Literature DB >> 22531

The development of aerobic spoilage flora on meat stored at chill temperatures.

C O Gill, K G Newton.   

Abstract

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Year:  1977        PMID： 22531     DOI： 10.1111/j.1365-2672.1977.tb00742.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN： 0021-8847


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  24 in total

1.  Development of a microbial model for the combined effect of temperature and pH on spoilage of ground meat, and validation of the model under dynamic temperature conditions.

Authors:  K Koutsoumanis; A Stamatiou; P Skandamis; G-J E Nychas
Journal:  Appl Environ Microbiol       Date:  2006-01       Impact factor: 4.792

2.  Microbiology of bruised tissue.

Authors:  C O Gill; N Penney
Journal:  Appl Environ Microbiol       Date:  1979-12       Impact factor: 4.792

3.  Effect of carbon dioxide on growth of meat spoilage bacteria.

Authors:  C O Gill; K H Tan
Journal:  Appl Environ Microbiol       Date:  1980-02       Impact factor: 4.792

4.  Storage quality of dark, firm, dry meat.

Authors:  K G Newton; C O Gill
Journal:  Appl Environ Microbiol       Date:  1978-08       Impact factor: 4.792

5.  A method to assess the bacterial content of refrigerated meat.

Authors:  B Perez de Castro; M A Asensio; B Sanz; J A Ordoñez
Journal:  Appl Environ Microbiol       Date:  1988-06       Impact factor: 4.792

6.  Spoilage of vacuum-packaged dark, firm, dry meat at chill temperatures.

Authors:  C O Gill; K G Newton
Journal:  Appl Environ Microbiol       Date:  1979-03       Impact factor: 4.792

7.  Presence of acylated homoserine lactones (AHLs) and AHL-producing bacteria in meat and potential role of AHL in spoilage of meat.

Authors:  Jesper Bartholin Bruhn; Allan Beck Christensen; Lars Ravn Flodgaard; Kristian Fog Nielsen; Thomas Ostenfeld Larsen; Michael Givskov; Lone Gram
Journal:  Appl Environ Microbiol       Date:  2004-07       Impact factor: 4.792

8.  Effect of modified atmosphere composition on the metabolism of glucose by Brochothrix thermosphacta.

Authors:  Carmen Pin; Gonzalo D García de Fernando; Juan A Ordóñez
Journal:  Appl Environ Microbiol       Date:  2002-09       Impact factor: 4.792

9.  Bacterial synergism or antagonism in a gel cassette system.

Authors:  Eirini Tsigarida; Ioannis S Boziaris; George-John E Nychas
Journal:  Appl Environ Microbiol       Date:  2003-12       Impact factor: 4.792

10.  Scanning electron microscope study of Pseudomonas fragi on intact and sarcoplasm-depleted bovine longissimus dorsi muscle.

Authors:  R Y Yada; B J Skura
Journal:  Appl Environ Microbiol       Date:  1982-04       Impact factor: 4.792
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