Literature DB >> 22000756

Microcantilevers modified by specific peptide for selective detection of trimethylamine.

Xin Huang1, Mingfu Li, Xiaohe Xu, Hongjun Chen, Hai-Feng Ji, Shuifang Zhu.   

Abstract

We report a biosensor based on a microcantilever that is modified by a specific peptide for highly selective detection of trimethylamine (TMA). The assay is based on binding-induced bending of the peptide functionalized microcantilevers. The sensor is selectively responsive to TMA. The amplitude of microcantilever bending at equilibrium is a function of the concentration of TMA with a dynamic range from 8 ppm to 800 ppm. The detection limit is approximately 8 ppm. There is a good intra-sensor and an acceptable inter-sensor reproducibility as evidenced by the standard deviation of 5% and 15%, respectively.
Copyright © 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 22000756      PMCID: PMC3214668          DOI: 10.1016/j.bios.2011.09.001

Source DB:  PubMed          Journal:  Biosens Bioelectron        ISSN: 0956-5663            Impact factor:   10.618


  17 in total

1.  Determination of biogenic amines in wine by multidimensional liquid chromatography with online derivatisation.

Authors:  T Hyötyläinen; N Savola; P Lehtonen; M L Riekkola
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2.  Formation and Structure of Self-Assembled Monolayers.

Authors:  Abraham Ulman
Journal:  Chem Rev       Date:  1996-06-20       Impact factor: 60.622

3.  Ultrasensitive detection of CrO4(2-) using a microcantilever sensor.

Authors:  H F Ji; T Thundat; R Dabestani; G M Brown; P F Britt; P V Bonnesen
Journal:  Anal Chem       Date:  2001-04-01       Impact factor: 6.986

4.  Mechanical and Electronic Approaches to Improve the Sensitivity of Microcantilever Sensors.

Authors:  Madhu Santosh Ku Mutyala; Deepika Bandhanadham; Liu Pan; Vijaya Rohini Pendyala; Hai-Feng Ji
Journal:  Acta Mech Sin       Date:  2009-02-01       Impact factor: 1.975

Review 5.  Microcantilever biosensors for chemicals and bioorganisms.

Authors:  Koutilya R Buchapudi; Xin Huang; Xin Yang; Hai-Feng Ji; Thomas Thundat
Journal:  Analyst       Date:  2011-03-11       Impact factor: 4.616

6.  Biogenic amine formation and microbial spoilage in chilled garfish (Belone belone belone)--effect of modified atmosphere packaging and previous frozen storage.

Authors:  P Dalgaard; H L Madsen; N Samieian; J Emborg
Journal:  J Appl Microbiol       Date:  2006-07       Impact factor: 3.772

7.  Chemical and sensory changes in Mediterranean hake (Merluccius merluccius) under refrigeration (6-8 degrees C) and stored in ice.

Authors:  Sònia Baixas-Nogueras; Sara Bover-Cid; Teresa Veciana-Nogués; M Carmen Vidal-Carou
Journal:  J Agric Food Chem       Date:  2002-10-23       Impact factor: 5.279

Review 8.  Approaches to increasing surface stress for improving signal-to-noise ratio of microcantilever sensors.

Authors:  Hai-Feng Ji; Benjamin D Armon
Journal:  Anal Chem       Date:  2010-03-01       Impact factor: 6.986

9.  An anti E. coli O157:H7 antibody-immobilized microcantilever for the detection of Escherichia coli (E. coli).

Authors:  Jing Zhang; Hai-Feng Ji
Journal:  Anal Sci       Date:  2004-04       Impact factor: 2.081

10.  Micromechanical measurement of membrane receptor binding for label-free drug discovery.

Authors:  Yifei Zhang; Srinivasan P Venkatachalan; Hao Xu; Xiaohe Xu; Prasad Joshi; Hai-Feng Ji; Marvin Schulte
Journal:  Biosens Bioelectron       Date:  2004-06-15       Impact factor: 10.618

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