Literature DB >> 21317327

Fatty acid-related phylogeny of myxobacteria as an approach to discover polyunsaturated omega-3/6 Fatty acids.

Ronald Garcia1, Dominik Pistorius, Marc Stadler, Rolf Müller.   

Abstract

In an analysis of 47 aerobic myxobacterial strains, representing 19 genera in suborders Cystobacterineae, Nannocystineae, Sorangiineae, and a novel isolate, "Aetherobacter" SBSr008, an enormously diverse array of fatty acids (FAs) was found. The distribution of straight-chain fatty acids (SCFAs) and branched-chain fatty acids (BCFAs) supports the reported clustering of strains in the phylogenetic tree based on 16S rRNA genes. This finding additionally allows the prediction and assignment of the novel isolate SBSr008 into its corresponding taxon. Sorangiineae predominantly contains larger amounts of SCFA (57 to 84%) than BCFA. On the other hand, Cystobacterineae exhibit significant BCFA content (53 to 90%), with the exception of the genus Stigmatella. In Nannocystineae, the ratio of BCFA and SCFA seems dependent on the taxonomic clade. Myxobacteria could also be identified and classified by using their specific and predominant FAs as biomarkers. Nannocystineae is remarkably unique among the suborders for its absence of hydroxy FAs. After the identification of arachidonic (AA) FA in Phaselicystidaceae, eight additional polyunsaturated fatty acids (PUFAs) belonging to the omega-6 and omega-3 families were discovered. Here we present a comprehensive report of FAs found in aerobic myxobacteria. Gliding bacteria belonging to Flexibacter and Herpetosiphon were chosen for comparative analysis to determine their FA profiles in relation to the myxobacteria.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 21317327      PMCID: PMC3133044          DOI: 10.1128/JB.01091-10

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  41 in total

1.  Biomarker techniques to screen for bacteria that produce polyunsaturated fatty acids.

Authors:  David S Nichols; Tom A McMeekin
Journal:  J Microbiol Methods       Date:  2002-02       Impact factor: 2.363

Review 2.  Myxobacterial secondary metabolites: bioactivities and modes-of-action.

Authors:  Kira J Weissman; Rolf Müller
Journal:  Nat Prod Rep       Date:  2010-06-03       Impact factor: 13.423

Review 3.  The biosynthetic potential of myxobacteria and their impact in drug discovery.

Authors:  Silke C Wenzel; Rolf Müller
Journal:  Curr Opin Drug Discov Devel       Date:  2009-03

Review 4.  Impact of culture-independent studies on the emerging phylogenetic view of bacterial diversity.

Authors:  P Hugenholtz; B M Goebel; N R Pace
Journal:  J Bacteriol       Date:  1998-09       Impact factor: 3.490

5.  Identification of a developmental chemoattractant in Myxococcus xanthus through metabolic engineering.

Authors:  D B Kearns; A Venot; P J Bonner; B Stevens; G J Boons; L J Shimkets
Journal:  Proc Natl Acad Sci U S A       Date:  2001-11-20       Impact factor: 11.205

6.  Novel iso-branched ether lipids as specific markers of developmental sporulation in the myxobacterium Myxococcus xanthus.

Authors:  Michael W Ring; Gertrud Schwär; Verena Thiel; Jeroen S Dickschat; Reiner M Kroppenstedt; Stefan Schulz; Helge B Bode
Journal:  J Biol Chem       Date:  2006-09-20       Impact factor: 5.157

7.  Iso-branched 2- and 3-hydroxy fatty acids as characteristic lipid constituents of some gliding bacteria.

Authors:  E Fautz; G Rosenfelder; L Grotjahn
Journal:  J Bacteriol       Date:  1979-12       Impact factor: 3.490

8.  Distribution of polyunsaturated Fatty acids in bacteria present in intestines of deep-sea fish and shallow-sea poikilothermic animals.

Authors:  Y Yano; A Nakayama; K Yoshida
Journal:  Appl Environ Microbiol       Date:  1997-07       Impact factor: 4.792

Review 9.  Iso- and anteiso-fatty acids in bacteria: biosynthesis, function, and taxonomic significance.

