Literature DB >> 22865080

Ecology of Vibrio parahaemolyticus and Vibrio vulnificus in the coastal and estuarine waters of Louisiana, Maryland, Mississippi, and Washington (United States).

Crystal N Johnson1, John C Bowers, Kimberly J Griffitt, Vanessa Molina, Rachel W Clostio, Shaofeng Pei, Edward Laws, Rohinee N Paranjpye, Mark S Strom, Arlene Chen, Nur A Hasan, Anwar Huq, Nicholas F Noriea, D Jay Grimes, Rita R Colwell.   

Abstract

Vibrio parahaemolyticus and Vibrio vulnificus, which are native to estuaries globally, are agents of seafood-borne or wound infections, both potentially fatal. Like all vibrios autochthonous to coastal regions, their abundance varies with changes in environmental parameters. Sea surface temperature (SST), sea surface height (SSH), and chlorophyll have been shown to be predictors of zooplankton and thus factors linked to vibrio populations. The contribution of salinity, conductivity, turbidity, and dissolved organic carbon to the incidence and distribution of Vibrio spp. has also been reported. Here, a multicoastal, 21-month study was conducted to determine relationships between environmental parameters and V. parahaemolyticus and V. vulnificus populations in water, oysters, and sediment in three coastal areas of the United States. Because ecologically unique sites were included in the study, it was possible to analyze individual parameters over wide ranges. Molecular methods were used to detect genes for thermolabile hemolysin (tlh), thermostable direct hemolysin (tdh), and tdh-related hemolysin (trh) as indicators of V. parahaemolyticus and the hemolysin gene vvhA for V. vulnificus. SST and suspended particulate matter were found to be strong predictors of total and potentially pathogenic V. parahaemolyticus and V. vulnificus. Other predictors included chlorophyll a, salinity, and dissolved organic carbon. For the ecologically unique sites included in the study, SST was confirmed as an effective predictor of annual variation in vibrio abundance, with other parameters explaining a portion of the variation not attributable to SST.

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Year:  2012        PMID: 22865080      PMCID: PMC3457101          DOI: 10.1128/AEM.01296-12

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  67 in total

1.  Genetic distinctions among clinical and environmental strains of Vibrio vulnificus.

Authors:  Maria Chatzidaki-Livanis; Michael A Hubbard; Katrina Gordon; Valerie J Harwood; Anita C Wright
Journal:  Appl Environ Microbiol       Date:  2006-09       Impact factor: 4.792

2.  Pathogenic Vibrio species in dutch shellfish destined for direct human consumption.

Authors:  Franciska M Schets; Harold H J L van den Berg; Saskia A Rutjes; Ana Maria de Roda Husman
Journal:  J Food Prot       Date:  2010-04       Impact factor: 2.077

3.  Climate and infectious disease: use of remote sensing for detection of Vibrio cholerae by indirect measurement.

Authors:  B Lobitz; L Beck; A Huq; B Wood; G Fuchs; A S Faruque; R Colwell
Journal:  Proc Natl Acad Sci U S A       Date:  2000-02-15       Impact factor: 11.205

4.  Environmental influences on Vibrio populations in northern temperate and boreal coastal waters (Baltic and Skagerrak Seas).

Authors:  Alexander Eiler; Mona Johansson; Stefan Bertilsson
Journal:  Appl Environ Microbiol       Date:  2006-09       Impact factor: 4.792

Review 5.  Enterotoxigenic Escherichia coli in developing countries: epidemiology, microbiology, clinical features, treatment, and prevention.

Authors:  Firdausi Qadri; Ann-Mari Svennerholm; A S G Faruque; R Bradley Sack
Journal:  Clin Microbiol Rev       Date:  2005-07       Impact factor: 26.132

6.  An evaluation of the use of remotely sensed parameters for prediction of incidence and risk associated with Vibrio parahaemolyticus in Gulf Coast oysters (Crassostrea virginica).

Authors:  A M B Phillips; A Depaola; J Bowers; S Ladner; D J Grimes
Journal:  J Food Prot       Date:  2007-04       Impact factor: 2.077

Review 7.  Vibrio vulnificus infection: diagnosis and treatment.

Authors:  Michael H Bross; Kathleen Soch; Robert Morales; Rayford B Mitchell
Journal:  Am Fam Physician       Date:  2007-08-15       Impact factor: 3.292

8.  The ecology of Vibrio vulnificus, Vibrio cholerae, and Vibrio parahaemolyticus in North Carolina estuaries.

Authors:  Karen Dyer Blackwell; James D Oliver
Journal:  J Microbiol       Date:  2008-06-11       Impact factor: 3.422

9.  Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters.

