Literature DB >> 32776130

Effects of antibiotic growth promoter and dietary protease on growth performance, apparent ileal digestibility, intestinal morphology, meat quality, and intestinal gene expression in broiler chickens: a comparison.

Peng Lu1, Janghan Choi1, Chongwu Yang1, Marion Mogire1, Shangxi Liu1, Ludovic Lahaye2, Deborah Adewole3, Argenis Rodas-Gonzalez1, Chengbo Yang1.   

Abstract

This study aimed to evaluate the effects of supplementing broiler diets with a dietary protease on growth performance, digestive function, intestinal morphology, and meat quality as compared with feeding diets with or without an antibiotic growth promoter (AGP). A total of 240 1-day-old male chicks (Cobb 500, 48.3 ± 3.3 g) were distributed to three treatments with eight replicates (10 birds per replicate). Three treatments were: 1) corn-soybean meal basal diets (CTRL), 2) basal diets with 0.003% avilamycin (AB), and 3) basal diets with 0.0125% protease (PRT). The diets were provided as mash form, and birds were fed ad libitum during the whole experimental period. On day 45, birds were euthanized, and tissue and digesta samples were collected. On day 46, the remaining birds were processed in a commercial slaughterhouse, and breast muscle samples were collected. Despite a trend for a decreased feed conversion ratio (FCR) in the AB group during the whole phase (P = 0.071), no significant differences in growth performance parameters and relative weights of organs were observed (P > 0.05) among the groups. The AB and PRT groups showed significantly greater apparent ileal digestibility of amino acids (AA) compared with the CTRL group (P < 0.05). The PRT group significantly improved the morphology of duodenum and jejunum (P < 0.05). No differences were detected for meat quality, white striping, and woody breast among the groups (P > 0.05). For the gene expressions, the AB group showed a greater level of B0-system neutral amino acid co-transporter 1 and excitatory amino acid transporter 1 mRNA abundance compared with PRT group, while a significantly lesser level of cationic amino acid transporter 1 mRNA abundance was observed in the AB group compared with CTRL group (P < 0.05). The PRT group had a lesser level of peptide transporter 1 mRNA abundance in the jejunum than the CTRL group (P < 0.05). The highest mRNA abundances of zonula occludens-1 and cadherin 1 were observed in the CTRL group (P < 0.05). In conclusion, supplementation of avilamycin tended to reduce FCR and significantly improved AA utilization, and supplementation of dietary protease significantly enhanced intestinal morphology and AA utilization in broilers. In that respect, exogenous protease use appears to be an interesting tool to be considered in AGP reduction strategies.
© The Author(s) 2020. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  antibiotic growth promoter; broiler; digestibility; intestinal morphology; protease

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Year:  2020        PMID: 32776130      PMCID: PMC7470467          DOI: 10.1093/jas/skaa254

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  35 in total

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Review 2.  Use of phytogenic products as feed additives for swine and poultry.

Authors:  W Windisch; K Schedle; C Plitzner; A Kroismayr
Journal:  J Anim Sci       Date:  2007-12-11       Impact factor: 3.159

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Journal:  Amino Acids       Date:  2017-11-08       Impact factor: 3.520

5.  Meat quality of broiler breast fillets with white striping and woody breast muscle myopathies.

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Authors:  J S Kim; S L Ingale; Y W Kim; K H Kim; S Sen; M H Ryu; J D Lohakare; I K Kwon; B J Chae
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Journal:  Microbiome       Date:  2015-04-10       Impact factor: 14.650

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Journal:  Front Vet Sci       Date:  2015-11-20

Review 10.  Role of Feed Processing on Gut Health and Function in Pigs and Poultry: Conundrum of Optimal Particle Size and Hydrothermal Regimens.

Authors:  Elijah G Kiarie; Alisha Mills
Journal:  Front Vet Sci       Date:  2019-02-19
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Journal:  Animals (Basel)       Date:  2022-05-27       Impact factor: 3.231

2.  Effects of supplemental tannic acid on growth performance, gut health, microbiota, and fat accumulation and optimal dosages of tannic acid in broilers.

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4.  Effects of encapsulated cinnamaldehyde on growth performance, intestinal digestive and absorptive functions, meat quality and gut microbiota in broiler chickens.

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Journal:  Transl Anim Sci       Date:  2021-06-01

5.  Productive Performance and Cecum Microbiota Analysis of Broiler Chickens Supplemented with β-Mannanases and Bacteriophages-A Pilot Study.

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  5 in total

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