Literature DB >> 22816270

Evaluation of the VITEK 2 Gram-negative (GN) microbial identification test card: collaborative study.

Erin Crowley1, Patrick Bird, Kiel Fisher, Katherine Goetz, Megan Boyle, M Joseph Benzinger, Marc Juenger, James Agin, David Goins, Ronald Johnson.   

Abstract

A collaborative study was conducted to evaluate the performance of the VITEK 2 Gram-negative (GN) Identification card for use with the VITEK 2 automated microbial identification system. The GN test card is used in the identification of fermenting and nonfermenting Gram-negative bacilli, including the select agent organisms Brucella melitensis, Francisella tularensis, Burkholderia mallei, B. pseudomallei, and Yersinia pestis. The VITEK 2 GN card is based on 47 biochemical tests measuring carbon source utilization, inhibition and resistance, and enzymatic activities. A total of 20 laboratories representing government, industry, and private testing facilities throughout the United States participated. In this study, 720 Gram-negative inclusivity isolates were analyzed by the GN Identification method. Of the 720 well-characterized isolates, 707 were identified correctly, 0 were misidentified, 0 were unidentified, and 13 were not characterized as a Gram-negative organism. Additionally, 120 isolates exclusive of fermenting and nonfermenting Gram-negative bacilli were screened by Gram stain. A total of 117 isolates were correctly excluded. Three organisms were incorrectly characterized by Gram stain procedures, resulting in incorrect analysis and misidentification by VITEK 2 GN. The VITEK 2 GN identification method is an acceptable automated method for the rapid identification of Gram-negative bacteria.

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Year:  2012        PMID: 22816270     DOI: 10.5740/jaoacint.cs2011_17

Source DB:  PubMed          Journal:  J AOAC Int        ISSN: 1060-3271            Impact factor:   1.913


  9 in total

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Journal:  J AOAC Int       Date:  2022-03-15       Impact factor: 1.913

3.  RNA‑seq analyses of antibiotic resistance mechanisms in Serratia marcescens.

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5.  Drug resistance, AmpC-β-lactamase and extended-spectrum β-lactamase-producing Enterobacteriaceae isolated from fish and shrimp.

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6.  Potency of lactic acid bacteria isolated from balinese bovine (Bos sondaicus) intestinal waste from slaughterhouse to improve nutrient content of wheat pollard as animal feedstuff by fermentation process.

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7.  PhageDx™ E. coli O157:H7 Assay in Ground Beef Level 3 Modification to Add 375 g Beef Trim and New Method Procedure for 25 g Ground Beef: AOAC Performance Tested MethodSM 081601.

Authors:  Stephen Erickson; Jose Gil; Minh Nguyen
Journal:  J AOAC Int       Date:  2021-09-27       Impact factor: 1.913

8.  Evaluation of the Thermo Scientific SureTect Salmonella Species PCR Assay in a Broad Range of Foods and Select Environmental Surfaces: Pre-Collaborative and Collaborative Study: First Action 2021.02.

Authors:  Benjamin Bastin; Wesley Thompson; M Joseph Benzinger; Erin S Crowley; Ana-Maria Leonte; Evangelos J Vandoros; Daniel Thomas; Annette Hughes; David Crabtree; Katharine Evans; Daniele Sohier
Journal:  J AOAC Int       Date:  2022-02-04       Impact factor: 1.913

9.  Validation of PhageDx™ Cronobacter Assay for the Identification of Cronobacter Spp. in Powdered Infant Formula: AOAC Performance Tested MethodSM 051803.

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  9 in total

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