Literature DB >> 22827973

Phase IB randomized, double-blinded, placebo-controlled, dose escalation study of polyphenon E in women with hormone receptor-negative breast cancer.

Katherine D Crew1, Powel Brown, Heather Greenlee, Therese B Bevers, Banu Arun, Clifford Hudis, Heather L McArthur, Jenny Chang, Mothaffar Rimawi, Lana Vornik, Terri L Cornelison, Antai Wang, Hanina Hibshoosh, Aqeel Ahmed, Mary Beth Terry, Regina M Santella, Scott M Lippman, Dawn L Hershman.   

Abstract

Epidemiologic data support an inverse association between green tea intake and breast cancer risk, and numerous experimental studies have shown the antitumor effects of its main component, epigallocatechin gallate (EGCG). We conducted a phase IB dose escalation trial in women with a history of stage I to III hormone receptor-negative breast cancer of an oral green tea extract, polyphenon E (Poly E) 400, 600, 800 twice daily or matching placebo for 6 months. The primary endpoint was to determine the maximum tolerated dose (MTD), defined as the dose that causes 25% dose-limiting toxicity (DLT, grade ≥II). Assignment to dose level was based upon an adaptive design, the continual reassessment method. A mammogram and random core biopsy of the contralateral breast were obtained at baseline and 6 months and serial blood/urine collections every 2 months for biomarker analyses. Forty women were randomized: 10 to placebo, 30 to Poly E (16 at 400 mg, 11 at 600 mg, 3 at 800 mg). There was one DLT at 400 mg (grade III rectal bleeding), three DLTs at 600 mg (grade II weight gain, grade III indigestion and insomnia), and one DLT at 800 mg (grade III liver function abnormality). The DLT rate at 600 mg was 27% (3 of 11). Pharmacologic levels of total urinary tea polyphenols were achieved with all three dose levels of Poly E. Using a novel phase I trial design, we determined the MTD for Poly E to be 600 mg twice daily. This study highlights the importance of assessing toxicity for any chemopreventive agent being developed for chronic use in healthy individuals.

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Year:  2012        PMID: 22827973      PMCID: PMC3816771          DOI: 10.1158/1940-6207.CAPR-12-0117

Source DB:  PubMed          Journal:  Cancer Prev Res (Phila)        ISSN: 1940-6215


  50 in total

1.  Exemestane for breast-cancer prevention in postmenopausal women.

Authors:  Paul E Goss; James N Ingle; José E Alés-Martínez; Angela M Cheung; Rowan T Chlebowski; Jean Wactawski-Wende; Anne McTiernan; John Robbins; Karen C Johnson; Lisa W Martin; Eric Winquist; Gloria E Sarto; Judy E Garber; Carol J Fabian; Pascal Pujol; Elizabeth Maunsell; Patricia Farmer; Karen A Gelmon; Dongsheng Tu; Harriet Richardson
Journal:  N Engl J Med       Date:  2011-06-04       Impact factor: 91.245

2.  Genetic Association Between the COMT Genotype and Urinary Levels of Tea Polyphenols and Their Metabolites among Daily Green Tea Drinkers.

Authors:  Maki Inoue-Choi; Jian-Min Yuan; Chung S Yang; David J Van Den Berg; Mao-Jung Lee; Yu-Tang Gao; Mimi C Yu
Journal:  Int J Mol Epidemiol Genet       Date:  2010

3.  Effects of tamoxifen vs raloxifene on the risk of developing invasive breast cancer and other disease outcomes: the NSABP Study of Tamoxifen and Raloxifene (STAR) P-2 trial.

Authors:  Victor G Vogel; Joseph P Costantino; D Lawrence Wickerham; Walter M Cronin; Reena S Cecchini; James N Atkins; Therese B Bevers; Louis Fehrenbacher; Eduardo R Pajon; James L Wade; André Robidoux; Richard G Margolese; Joan James; Scott M Lippman; Carolyn D Runowicz; Patricia A Ganz; Steven E Reis; Worta McCaskill-Stevens; Leslie G Ford; V Craig Jordan; Norman Wolmark
Journal:  JAMA       Date:  2006-06-05       Impact factor: 56.272

Review 4.  Green tea consumption and breast cancer risk or recurrence: a meta-analysis.

Authors:  Adeyemi A Ogunleye; Fei Xue; Karin B Michels
Journal:  Breast Cancer Res Treat       Date:  2009-05-13       Impact factor: 4.872

5.  Effect of 2-month controlled green tea intervention on lipoprotein cholesterol, glucose, and hormone levels in healthy postmenopausal women.

Authors:  Anna H Wu; Darcy Spicer; Frank Z Stanczyk; Chiu-Chen Tseng; Chung S Yang; Malcolm C Pike
Journal:  Cancer Prev Res (Phila)       Date:  2012-01-13

6.  Phase I pharmacokinetic study of tea polyphenols following single-dose administration of epigallocatechin gallate and polyphenon E.

Authors:  H H Chow; Y Cai; D S Alberts; I Hakim; R Dorr; F Shahi; J A Crowell; C S Yang; Y Hara
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2001-01       Impact factor: 4.254

7.  Tea and circulating estrogen levels in postmenopausal Chinese women in Singapore.

Authors:  Anna H Wu; Kazuko Arakawa; Frank Z Stanczyk; David Van Den Berg; Woon-Puay Koh; Mimi C Yu
Journal:  Carcinogenesis       Date:  2005-01-20       Impact factor: 4.944

8.  Elevated serum estradiol and testosterone concentrations are associated with a high risk for breast cancer. Study of Osteoporotic Fractures Research Group.