Authors:  T Kaneda
Journal:  Microbiol Rev       Date:  1991-06

10.  Biosynthesis of 2-hydroxy and iso-even fatty acids is connected to sphingolipid formation in myxobacteria.

Authors:  Michael W Ring; Gertrud Schwär; Helge B Bode
Journal:  Chembiochem       Date:  2009-08-17       Impact factor: 3.164

View more
  11 in total

1.  Elevated free cholesterol in a p62 overexpression model of non-alcoholic steatohepatitis.

Authors:  Yvette Simon; Sonja M Kessler; Katja Gemperlein; Rainer M Bohle; Rolf Müller; Johannes Haybaeck; Alexandra K Kiemer
Journal:  World J Gastroenterol       Date:  2014-12-21       Impact factor: 5.742

2.  Corallococcus soli sp. Nov., a Soil Myxobacterium Isolated from Subtropical Climate, Chalus County, Iran, and Its Potential to Produce Secondary Metabolites.

Authors:  Zahra Khosravi Babadi; Ronald Garcia; Gholam Hossein Ebrahimipour; Chandra Risdian; Peter Kämpfer; Michael Jarek; Rolf Müller; Joachim Wink
Journal:  Microorganisms       Date:  2022-06-21

3.  Chemotaxonomic and evolutionary perspectives of Bryophyta based on multivariate analysis of fatty acid fingerprints of Eastern Himalayan mosses.

Authors:  Mousumi Poddar Sarkar; Anashuya Biswas Raha; Jayashree Datta; Souvik Mitra
Journal:  Protoplasma       Date:  2021-11-17       Impact factor: 3.186

4.  An iso-15 : 0 O-alkylglycerol moiety is the key structure of the E-signal in Myxococcus xanthus.

Authors:  Tilman Ahrendt; Christina Dauth; Helge B Bode
Journal:  Microbiology       Date:  2015-09-04       Impact factor: 2.777

5.  Corallococcus silvisoli sp. nov., a novel myxobacterium isolated from subtropical forest soil.

Authors:  Xian-Jiao Zhang; Guang-Da Feng; Yang Liu; Yang Zhou; Xiaoqin Deng; Qing Yao; Honghui Zhu
Journal:  Arch Microbiol       Date:  2022-01-18       Impact factor: 2.552

6.  Characterization of four type IV pilin homologues in Stigmatella aurantiaca DSM17044 by heterologous expression in Myxococcus xanthus.

Authors:  Zaigao Tan; Haoming Li; Hongwei Pan; Xiuwen Zhou; Xin Liu; Ningning Luo; Wei Hu; Yuezhong Li
Journal:  PLoS One       Date:  2013-09-18       Impact factor: 3.240

7.  Bioconversion From Docosahexaenoic Acid to Eicosapentaenoic Acid in the Marine Bacterium Shewanella livingstonensis Ac10.

Authors:  Takuya Ogawa; Kazuki Hirose; Yustina Yusuf; Jun Kawamoto; Tatsuo Kurihara
Journal:  Front Microbiol       Date:  2020-05-26       Impact factor: 5.640

Review 8.  Bacterial Long-Chain Polyunsaturated Fatty Acids: Their Biosynthetic Genes, Functions, and Practical Use.

Authors:  Kiyohito Yoshida; Mikako Hashimoto; Ryuji Hori; Takumi Adachi; Hidetoshi Okuyama; Yoshitake Orikasa; Tadashi Nagamine; Satoru Shimizu; Akio Ueno; Naoki Morita
Journal:  Mar Drugs       Date:  2016-05-12       Impact factor: 5.118

Review 9.  Antibiotics from predatory bacteria.

Authors:  Juliane Korp; María S Vela Gurovic; Markus Nett
Journal:  Beilstein J Org Chem       Date:  2016-03-30       Impact factor: 2.883

Review 10.  Metabolic and Biosynthetic Diversity in Marine Myxobacteria.

Authors:  Katja Gemperlein; Nestor Zaburannyi; Ronald Garcia; James J La Clair; Rolf Müller
Journal:  Mar Drugs       Date:  2018-09-05       Impact factor: 5.118

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.