| Literature DB >> 22536505 |
Maciej Domański1, Kazimierz Ciechanowski.
Abstract
Sarcopenia is a condition of multifaceted etiology arising in many elderly people. In patients with chronic kidney, the loss of muscle mass is much more intensive and the first signs of sarcopenia are observed in younger patients than it is expected. It is associated with the whole-body protein-energy deficiency called protein-energy wasting (PEW). It seems to be one of the major factors limiting patient's autonomy as well as decreasing the quality of life. If it cannot be treated with the simple methods requiring some knowledge and devotion, we will fail to save patients who die due to cardiovascular disease and infection, despite proper conduction of renal replacement therapy. Many factors influencing the risk of sarcopenia development have been evaluated in number of studies. Many studies also were conducted to assess the efficacy of different therapeutic strategies (diet, physical activity, hormones). Nevertheless, there is still no consensus on treatment the patients with PEW. Therefore, in the paper we present the reasons and pathophysiology of sarcopenia as an important element of protein energy wasting (PEW) in elderly patients suffering from chronic kidney disease. We also analyze possible options for treatment according to up-to-date knowledge.Entities:
Year: 2012 PMID: 22536505 PMCID: PMC3321443 DOI: 10.1155/2012/754739
Source DB: PubMed Journal: J Aging Res ISSN: 2090-2204
Figure 1Causes of sarcopenia in chronic kidney disease patients.
Figure 2Ubiquitin-proteasome system. U: ubiquitin, AU: activated ubiquitin, E1: ubiquitin-activating enzyme, E2: ubiquitin-conjugating enzyme, E3: ubiquitin ligase.
Review of the most important randomized controlled trials concerning nutrition treatment in ESRD patients.
| Author | Implemented treatment |
| Results |
|---|---|---|---|
| Sundell et al. [ | Pro-Stat 64 administered during hemodialysis | 6 | (i) Increased essential, nonessential, and total plasma amino acids concentration. |
| Allman et al. [ | Polycose-glucose polymer | 9 | (i) A mean increase in body fat of 1.8 kg and the lean body mass increased by 1.3 kg. |
| Milano et al. [ | Glucose polymer | 27 | (i) Increase in body weight, body mass index, triceps skinfold, and brachial circumference at the end of the third month. |
| Kuhlmann et al. [ | Dietary treatment—3 groups: A: 45 kcal/kg/d and 1.5 g protein/kg/d; B: 35 kcal/kg/d and 1.2 g protein/kg/d; C: spontaneous intake supplemented with 10% of mean protein and energy intake | 18 | (i) Weight gain (1.2 ± 0.4 kg) observed only in group A. |
| Patel et al. [ | Dietary supplements | 17 | (i) Dietary supplements significantly increased both the nPCR and the total protein intake at 2 months and after 8 months. |
| Hiroshige et al. [ | Oral branched-chain amino acids (BCAAs) supplementation (12 g/day) | 28 | (i) Anorexia and poor oral protein and caloric intakes improved. |
| Leon et al. [ | Identification and intervention on nutritional barriers (depression, poor knowledge, poor appetite, help with shopping or cooking, low fluid intake, inadequate dialysis dose, depression, difficulty chewing, difficulty swallowing, gastrointestinal symptoms, and acidosis) | 180 | (i) Intervention patients had greater increases in albumin levels compared with control patients after 1 year. |
| Fouque et al. [ | Renilon 7.5(R) daily for 3 months | 86 | (i) Increased DPI and DEI compared to control group. |
| Caglar et al. [ | Oral nutritional supplement specifically formulated for CHD patients | 85 | (i) Significant increases in concentrations of serum albumin and serum prealbumin. |