| Literature DB >> 22923828 |
Sampa Dutta Gupta1, Sudeshna Bhar Kundu, Tapas Ghose, Sunanda Maji, Koel Mitra, Maitreyee Mukherjee, Sripurna Mandal, Debabrata Sarbapalli, Sulagna Bhattacharya, Saikat Bhattacharya.
Abstract
BACKGROUND: The maintenance of oxygenation is a commonly encountered problem in obese patients undergoing laparoscopic cholecystectomy. There is no specific guideline on the ventilation modes for this group of patients. Although several studies have been performed to determine the optimal ventilatory settings in these patients, the answer is yet to be found. The aim of this study was to evaluate the efficacy of pressure-controlled ventilation (PCV) in comparison with volume-controlled ventilation (VCV) for maintaining oxygenation during laparoscopic cholecystectomy in obese patients.Entities:
Keywords: Laparoscopic cholecystectomy; obesity; pressure-controlled ventilation; volume-controlled ventilation
Year: 2012 PMID: 22923828 PMCID: PMC3425289 DOI: 10.4103/0019-5049.98777
Source DB: PubMed Journal: Indian J Anaesth ISSN: 0019-5049
Figure 1Randomization and sample selection process
Demographic profile (mean±SD)
Duration of surgery, anaesthesia, CO2 insufflation time and peak airway pressure (mean±SD)
Haemodynamic variables (mean±SD)
Ventilatory parameters (mean±SD)
SpO2 and EtCO2 (mean±SD)
Arterial blood gas analyses (mean±SD)
Figure 2Degree of oxygenation in the two groups of patients pre-operatively and 15 and 35 min after the establishment of pneumoperitoneum. It showed that 35 min after the establishment ofpneumoperitoneum, there was a significant rise in PaO2 in Group P than that in Group V