Literature DB >> 19387475

Sustained appetite improvement in malnourished dialysis patients by daily ghrelin treatment.

Damien R Ashby1, Heather E Ford, Katie J Wynne, Alison M Wren, Kevin G Murphy, Mark Busbridge, Edwina A Brown, David H Taube, Mohammad A Ghatei, Frederick W K Tam, Stephen R Bloom, Peter Choi.   

Abstract

Malnutrition is a common complication in patients on dialysis and is strongly associated with poor prognosis. Effective therapy could substantially improve morbidity and mortality, but neither enteral nor parenteral supplementation provide long-term benefit because of the strong appetite suppression seen in such patients. We performed a double-blinded randomized crossover study of a week-long treatment with daily subcutaneous ghrelin, a gut hormone that regulates hunger through the hypothalamus, in a group of 12 malnourished dialysis patients. Ghrelin administration increased ghrelin levels in circulation, modestly reduced blood pressure for up to 2 h, and immediately and significantly increased appetite, with an increase in energy intake noted at the first study meal. Persistence of this effect throughout the week was confirmed with food diaries and final study meals. Energy expenditure, measured with free-living pulse and motion monitors, was unchanged by ghrelin. Our study shows that daily treatment with ghrelin achieves a sustained positive change in energy balance in malnourished dialysis patients. Direct manipulation of appetite with ghrelin or its analogs represents an attractive and promising therapeutic strategy for this difficult clinical problem.

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Year:  2009        PMID: 19387475     DOI: 10.1038/ki.2009.114

Source DB:  PubMed          Journal:  Kidney Int        ISSN: 0085-2538            Impact factor:   10.612


  43 in total

Review 1.  Clinical application of ghrelin in the field of surgery.

Authors:  Shuji Takiguchi; Kohei Murakami; Yoshitomo Yanagimoto; Akihiro Takata; Yasuhiro Miyazaki; Masaki Mori; Yuichiro Doki
Journal:  Surg Today       Date:  2014-11-01       Impact factor: 2.549

Review 2.  Nutrition in patients on peritoneal dialysis.

Authors:  Seung-Hyeok Han; Dae-Suk Han
Journal:  Nat Rev Nephrol       Date:  2012-02-07       Impact factor: 28.314

3.  Aging effects on exercise-induced alternations in plasma acylated ghrelin and leptin in male rats.

Authors:  Ya-Wen Hsu; Yi-Ju Pan; Yu-Min Cho; Tsan-Hon Liou; Pesus Chou; Paulus S Wang
Journal:  Eur J Appl Physiol       Date:  2010-11-03       Impact factor: 3.078

4.  Nutrition: Can ghrelin improve appetite in uremic wasting?

Authors:  Juan Jesús Carrero; Peter Stenvinkel
Journal:  Nat Rev Nephrol       Date:  2009-12       Impact factor: 28.314

Review 5.  Central leptin and ghrelin signalling: comparing and contrasting their mechanisms of action in the brain.

Authors:  Xiaoye Shan; Giles S H Yeo
Journal:  Rev Endocr Metab Disord       Date:  2011-09       Impact factor: 6.514

Review 6.  Ghrelin and leptin pathophysiology in chronic kidney disease.

Authors:  Sujana S Gunta; Robert H Mak
Journal:  Pediatr Nephrol       Date:  2012-12-11       Impact factor: 3.714

Review 7.  Clinical review: The human experience with ghrelin administration.

Authors:  Margaret C Garin; Carrie M Burns; Shailja Kaul; Anne R Cappola
Journal:  J Clin Endocrinol Metab       Date:  2013-03-26       Impact factor: 5.958

8.  Chronic renal failure, cachexia, and ghrelin.

Authors:  A Laviano; Z Krznaric; K Sanchez-Lara; I Preziosa; A Cascino; F Rossi Fanelli
Journal:  Int J Pept       Date:  2010-02-04

9.  Ghrelin in chronic kidney disease.

Authors:  Wai W Cheung; Robert H Mak
Journal:  Int J Pept       Date:  2010-03-17

10.  Integrating GHS into the Ghrelin System.

Authors:  Johannes D Veldhuis; Cyril Y Bowers
Journal:  Int J Pept       Date:  2010-03-18
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