Literature DB >> 22487575

Celiac disease: Obesity in celiac disease.

Rajiv Sonti, Peter H R Green.   

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Year:  2012        PMID: 22487575     DOI: 10.1038/nrgastro.2012.64

Source DB:  PubMed          Journal:  Nat Rev Gastroenterol Hepatol        ISSN: 1759-5045            Impact factor:   46.802


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  9 in total

1.  Folate, iron, and dietary fiber contents of the gluten-free diet.

Authors:  T Thompson
Journal:  J Am Diet Assoc       Date:  2000-11

2.  Living with coeliac disease: survey results from the U.S.A.

Authors:  A R Lee; D L Ng; B Diamond; E J Ciaccio; P H R Green
Journal:  J Hum Nutr Diet       Date:  2012-02-25       Impact factor: 3.089

3.  Overweight in celiac disease: prevalence, clinical characteristics, and effect of a gluten-free diet.

Authors:  William Dickey; Natalie Kearney
Journal:  Am J Gastroenterol       Date:  2006-10       Impact factor: 10.864

4.  Body mass index and the risk of obesity in coeliac disease treated with the gluten-free diet.

Authors:  T A Kabbani; A Goldberg; C P Kelly; K Pallav; S Tariq; A Peer; J Hansen; M Dennis; D A Leffler
Journal:  Aliment Pharmacol Ther       Date:  2012-02-08       Impact factor: 8.171

5.  The effect of substituting alternative grains in the diet on the nutritional profile of the gluten-free diet.

Authors:  A R Lee; D L Ng; E Dave; E J Ciaccio; P H R Green
Journal:  J Hum Nutr Diet       Date:  2009-06-10       Impact factor: 3.089

6.  Celiac disease and obesity: need for nutritional follow-up after diagnosis.

Authors:  E Valletta; M Fornaro; M Cipolli; S Conte; F Bissolo; C Danchielli
Journal:  Eur J Clin Nutr       Date:  2010-08-18       Impact factor: 4.016

7.  Body mass index in celiac disease: beneficial effect of a gluten-free diet.

Authors:  Jianfeng Cheng; Pardeep S Brar; Anne R Lee; Peter H R Green
Journal:  J Clin Gastroenterol       Date:  2010-04       Impact factor: 3.062

8.  Evidence of poor vitamin status in coeliac patients on a gluten-free diet for 10 years.

Authors:  C Hallert; C Grant; S Grehn; C Grännö; S Hultén; G Midhagen; M Ström; H Svensson; T Valdimarsson
Journal:  Aliment Pharmacol Ther       Date:  2002-07       Impact factor: 8.171

9.  A survey of provision of dietetic services for coeliac disease in the UK.

Authors:  M Nelson; N Mendoza; N McGough
Journal:  J Hum Nutr Diet       Date:  2007-10       Impact factor: 3.089

  9 in total
  4 in total

Review 1.  Gut Microbiota and Celiac Disease.

Authors:  Giovanni Marasco; Anna Rita Di Biase; Ramona Schiumerini; Leonardo Henry Eusebi; Lorenzo Iughetti; Federico Ravaioli; Eleonora Scaioli; Antonio Colecchia; Davide Festi
Journal:  Dig Dis Sci       Date:  2016-01-02       Impact factor: 3.199

2.  Implications of Celiac Disease Among Patients Undergoing Gastric Bypass.

Authors:  Lindsey M Freeman; Andrew T Strong; Gautam Sharma; Suriya Punchai; John H Rodriguez; Donald F Kirby; Matthew Kroh
Journal:  Obes Surg       Date:  2018-06       Impact factor: 4.129

Review 3.  Bones of contention: bone mineral density recovery in celiac disease--a systematic review.

Authors:  Patricia Grace-Farfaglia
Journal:  Nutrients       Date:  2015-05-07       Impact factor: 5.717

Review 4.  The Gluten-Free Diet in the 3rd Millennium: Rules, Risks and Opportunities.

Authors:  Lori Welstead
Journal:  Diseases       Date:  2015-07-13
  4 in total

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