Literature DB >> 22106967

Proteomic analysis of colon tissue from interleukin-10 gene-deficient mice fed polyunsaturated Fatty acids with comparison to transcriptomic analysis.

Janine M Cooney1, Matthew P G Barnett, Diane Brewster, Bianca Knoch, Warren C McNabb, William A Laing, Nicole C Roy.   

Abstract

Inflammatory bowel disease (IBD) is characterized by intestinal inflammation and is believed to involve complex interactions between genetic, immunological, and environmental factors. We measured changes in the proteome associated with bacterially induced intestinal inflammation in the interleukin 10 gene-deficient (Il10(-/-)) mouse model of IBD, established effects of the dietary polyunsaturated fatty acids (PUFAs) n-3 eicosapentaenoic acid (EPA) and n-6 arachidonic acid (AA) on protein expression (using oleic acid as a control fatty acid), and compared these changes with previously observed transcriptome changes in the same model. Ingenuity pathways analysis of proteomics data showed bacterially induced inflammation was associated with reduced expression of proteins from pathways of metabolism and digestion/absorption/excretion of nutrients/ions, and increased expression of cellular stress and immune response proteins. Both PUFA treatments showed anti-inflammatory activity; EPA appeared to act via the PPARα pathway, whereas AA appeared to increase energy metabolism and cytoskeletal organization and reduce cellular stress responses, possibly enabling a more robust response to inflammation. While there was agreement between proteomic and transcriptomic data with respect to pathways, there was limited concordance between individual gene and protein data, reflecting the importance of having both gene and protein data to better understand complex diseases such as IBD.

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Year:  2011        PMID: 22106967     DOI: 10.1021/pr200807p

Source DB:  PubMed          Journal:  J Proteome Res        ISSN: 1535-3893            Impact factor:   4.466


  12 in total

Review 1.  Proteomic approaches to predict bioavailability of fatty acids and their influence on cancer and chronic disease prevention.

Authors:  Baukje de Roos; Donato F Romagnolo
Journal:  J Nutr       Date:  2012-05-30       Impact factor: 4.798

Review 2.  Proteomics in Inflammatory Bowel Disease: Approach Using Animal Models.

Authors:  Fadi H Mourad; Yunki Yau; Valerie C Wasinger; Rupert W Leong
Journal:  Dig Dis Sci       Date:  2017-07-17       Impact factor: 3.199

Review 3.  Potential value of nutrigenomics in Crohn's disease.

Authors:  Lynnette R Ferguson
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2012-03-13       Impact factor: 46.802

Review 4.  Recent Advances in the Etiopathogenesis of Inflammatory Bowel Disease: The Role of Omics.

Authors:  Eleni Stylianou
Journal:  Mol Diagn Ther       Date:  2018-02       Impact factor: 4.074

5.  Chemoproteomic analysis of intertissue and interspecies isoform diversity of AMP-activated protein kinase (AMPK).

Authors:  Jiang Wu; Dinesh Puppala; Xidong Feng; Mara Monetti; Amanda Lee Lapworth; Kieran F Geoghegan
Journal:  J Biol Chem       Date:  2013-11-01       Impact factor: 5.157

6.  Intestinal proteomic analysis of a novel non-human primate model of experimental colitis reveals signatures of mitochondrial and metabolic dysfunction.

Authors:  Peter McQueen; Kathleen Busman-Sahay; Florian Rieder; Laura Noël-Romas; Stuart McCorrister; Garrett Westmacott; Jacob D Estes; Adam Burgener
Journal:  Mucosal Immunol       Date:  2019-09-03       Impact factor: 7.313

7.  Evaluation of diet pattern related to the symptoms of mexican patients with Ulcerative Colitis (UC): through the validity of a questionnaire.

Authors:  Nallely Bueno-Hernández; Martha Núñez-Aldana; Ilse Ascaño-Gutierrez; Jesús K Yamamoto-Furusho
Journal:  Nutr J       Date:  2015-03-14       Impact factor: 3.271

Review 8.  Nutritional Treatment in Crohn's Disease.

Authors:  Giacomo Caio; Lisa Lungaro; Fabio Caputo; Eleonora Zoli; Fiorella Giancola; Giuseppe Chiarioni; Roberto De Giorgio; Giorgio Zoli
Journal:  Nutrients       Date:  2021-05-12       Impact factor: 5.717

9.  Post-weaning selenium and folate supplementation affects gene and protein expression and global DNA methylation in mice fed high-fat diets.

Authors:  Emma N Bermingham; Shalome A Bassett; Wayne Young; Nicole C Roy; Warren C McNabb; Janine M Cooney; Di T Brewster; William A Laing; Matthew P G Barnett
Journal:  BMC Med Genomics       Date:  2013-03-05       Impact factor: 3.063

Review 10.  Nutritional Modulation of Gene Expression: Might This be of Benefit to Individuals with Crohn's Disease?

Authors:  Lynnette R Ferguson
Journal:  Front Immunol       Date:  2015-09-11       Impact factor: 7.561

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