Literature DB >> 22328751

Genome sequences of Lactococcus garvieae TB25, isolated from Italian cheese, and Lactococcus garvieae LG9, isolated from Italian rainbow trout.

Giovanni Ricci1, Chiara Ferrario, Francesca Borgo, Alessandro Rollando, Maria Grazia Fortina.   

Abstract

Lactococcus garvieae is a fish pathogen and an emerging zoonotic opportunistic pathogen as well as a component of natural microbiota in dairy products. Here, we present the first report of a genome sequence of L. garvieae TB25, isolated from a dairy source, and that of L. garvieae LG9, isolated from rainbow trout.

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Year:  2012        PMID: 22328751      PMCID: PMC3294776          DOI: 10.1128/JB.06655-11

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  21 in total

1.  Basic local alignment search tool.

Authors:  S F Altschul; W Gish; W Miller; E W Myers; D J Lipman
Journal:  J Mol Biol       Date:  1990-10-05       Impact factor: 5.469

2.  Identification of aesculin-hydrolyzing streptococci, lactococci, aerococci and enterococci from subclinical intramammary infections in dairy cows.

Authors:  L A Devriese; J Hommez; H Laevens; B Pot; P Vandamme; F Haesebrouck
Journal:  Vet Microbiol       Date:  1999-10       Impact factor: 3.293

3.  Identifying bacterial genes and endosymbiont DNA with Glimmer.

Authors:  Arthur L Delcher; Kirsten A Bratke; Edwin C Powers; Steven L Salzberg
Journal:  Bioinformatics       Date:  2007-01-19       Impact factor: 6.937

Review 4.  Lactococcus garvieae in fish: a review.

Authors:  Daniel Vendrell; José Luis Balcázar; Imanol Ruiz-Zarzuela; Ignacio de Blas; Olivia Gironés; José Luis Múzquiz
Journal:  Comp Immunol Microbiol Infect Dis       Date:  2006-08-28       Impact factor: 2.268

5.  Culture-dependent and -independent methods to investigate the microbial ecology of Italian fermented sausages.

Authors:  Kalliopi Rantsiou; Rosalinda Urso; Lucilla Iacumin; Carlo Cantoni; Patrizia Cattaneo; Giuseppe Comi; Luca Cocolin
Journal:  Appl Environ Microbiol       Date:  2005-04       Impact factor: 4.792

6.  tRNAscan-SE: a program for improved detection of transfer RNA genes in genomic sequence.

Authors:  T M Lowe; S R Eddy
Journal:  Nucleic Acids Res       Date:  1997-03-01       Impact factor: 16.971

7.  Differences between Lactococcus garvieae isolated from the genus Seriola in Japan and those isolated from other animals (trout, terrestrial animals from Europe) with regard to pathogenicity, phage susceptibility and genetic characterization.

Authors:  M Kawanishi; T Yoshida; S Yagashiro; M Kijima; K Yagyu; T Nakai; M Murakami; H Morita; S Suzuki
Journal:  J Appl Microbiol       Date:  2006-08       Impact factor: 3.772

8.  Phenotypic and genotypic characterization of atypical Lactococcus garvieae strains isolated from water buffalos with subclinical mastitis and confirmation of L. garvieae as a senior subjective synonym of Enterococcus seriolicida.

Authors:  L M Teixeira; V L Merquior; M C Vianni; M G Carvalho; S E Fracalanzza; A G Steigerwalt; D J Brenner; R R Facklam
Journal:  Int J Syst Bacteriol       Date:  1996-07

9.  Emerging pathologies in aquaculture: effects on production and food safety.

Authors:  C Ghittino; M Latini; F Agnetti; C Panzieri; L Lauro; R Ciappelloni; G Petracca
Journal:  Vet Res Commun       Date:  2003-09       Impact factor: 2.459

