Literature DB >> 20717130

Celiac disease and obesity: need for nutritional follow-up after diagnosis.

E Valletta1, M Fornaro, M Cipolli, S Conte, F Bissolo, C Danchielli.   

Abstract

More than 20 years of serological approach to diagnosis of celiac disease (CD) has deeply changed the classical clinical presentation of the disease, and some reports indicate that CD and obesity can coexist in both childhood and adolescence. We reviewed clinical records of 149 children with CD followed in our institution between 1991 and 2007, considering weight, height and body mass index (BMI), both at diagnosis and after at least 12 months of gluten-free diet (GFD). In all, 11% of patients had BMI z-score >+1 and 3% were obese (z-score >+2) at presentation. In our population, there was a significant (P=0.008) increase in BMI z-score after GFD and the percentage of overweight (z-score >+1) subjects almost doubled (11 vs 21%, P=0.03). Our data suggest the need for a careful follow-up of nutritional status after diagnosis of CD, especially addressing those who are already overweight at presentation.

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Year:  2010        PMID: 20717130     DOI: 10.1038/ejcn.2010.161

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  41 in total

1.  Celiac disease: Obesity in celiac disease.

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2.  Gluten-free diet in obese patients with celiac disease: an enemy of the bariatric surgeon?

Authors:  Nicola de'Angelis; Maria Clotilde Carra; Francesca Vincenzi
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Review 5.  Gastrointestinal morbidity in obesity.

Authors:  Andres Acosta; Michael Camilleri
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6.  Obesogenic habits among children and their families in response to initiation of gluten-free diet.

Authors:  Neriya Levran; Michael Wilschanski; Jessica Livovsky; Edna Shachar; Moti Moskovitz; Lama Assaf-Jabrin; Eyal Shteyer
Journal:  Eur J Pediatr       Date:  2018-03-29       Impact factor: 3.183

7.  Patients with celiac disease are not followed up adequately.

Authors:  Margot L Herman; Alberto Rubio-Tapia; Brian D Lahr; Joseph J Larson; Carol T Van Dyke; Joseph A Murray
Journal:  Clin Gastroenterol Hepatol       Date:  2012-05-18       Impact factor: 11.382

Review 8.  Paediatric Patients with Coeliac Disease on a Gluten-Free Diet: Nutritional Adequacy and Macro- and Micronutrient Imbalances.

Authors:  Alison Sue; Kate Dehlsen; Chee Y Ooi
Journal:  Curr Gastroenterol Rep       Date:  2018-01-22

9.  Gluten intake and risk of type 2 diabetes in three large prospective cohort studies of US men and women.

Authors:  Geng Zong; Benjamin Lebwohl; Frank B Hu; Laura Sampson; Lauren W Dougherty; Walter C Willett; Andrew T Chan; Qi Sun
Journal:  Diabetologia       Date:  2018-08-03       Impact factor: 10.122

10.  Cardiovascular disease risk factor profiles in children with celiac disease on gluten-free diets.

Authors:  Lorenzo Norsa; Raanan Shamir; Noam Zevit; Elvira Verduci; Corina Hartman; Diana Ghisleni; Enrica Riva; Marcello Giovannini
Journal:  World J Gastroenterol       Date:  2013-09-14       Impact factor: 5.742

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