Literature DB >> 21699585

Effect of supplementation of multi-microbe probiotic product on growth performance, apparent digestibility, cecal microbiota and small intestinal morphology of broilers.

J S Kim1, S L Ingale, Y W Kim, K H Kim, S Sen, M H Ryu, J D Lohakare, I K Kwon, B J Chae.   

Abstract

The present study investigated the effect of inclusion of multi-microbe probiotic product on growth performance, apparent digestibility of nutrients, cecal microbiota and small intestinal morphology in broilers. Four hundred days-old Ross chicks were randomly allotted to five treatments on the basis of body weight (BW). Each treatment had four replicates of 20 chicks in each. Experimental diets were fed in two phases, starter (day 0-21) and finisher (day 22-35). Dietary treatments were; basal diet without any antimicrobial (NC), basal diet added with 20 mg Avilamycin/kg of diet (PC), 10(7) cfu multi-microbe probiotic/kg of diet (P1), 10(8) cfu multi-microbe probiotic/kg of diet (P2), and 10(9) cfu multi-microbe probiotic/kg of diet (P3). Overall BW gain and feed conversion ratio were better (p < 0.05) for treatments PC, P2 and P3 compared with NC and P1, with P1 being better (p < 0.05) than NC. Overall feed intake in treatments PC, P1, P2 and P3 were greater (p < 0.05) than NC. Apparent digestibility of dry matter and crude protein were greater (p < 0.05) in treatments PC, P2 and P3 compared with NC, with P1 being intermediate and not different form NC, PC, P2 and P3. At d 21 and 35, treatments PC, P1, P2 and P3 showed lower (p < 0.05) cecal Clostridium and Coliforms count in relation to NC. Moreover, cecal Clostridium (d 21) and Coliforms (d 21 and 35) count were lower (p < 0.05) in treatment PC in relation to P1; with P2 and P3 being intermediate and not different from PC. However, there was no effect of dietary treatments on cecal total anaerobic bacteria and Bifidobacterium spp. count. The villus height of duodenum in treatment PC was greater (p < 0.05) than NC, with P1, P2 and P3 being intermediate. Villus height of ileum in treatment PC was greater (p < 0.05) than in treatments P1 and NC, whereas it remained comparable among treatments PC, P2 and P3. Villus height to crypt depth ratio of ileum was greater (p < 0.05) for treatment PC, P2 and P3 compared with that in P1 and NC. It is concluded that multi-microbe probiotic inclusion at 10(8) and 10(9) cfu/kg diet had beneficial effects on broilers growth performance, apparent digestibility of nutrients and intestinal morphology and can be used as replacement to antibiotics growth promoter in broiler nutrition.
© 2011 Blackwell Verlag GmbH.

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Year:  2011        PMID: 21699585     DOI: 10.1111/j.1439-0396.2011.01187.x

Source DB:  PubMed          Journal:  J Anim Physiol Anim Nutr (Berl)        ISSN: 0931-2439            Impact factor:   2.130


  14 in total

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Journal:  PLoS One       Date:  2017-05-04       Impact factor: 3.240

2.  Effects of Clostridium butyricum and Enterococcus faecalis on growth performance, intestinal structure, and inflammation in lipopolysaccharide-challenged weaned piglets.

Authors:  Kangli Wang; Guangyong Chen; Guangtian Cao; Yinglei Xu; Yongxia Wang; Caimei Yang
Journal:  J Anim Sci       Date:  2019-10-03       Impact factor: 3.159

3.  Effects of antibiotic growth promoter and dietary protease on growth performance, apparent ileal digestibility, intestinal morphology, meat quality, and intestinal gene expression in broiler chickens: a comparison.

Authors:  Peng Lu; Janghan Choi; Chongwu Yang; Marion Mogire; Shangxi Liu; Ludovic Lahaye; Deborah Adewole; Argenis Rodas-Gonzalez; Chengbo Yang
Journal:  J Anim Sci       Date:  2020-09-01       Impact factor: 3.159

4.  Synergistic effect of exogenous multi-enzyme and phytase on growth performance, nutrients digestibility, blood metabolites, intestinal microflora and morphology in broilers fed corn-wheat-soybean meal diets.

Authors:  MinJu Kim; Santosh Laxman Ingale; Abdolreza Hosseindoust; YoHan Choi; KwangYeol Kim; ByungJo Chae
Journal:  Anim Biosci       Date:  2021-01-01

5.  Effects of citrus pulp, fish by-product and Bacillus subtilis fermentation biomass on growth performance, nutrient digestibility, and fecal microflora of weanling pigs.

Authors:  Hyun Suk Noh; Santosh Laxman Ingale; Su Hyup Lee; Kwang Hyun Kim; Ill Kyong Kwon; Young Hwa Kim; Byung Jo Chae
Journal:  J Anim Sci Technol       Date:  2014-07-28

6.  The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in Hens.

Authors:  Anushka Lokhande; S L Ingale; S H Lee; J S Kim; J D Lohakare; B J Chae; I K Kwon
Journal:  Asian-Australas J Anim Sci       Date:  2013-06       Impact factor: 2.509

7.  Effects of the Dietary Probiotic, Enterococcus faecium NCIMB11181, on the Intestinal Barrier and System Immune Status in Escherichia coli O78-Challenged Broiler Chickens.

Authors:  Liqing Huang; Liping Luo; Yaru Zhang; Zhong Wang; Zhaofei Xia
Journal:  Probiotics Antimicrob Proteins       Date:  2019-09       Impact factor: 4.609

8.  Effects of dietary supplementation of probiotic, Clostridium butyricum, on growth performance, immune response, intestinal barrier function, and digestive enzyme activity in broiler chickens challenged with Escherichia coli K88.

Authors:  Ling Zhang; Lingling Zhang; Xiu'an Zhan; Xinfu Zeng; Lin Zhou; Guangtian Cao; An'guo Chen; Caimei Yang
Journal:  J Anim Sci Biotechnol       Date:  2016-01-26

9.  Single and Combined Effects of Clostridium butyricum and Saccharomyces cerevisiae on Growth Indices, Intestinal Health, and Immunity of Broilers.

Authors:  Mervat A Abdel-Latif; Mohamed E Abd El-Hack; Ayman A Swelum; Islam M Saadeldin; Ahmed R Elbestawy; Ramadan S Shewita; Hani A Ba-Awadh; Abdullah N Alowaimer; Hatem S Abd El-Hamid
Journal:  Animals (Basel)       Date:  2018-10-19       Impact factor: 2.752

10.  Effects of Different Probiotics on Laying Performance, Egg Quality, Oxidative Status, and Gut Health in Laying Hens.

Authors:  Quanhang Xiang; Chao Wang; Hong Zhang; Wen Lai; Hongkui Wei; Jian Peng
Journal:  Animals (Basel)       Date:  2019-12-10       Impact factor: 2.752

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