10.  Complete genome sequence and comparative analysis of the fish pathogen Lactococcus garvieae.

Authors:  Hidetoshi Morita; Hidehiro Toh; Kenshiro Oshima; Mariko Yoshizaki; Michiko Kawanishi; Kohei Nakaya; Takehito Suzuki; Eiji Miyauchi; Yasuo Ishii; Soichi Tanabe; Masaru Murakami; Masahira Hattori
Journal:  PLoS One       Date:  2011-08-04       Impact factor: 3.240

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  11 in total

1.  Genome sequence of the bacteriocin-producing strain Lactococcus garvieae DCC43.

Authors:  Christina Gabrielsen; Dag A Brede; Pablo E Hernández; Ingolf F Nes; Dzung B Diep
Journal:  J Bacteriol       Date:  2012-12       Impact factor: 3.490

2.  Genome sequence of Lactococcus garvieae IPLA 31405, a bacteriocin-producing, tetracycline-resistant strain isolated from a raw-milk cheese.

Authors:  Ana Belén Flórez; Pilar Reimundo; Susana Delgado; Elena Fernández; Angel Alegría; José A Guijarro; Baltasar Mayo
Journal:  J Bacteriol       Date:  2012-09       Impact factor: 3.490

3.  Detection of virulence-related genes in Lactococcus garvieae and their expression in response to different conditions.

Authors:  Giovanni Eraclio; Giovanni Ricci; Mattia Quattrini; Paolo Moroni; Maria Grazia Fortina
Journal:  Folia Microbiol (Praha)       Date:  2017-11-13       Impact factor: 2.099

4.  First report of human acute acalculous cholecystitis caused by the fish pathogen Lactococcus garvieae.

Authors:  Ji Hyung Kim; Jin Go; Chong Rae Cho; Jae Il Kim; Myung Soo Lee; Se Chang Park
Journal:  J Clin Microbiol       Date:  2012-12-12       Impact factor: 5.948

5.  Characterization of plasmids in a human clinical strain of Lactococcus garvieae.

Authors:  Mónica Aguado-Urda; Alicia Gibello; M Mar Blanco; Guillermo H López-Campos; M Teresa Cutuli; José F Fernández-Garayzábal
Journal:  PLoS One       Date:  2012-06-29       Impact factor: 3.240

6.  Lactococcus garvieae: a small bacteria and a big data world.

Authors:  Guillermo López-Campos; Mónica Aguado-Urda; María Mar Blanco; Alicia Gibello; María Teresa Cutuli; Victoria López-Alonso; Fernando Martín-Sánchez; José F Fernández-Garayzábal
Journal:  Health Inf Sci Syst       Date:  2015-02-24

7.  Lactococcus garvieae: where is it from? A first approach to explore the evolutionary history of this emerging pathogen.

Authors:  Chiara Ferrario; Giovanni Ricci; Christian Milani; Gabriele Andrea Lugli; Marco Ventura; Giovanni Eraclio; Francesca Borgo; Maria Grazia Fortina
Journal:  PLoS One       Date:  2013-12-31       Impact factor: 3.240

8.  Characterization of prophages of Lactococcus garvieae.

Authors:  Giovanni Eraclio; Maria G Fortina; Simon J Labrie; Denise M Tremblay; Sylvain Moineau
Journal:  Sci Rep       Date:  2017-05-12       Impact factor: 4.379

9.  Genome Sequences of Two Lactococcus garvieae Strains Isolated from Meat.

Authors:  Giovanni Ricci; Chiara Ferrario; Francesca Borgo; Giovanni Eraclio; Maria Grazia Fortina
Journal:  Genome Announc       Date:  2013-01-15

10.  Global transcriptome analysis of Lactococcus garvieae strains in response to temperature.

Authors:  Mónica Aguado-Urda; Alicia Gibello; M del Mar Blanco; José F Fernández-Garayzábal; Victoria López-Alonso; Guillermo H López-Campos
Journal:  PLoS One       Date:  2013-11-04       Impact factor: 3.240

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