometry.

Authors:  W M A Niessen; P Manini; R Andreoli
Journal:  Mass Spectrom Rev       Date:  2006 Nov-Dec       Impact factor: 10.946

3.  Development of a liquid chromatography/time-of-flight mass spectrometric method for the simultaneous determination of trichothecenes, zearalenone and aflatoxins in foodstuffs.

Authors:  Hiroki Tanaka; Masahiko Takino; Yoshiko Sugita-Konishi; Toshitsugu Tanaka
Journal:  Rapid Commun Mass Spectrom       Date:  2006       Impact factor: 2.419

4.  Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize.

Authors:  Michael Sulyok; Franz Berthiller; Rudolf Krska; Rainer Schuhmacher
Journal:  Rapid Commun Mass Spectrom       Date:  2006       Impact factor: 2.419

5.  Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup.

Authors:  Veronica Maria Teresa Lattanzio; Michele Solfrizzo; Steve Powers; Angelo Visconti
Journal:  Rapid Commun Mass Spectrom       Date:  2007       Impact factor: 2.419

Review 6.  Chromatographic determination of the fumonisin mycotoxins.

Authors:  G S Shephard
Journal:  J Chromatogr A       Date:  1998-07-31       Impact factor: 4.759

7.  Effect of extraction and extract purification on the measurable fumonisin content of maize and maize products. Tests on the efficiency of acid extraction and use of immunoaffinity columns.

Authors:  U Meister
Journal:  Mycotoxin Res       Date:  1999-03       Impact factor: 3.833

8.  Determination of type B fumonisin mycotoxins in maize and maize-based products by liquid chromatography/tandem mass spectrometry using a QqQlinear ion trap mass spectrometer.

Authors:  Angelo Faberi; Patrizia Foglia; Elisabetta Pastorini; Roberto Samperi; Aldo Laganà
Journal:  Rapid Commun Mass Spectrom       Date:  2005       Impact factor: 2.419

9.  Bound fumonisin B1: analysis of fumonisin-B1 glyco and amino acid conjugates by liquid chromatography-electrospray ionization-tandem mass spectrometry.

Authors:  Walburga Seefelder; Anja Knecht; Hans-Ulrich Humpf
Journal:  J Agric Food Chem       Date:  2003-08-27       Impact factor: 5.279

10.  Stable isotope dilution assay for the accurate determination of mycotoxins in maize by UHPLC-MS/MS.

Authors:  Elisabeth Varga; Thomas Glauner; Robert Köppen; Katharina Mayer; Michael Sulyok; Rainer Schuhmacher; Rudolf Krska; Franz Berthiller
Journal:  Anal Bioanal Chem       Date:  2012-03       Impact factor: 4.142

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  3 in total

1.  Visual Non-Instrumental On-Site Detection of Fumonisin B₁, B₂, and B₃ in Cereal Samples Using a Clean-Up Combined with Gel-Based Immunoaffinity Test Column Assay.

Authors:  Wei Sheng; Hesen Wu; Weihong Ji; Zhi Li; Fangyu Chu; Shuo Wang
Journal:  Toxins (Basel)       Date:  2018-04-19       Impact factor: 4.546

2.  Long Term Monitoring (2014⁻2018) of Multi-Mycotoxins in South African Commercial Maize and Wheat with a Locally Developed and Validated LC-MS/MS Method.

Authors:  Hannalien Meyer; Zanele Diana Skhosana; Mamsy Motlanthe; Wiana Louw; Egmont Rohwer
Journal:  Toxins (Basel)       Date:  2019-05-14       Impact factor: 4.546

3.  A novel recombinant cell fluorescence biosensor based on toxicity of pathway for rapid and simple evaluation of DON and ZEN.

Authors:  Jian Ji; Wenshu Gu; Chao Sun; Jiadi Sun; Hui Jiang; Yinzhi Zhang; Xiulan Sun
Journal:  Sci Rep       Date:  2016-08-08       Impact factor: 4.379

  3 in total

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