Authors:  J A Cauley; F L Lucas; L H Kuller; K Stone; W Browner; S R Cummings
Journal:  Ann Intern Med       Date:  1999-02-16       Impact factor: 25.391

9.  Exposure and toxicity of green tea polyphenols in fasted and non-fasted dogs.

Authors:  I M Kapetanovic; J A Crowell; R Krishnaraj; A Zakharov; M Lindeblad; A Lyubimov
Journal:  Toxicology       Date:  2009-03-24       Impact factor: 4.221

10.  Insulin-like growth factor 1 (IGF1), IGF binding protein 3 (IGFBP3), and breast cancer risk: pooled individual data analysis of 17 prospective studies.

Authors:  Timothy J Key; Paul N Appleby; Gillian K Reeves; Andrew W Roddam
Journal:  Lancet Oncol       Date:  2010-05-14       Impact factor: 41.316

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  36 in total

1.  Phase Ib Randomized, Double-Blinded, Placebo-Controlled, Dose Escalation Study of Polyphenon E in Patients with Barrett's Esophagus.

Authors:  Andrew K Joe; Felice Schnoll-Sussman; Robert S Bresalier; Julian A Abrams; Hanina Hibshoosh; Ken Cheung; Richard A Friedman; Chung S Yang; Ginger L Milne; Diane D Liu; J Jack Lee; Kazeem Abdul; Michelle Bigg; Jessica Foreman; Tao Su; Xiaomei Wang; Aqeel Ahmed; Alfred I Neugut; Esther Akpa; Scott M Lippman; Marjorie Perloff; Powel H Brown; Charles J Lightdale
Journal:  Cancer Prev Res (Phila)       Date:  2015-10-15

Review 2.  Adaptive dose-finding studies: a review of model-guided phase I clinical trials.

Authors:  Alexia Iasonos; John O'Quigley
Journal:  J Clin Oncol       Date:  2014-06-30       Impact factor: 44.544

3.  Green Tea Catechin Extract Supplementation Does Not Influence Circulating Sex Hormones and Insulin-Like Growth Factor Axis Proteins in a Randomized Controlled Trial of Postmenopausal Women at High Risk of Breast Cancer.

Authors:  Hamed Samavat; Anna H Wu; Giske Ursin; Carolyn J Torkelson; Renwei Wang; Mimi C Yu; Douglas Yee; Mindy S Kurzer; Jian-Min Yuan
Journal:  J Nutr       Date:  2019-04-01       Impact factor: 4.798

4.  Polyphenon E, non-futile at neuroprotection in multiple sclerosis but unpredictably hepatotoxic: Phase I single group and phase II randomized placebo-controlled studies.

Authors:  Jesus Lovera; Alexander Ramos; Deidre Devier; Virginia Garrison; Blake Kovner; Tara Reza; Dennis Koop; William Rooney; Anne Foundas; Dennis Bourdette
Journal:  J Neurol Sci       Date:  2015-08-07       Impact factor: 3.181

5.  Safety Evaluation of Green Tea Polyphenols Consumption in Middle-aged Ovariectomized Rat Model.

Authors:  Chwan-Li Shen; Gordon Brackee; Xiao Song; Michael D Tomison; VelvetLee Finckbone; Kelly T Mitchell; Lili Tang; Ming-Chien Chyu; Dale M Dunn; Jia-Sheng Wang
Journal:  J Food Sci       Date:  2017-07-28       Impact factor: 3.167

Review 6.  Early-Phase Platform Trials: A New Paradigm for Dose Finding and Treatment Screening in the Era of Precision Oncology.

Authors:  Mei-Yin C Polley; Ying Kuen Cheung
Journal:  JCO Precis Oncol       Date:  2019-10-24

Review 7.  Green tea compounds in breast cancer prevention and treatment.

Authors:  Min-Jing Li; Yan-Cun Yin; Jiao Wang; Yang-Fu Jiang
Journal:  World J Clin Oncol       Date:  2014-08-10

8.  A Randomized Controlled Trial of Green Tea Extract Supplementation and Mammographic Density in Postmenopausal Women at Increased Risk of Breast Cancer.

Authors:  Hamed Samavat; Giske Ursin; Tim H Emory; Eunjung Lee; Renwei Wang; Carolyn J Torkelson; Allison M Dostal; Karen Swenson; Chap T Le; Chung S Yang; Mimi C Yu; Douglas Yee; Anna H Wu; Jian-Min Yuan; Mindy S Kurzer
Journal:  Cancer Prev Res (Phila)       Date:  2017-09-13

Review 9.  Molecular cancer prevention: Current status and future directions.

Authors:  Karen Colbert Maresso; Kenneth Y Tsai; Powel H Brown; Eva Szabo; Scott Lippman; Ernest T Hawk
Journal:  CA Cancer J Clin       Date:  2015-08-18       Impact factor: 508.702

Review 10.  Tea and health: studies in humans.

Authors:  Naghma Khan; Hasan Mukhtar
Journal:  Curr Pharm Des       Date:  2013       Impact factor: 3.116

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