Literature DB >> 2159161

Polydipsia in rhesus monkeys deficient in omega-3 fatty acids.

S Reisbick1, M Neuringer, R Hasnain, W E Connor.   

Abstract

Omega-3 fatty acids are a major component of neural membranes. They are essential nutrients for normal biochemical development of the brain and retina and may affect behavior. In our studies of long-term dietary omega-3 fatty acid deficiency, we have found a new effect of this deficiency in rhesus monkeys. Deficient monkeys visited the home cage drinking spout more frequently than controls (Experiment 1), and drank more water over 24 hours (Experiment 2). The increase in intake was mirrored by increased combined output of urine + feces over 24 hours (Experiment 3), and was not due to spillage (Experiment 4). The dietary deficiency greatly reduced omega-3 fatty acids in red blood cells but did not affect serum electrolyte levels. The changes in fluid intake and output may be related to direct or indirect effects on central or peripheral control mechanisms for drinking or excretion, which may be mediated by altered composition of neural or other membranes or changes in eicosanoid metabolism.

Entities:  

Mesh:

Substances:

Year:  1990        PMID: 2159161     DOI: 10.1016/0031-9384(90)90149-x

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  7 in total

Review 1.  Role of perinatal long-chain omega-3 fatty acids in cortical circuit maturation: Mechanisms and implications for psychopathology.

Authors:  Robert K McNamara; Jennifer J Vannest; Christina J Valentine
Journal:  World J Psychiatry       Date:  2015-03-22

Review 2.  Animal studies of the functional consequences of suboptimal polyunsaturated fatty acid status during pregnancy, lactation and early post-natal life.

Authors:  J Thomas Brenna
Journal:  Matern Child Nutr       Date:  2011-04       Impact factor: 3.092

Review 3.  Intravenous Fat Emulsion Formulations for the Adult and Pediatric Patient: Understanding the Differences.

Authors:  Lorenzo Anez-Bustillos; Duy T Dao; Meredith A Baker; Gillian L Fell; Mark Puder; Kathleen M Gura
Journal:  Nutr Clin Pract       Date:  2016-08-16       Impact factor: 3.080

4.  Placental transfer of essential fatty acids in humans: venous-arterial difference for docosahexaenoic acid in fetal umbilical erythrocytes.

Authors:  M Ruyle; W E Connor; G J Anderson; R I Lowensohn
Journal:  Proc Natl Acad Sci U S A       Date:  1990-10       Impact factor: 11.205

Review 5.  Long chain fatty acids and dietary fats in fetal nutrition.

Authors:  Irene Cetin; Gioia Alvino; Manuela Cardellicchio
Journal:  J Physiol       Date:  2009-06-15       Impact factor: 5.182

Review 6.  Detection and treatment of omega-3 fatty acid deficiency in psychiatric practice: Rationale and implementation.

Authors:  Erik Messamore; Robert K McNamara
Journal:  Lipids Health Dis       Date:  2016-02-10       Impact factor: 3.876

Review 7.  Long-chain n-3 PUFA in vegetarian women: a metabolic perspective.

Authors:  Graham C Burdge; Sze-Yen Tan; Christiani Jeyakumar Henry
Journal:  J Nutr Sci       Date:  2017-11-23
  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.