Authors:  Salina Parveen; Kumidini A Hettiarachchi; John C Bowers; Jessica L Jones; Mark L Tamplin; Rusty McKay; William Beatty; Kathy Brohawn; Ligia V Dasilva; Angelo Depaola
Journal:  Int J Food Microbiol       Date:  2008-10-05       Impact factor: 5.277

10.  Influence of salinity and organic nutrient concentration on survival and growth of Vibrio cholerae in aquatic microcosms.

Authors:  F L Singleton; R W Attwell; M S Jangi; R R Colwell
Journal:  Appl Environ Microbiol       Date:  1982-05       Impact factor: 4.792

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  55 in total

1.  Rapid proliferation of Vibrio parahaemolyticus, Vibrio vulnificus, and Vibrio cholerae during freshwater flash floods in French Mediterranean coastal lagoons.

Authors:  Kevin Esteves; Dominique Hervio-Heath; Thomas Mosser; Claire Rodier; Marie-George Tournoud; Estelle Jumas-Bilak; Rita R Colwell; Patrick Monfort
Journal:  Appl Environ Microbiol       Date:  2015-08-28       Impact factor: 4.792

2.  Use of Whole-Genome Phylogeny and Comparisons for Development of a Multiplex PCR Assay To Identify Sequence Type 36 Vibrio parahaemolyticus.

Authors:  Cheryl A Whistler; Jeffrey A Hall; Feng Xu; Saba Ilyas; Puskar Siwakoti; Vaughn S Cooper; Stephen H Jones
Journal:  J Clin Microbiol       Date:  2015-04-01       Impact factor: 5.948

3.  Characterizing the Adherence Profiles of Virulent Vibrio parahaemolyticus Isolates.

Authors:  Alisha M Aagesen; Sureerat Phuvasate; Yi-Cheng Su; Claudia C Häse
Journal:  Microb Ecol       Date:  2017-07-17       Impact factor: 4.552

4.  Community-Level and Species-Specific Associations between Phytoplankton and Particle-Associated Vibrio Species in Delaware's Inland Bays.

Authors:  Christopher R Main; Lauren R Salvitti; Edward B Whereat; Kathryn J Coyne
Journal:  Appl Environ Microbiol       Date:  2015-06-12       Impact factor: 4.792

5.  Environmental and hydroclimatic factors influencing Vibrio populations in the estuarine zone of the Bengal delta.

Authors:  Sucharit Basu Neogi; Rubén Lara; Munirul Alam; Jens Harder; Shinji Yamasaki; Rita R Colwell
Journal:  Environ Monit Assess       Date:  2018-09-03       Impact factor: 2.513

6.  Diversity and dynamics of the Vibrio community in well water used for drinking in Guinea-Bissau (West Africa).

Authors:  A Machado; A A Bordalo
Journal:  Environ Monit Assess       Date:  2014-05-24       Impact factor: 2.513

7.  blaNDM-1-producing Vibrio parahaemolyticus and V. vulnificus isolated from recreational beaches in Lagos, Nigeria.

Authors:  Abolade A Oyelade; Olawale Olufemi Adelowo; Obasola Ezekiel Fagade
Journal:  Environ Sci Pollut Res Int       Date:  2018-09-29       Impact factor: 4.223

8.  Environmental Determinants of Vibrio parahaemolyticus in the Chesapeake Bay.

Authors:  Benjamin J K Davis; John M Jacobs; Meghan F Davis; Kellogg J Schwab; Angelo DePaola; Frank C Curriero
Journal:  Appl Environ Microbiol       Date:  2017-10-17       Impact factor: 4.792

9.  Persistence of Vibrio parahaemolyticus in the Pacific oyster, Crassostrea gigas, is a multifactorial process involving pili and flagella but not type III secretion systems or phase variation.

Authors:  Alisha M Aagesen; Sureerat Phuvasate; Yi-Cheng Su; Claudia C Häse
Journal:  Appl Environ Microbiol       Date:  2013-03-08       Impact factor: 4.792

10.  Genetic diversity of clinical and environmental Vibrio parahaemolyticus strains from the Pacific Northwest.

Authors:  Rohinee Paranjpye; Owen S Hamel; Asta Stojanovski; Martin Liermann
Journal:  Appl Environ Microbiol       Date:  2012-10-05       Impact factor: 4.792

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