| Literature DB >> 21615922 |
Vera B Schrauwen-Hinderling1, Ruth C R Meex, Matthijs K C Hesselink, Tineke van de Weijer, Tim Leiner, Michael Schär, Hildo J Lamb, Joachim E Wildberger, Jan F C Glatz, Patrick Schrauwen, M Eline Kooi.
Abstract
BACKGROUND: Increased cardiac lipid content has been associated with diabetic cardiomyopathy. We recently showed that cardiac lipid content is reduced after 12 weeks of physical activity training in healthy overweight subjects. The beneficial effect of exercise training on cardiovascular risk is well established and the decrease in cardiac lipid content with exercise training in healthy overweight subjects was accompanied by improved ejection fraction. It is yet unclear whether diabetic patients respond similarly to physical activity training and whether a lowered lipid content in the heart is necessary for improvements in cardiac function. Here, we investigated whether exercise training is able to lower cardiac lipid content and improve cardiac function in type 2 diabetic patients.Entities:
Mesh:
Year: 2011 PMID: 21615922 PMCID: PMC3127755 DOI: 10.1186/1475-2840-10-47
Source DB: PubMed Journal: Cardiovasc Diabetol ISSN: 1475-2840 Impact factor: 9.951
Subjects' characteristics before and after the training intervention period of 12 weeks.
| before training | after training | p-value | |
|---|---|---|---|
| age (y) | 59.5 ± 0.9 | - | - |
| BMI (kg/m2) | 30.5 ± 1.4 | 30.4 ± 1.4 | 0.8 |
| Fat percentage (%) | 30.3 ± 2.1 | 29.1 ± 2.1 | 0.11 |
| VO2max (ml/kg/min) | 27.1 ± 1.5 | 30.1 ± 1.6 | 0.001* |
| delta Rd (μmol/kg/min) | 5.8 ± 1.9 | 10.3 ± 2.0 | 0.02 * |
| glucose (mMol) | 9.1 ± 0.6 | 9.3 ± 0.6 | 0.6 |
| HbA1c (%) | 7.1 ± 0.2 | 7.2 ± 0.3 | 0.5 |
| FA (μmol/l) | 478.4 ± 54.2 | 526.3 ± 71.3 | 0.2 |
| Total cholesterol (mmol/l) | 4.9 ± 0.2 | 4.6 ± 0.3 | 0.3 |
| HDL cholesterol (mmol/l) | 1.2 ± 0.1 | 1.2 ± 0.1 | 0.6 |
| LDL cholesterol (mmol/l) | 2.7 ± 0.2 | 2.6 ± 0.2 | 0.4 |
| Triacylglycerols (mmol/l) | 2.1 ± 0.2 | 1.9 ± 0.2 | 0.4 |
Stars indicate statistically significant changes.
Figure 1A typical short axis view and a proton magnetic resonance spectrum, acquired from a volume of 10 × 20 × 30 mm. The peaks of the CH2 and CH3 groups of the fatty acids can be discriminated and the peaks of Creatine (Cr) and trimethylammonium (TMA) are depicted in the figure.
Figure 2Left ventricular ejection fraction improved with the training intervention (p = 0.01).
Figure 3Cardiac lipid content. Cardiac lipid content before and after the training intervention. Cardiac lipid content is expressed as the relative intensity of the CH2 peak, compared to the unsuppressed water resonance. Cardiac lipid content is unchanged after the training intervention (p = 0.8).