Literature DB >> 21418716

Multiple norovirus outbreaks linked to imported frozen raspberries.

E Sarvikivi1, M Roivainen, L Maunula, T Niskanen, T Korhonen, M Lappalainen, M Kuusi.   

Abstract

In 2009, the number of foodborne norovirus outbreaks in Finland seemed markedly high, and many outbreaks seemed to be linked to imported frozen raspberries. We reviewed the data regarding all notified foodborne outbreaks in 2009 in Finland in order to assess the magnitude of the problem and to summarize the information on raspberry-linked outbreaks. Between March and August, 13 norovirus outbreaks affecting about 900 people could be linked to imported frozen raspberries. Two raspberry samples corresponding to two batches of raspberries were positive for norovirus. These two batches proved to have been the likely source in six of the 13 outbreaks. Analytical studies had not been conducted for six outbreaks, and virological test results were inconclusive in two. However, combining epidemiological and microbiological methods often enabled finding the source, as exemplified in investigation of a large school outbreak. To ensure prompt control measures in similar situations in the future, both aspects of outbreak investigations should be strengthened.

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Year:  2011        PMID: 21418716     DOI: 10.1017/S0950268811000379

Source DB:  PubMed          Journal:  Epidemiol Infect        ISSN: 0950-2688            Impact factor:   2.451


  21 in total

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Journal:  Food Environ Virol       Date:  2014-06-13       Impact factor: 2.778

4.  Impact of Sodium Chloride, Sucrose and Milk on Heat Stability of the Murine Norovirus and the MS2 Phage.

Authors:  Christina Jarke; Anja Petereit; Karsten Fehlhaber; Peggy G Braun; Uwe Truyen; Thiemo Albert
Journal:  Food Environ Virol       Date:  2013-04-28       Impact factor: 2.778

5.  Effects of Abiotic and Biotic Stresses on the Internalization and Dissemination of Human Norovirus Surrogates in Growing Romaine Lettuce.

Authors:  Erin DiCaprio; Anastasia Purgianto; Jianrong Li
Journal:  Appl Environ Microbiol       Date:  2015-05-08       Impact factor: 4.792

6.  Rapid Detection of Human Norovirus in Frozen Raspberries.

Authors:  Maija Summa; Leena Maunula
Journal:  Food Environ Virol       Date:  2017-10-10       Impact factor: 2.778

Review 7.  High pressure processing and its application to the challenge of virus-contaminated foods.

Authors:  David H Kingsley
Journal:  Food Environ Virol       Date:  2012-11-20       Impact factor: 2.778

8.  Separate norovirus outbreaks linked to one source of imported frozen raspberries by molecular analysis, Denmark, 2010-2011.

Authors:  L Müller; A C Schultz; J Fonager; T Jensen; M Lisby; K Hindsdal; L Krusell; A Eshøj; L T Møller; L J Porsbo; B E Böttiger; K Kuhn; J Engberg; S Ethelberg
Journal:  Epidemiol Infect       Date:  2014-12-22       Impact factor: 4.434

9.  Non-heat-treated frozen raspberries the most likely vehicle of a norovirus outbreak in Oslo, Norway, November 2013.

Authors:  M Einöder-Moreno; H Lange; M Grepp; E Osborg; K Vainio; L Vold
Journal:  Epidemiol Infect       Date:  2016-02-16       Impact factor: 4.434

10.  Resilience of norovirus GII.4 to freezing and thawing: implications for virus infectivity.

Authors:  Gary P Richards; Michael A Watson; Gloria K Meade; Gregory L Hovan; David H Kingsley
Journal:  Food Environ Virol       Date:  2012-10-12       Impact factor: 2.778

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