Literature DB >> 2221865

Effects of timing of food and fluid volume on cefetamet pivoxil absorption in healthy normal volunteers.

Y K Tam1, J Kneer, U C Dubach, K Stoeckel.   

Abstract

Cefetamet pivoxil (1,000 mg orally) absorption was evaluated in 16 male subjects (age, 23.4 +/- 1.7 years; weight, 73.9 +/- 7.0 kg) 1 h before (BE), with (WI), and 1 h after (AF) a standard breakfast. The time to peak concentration of cefetamet in plasma (Tmax) was increased from 3.25 +/- 1.44 h in the BE group to 4.31 +/- 1.54 and 4.13 +/- 1.54 h in the WI and AF groups, respectively (P less than 0.05). The maximum cefetamet concentration in plasma (Cmax) and the area under the plasma cefetamet concentration-time profiles (AUC) in the BE, WI, and AF groups were 5.50 +/- 1.06, 5.47 +/- 1.4, and 6.57 +/- 0.93 micrograms/ml and 38.2 +/- 10.1, 35.7 +/- 11.9, and 42.8 +/- 6.8 micrograms.h/ml, respectively. The Cmax and AUC values were not different between the BE and WI groups (P greater than 0.05). However, differences in these values were found between the WI and AF groups (P less than 0.05). The effect of fluid volume intake on cefetamet pivoxil (1,000 mg orally) absorption was evaluated in 12 male subjects (age, 23.8 +/- 2.3 years; weight, 74.9 +/- 9.0 kg) under fasted and WI conditions. Increasing fluid volume intake from 250 to 450 ml under the fasted condition had no effect on the absorption of the prodrug (Tmax, 2.50 +/- 0.52 versus 2.83 +/- 0.94 h; Cmax, 4.89 +/- 1.04 versus 4.84 +/- 0.89 micrograms/ml; AUC, 29.6 +/- 5.1 versus 30.7 +/- 7.1 micrograms.h/ml; P greater than 0.05. Thus, independent of fluid volume intake, cefetamet pivoxil absorption is enhanced when it is given within 1 h of a meal, and it is recommended that the prodrug should be taken during this period of increased bioavailability.

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Year:  1990        PMID: 2221865      PMCID: PMC171872          DOI: 10.1128/AAC.34.8.1556

Source DB:  PubMed          Journal:  Antimicrob Agents Chemother        ISSN: 0066-4804            Impact factor:   5.191


  8 in total

1.  How food and fluid affect drug absorption: results of initial studies.

Authors:  P G Welling
Journal:  Postgrad Med       Date:  1977-07       Impact factor: 3.840

2.  Pharmacokinetics of intravenous cefetamet (Ro 15-8074) and oral cefetamet pivoxil (Ro 15-8075) in young and elderly subjects.

Authors:  R A Blouin; J Kneer; K Stoeckel
Journal:  Antimicrob Agents Chemother       Date:  1989-03       Impact factor: 5.191

3.  Influence of food and reduced gastric acidity on the bioavailability of bacampicillin and cefuroxime axetil.

Authors:  D K Sommers; M van Wyk; J Moncrieff; H S Schoeman
Journal:  Br J Clin Pharmacol       Date:  1984-10       Impact factor: 4.335

4.  The absolute bioavailability of oral cefuroxime axetil in male and female volunteers after fasting and after food.

Authors:  P E Williams; S M Harding
Journal:  J Antimicrob Chemother       Date:  1984-02       Impact factor: 5.790

5.  Pharmacokinetics of cefetamet (Ro 15-8074) and cefetamet pivoxil (Ro 15-8075) after intravenous and oral doses in humans.

Authors:  J R Koup; U C Dubach; R Brandt; R Wyss; K Stoeckel
Journal:  Antimicrob Agents Chemother       Date:  1988-04       Impact factor: 5.191

6.  Evaluation of antacid tablets and liquid in fasting and fed men and women.

Authors:  A B Thomson; B Pinchbeck; J Kirdeikis; P Kirdeikis; L Zuk; M K Brunet; M Jurima-Romet; P E Murray
Journal:  Clin Ther       Date:  1988       Impact factor: 3.393

7.  Determination of cefetamet and its orally active ester, cefetamet pivoxyl, in biological fluids by high-performance liquid chromatography.

Authors:  R Wyss; F Bucheli
Journal:  J Chromatogr       Date:  1988-08-19

8.  In vitro activity of Ro 15-8074 and Ro 19-5247, two orally administered cephalosporin metabolites.

Authors:  R Wise; J M Andrews; L J Piddock
Journal:  Antimicrob Agents Chemother       Date:  1986-06       Impact factor: 5.191

  8 in total
  10 in total

Review 1.  Comparative pharmacokinetics of the new oral cephalosporins.

Authors:  H Lode; M Fassbender; T Schaberg; K Borner; P Koeppe
Journal:  Drugs       Date:  1994       Impact factor: 9.546

2.  Effect of food on absorption of cefpodoxime proxetil oral suspension in adults.

Authors:  M T Borin; K K Forbes
Journal:  Antimicrob Agents Chemother       Date:  1995-01       Impact factor: 5.191

3.  Bioavailability of syrup and tablet formulations of cefetamet pivoxil.

Authors:  M P Ducharme; D J Edwards; P J McNamara; K Stoeckel
Journal:  Antimicrob Agents Chemother       Date:  1993-12       Impact factor: 5.191

4.  Pharmacokinetics of cefetamet in plasma and skin blister fluid.

Authors:  W Zimmerli; S Sansano; B Wittke
Journal:  Antimicrob Agents Chemother       Date:  1996-01       Impact factor: 5.191

Review 5.  Effects of food on clinical pharmacokinetics.

Authors:  B N Singh
Journal:  Clin Pharmacokinet       Date:  1999-09       Impact factor: 6.447

Review 6.  Cefetamet pivoxil. A review of its antibacterial activity, pharmacokinetic properties and therapeutic use.

Authors:  H M Bryson; R N Brogden
Journal:  Drugs       Date:  1993-04       Impact factor: 9.546

Review 7.  Clinical pharmacokinetics of newer cephalosporins.

Authors:  M E Klepser; M N Marangos; K B Patel; D P Nicolau; R Quintiliani; C H Nightingale
Journal:  Clin Pharmacokinet       Date:  1995-05       Impact factor: 6.447

Review 8.  Cefetamet pivoxil clinical pharmacokinetics.

Authors:  R A Blouin; K Stoeckel
Journal:  Clin Pharmacokinet       Date:  1993-09       Impact factor: 6.447

9.  Pharmacokinetics of loracarbef and interaction with acetylcysteine.

Authors:  S Roller; H Lode; I Stelzer; K M Deppermann; M Boeckh; P Koeppe
Journal:  Eur J Clin Microbiol Infect Dis       Date:  1992-09       Impact factor: 3.267

10.  Influence of antacid and ranitidine on the pharmacokinetics of oral cefetamet pivoxil.

Authors:  R A Blouin; J Kneer; R J Ambros; K Stoeckel
Journal:  Antimicrob Agents Chemother       Date:  1990-09       Impact factor: 5.191

  10 in total

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