Literature DB >> 21271295

Accumulation and speciation of selenium in plants as affected by arbuscular mycorrhizal fungus Glomus mosseae.

Yang Yu1, Shuzhen Zhang, Bei Wen, Honglin Huang, Lei Luo.   

Abstract

Effects of arbuscular mycorrhizal fungus (Glomus mosseae) on the accumulation and speciation of selenium (Se) in alfalfa, maize, and soybean were investigated by using Se(IV)-spiked soil. Mycorrhizal inoculation decreased Se accumulation in roots and shoots of all the plants at Se spiked level of 0 or 2 mg kg(-1), while an increased Se accumulation was observed in alfalfa shoots and maize roots and shoots at the spiked level of 20 mg kg(-1). Concentration of inorganic Se (especially Se(VI)) in roots and shoots of the three plants was much higher in mycorrhizal than non-mycorrhizal treatment. Mycorrhizal inoculation decreased the portion of total organic Se in plant tissues with the exception of alfalfa and maize shoots at Se spiked level of 20 mg kg(-1), in which organic Se portion did not reduced greatly (<5%) for mycorrhizal treatment. Mycorrhizal effects on alfalfa and maize were more obvious than on soybean in terms of root colonization rate, biomass, and Se accumulation.

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Year:  2011        PMID: 21271295     DOI: 10.1007/s12011-011-8973-5

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  5 in total

1.  Effects of Se on the growth, tolerance, and antioxidative systems of three alfalfa cultivars.

Authors:  Huiping Dai; Genliang Jia
Journal:  Environ Sci Pollut Res Int       Date:  2017-05-12       Impact factor: 4.223

2.  Effects of Arbuscular Mycorrhizal Fungi on Yield, Biochemical Characteristics, and Elemental Composition of Garlic and Onion under Selenium Supply.

Authors:  Nadezhda Golubkina; Zarema Amagova; Visita Matsadze; Svetlana Zamana; Alessio Tallarita; Gianluca Caruso
Journal:  Plants (Basel)       Date:  2020-01-09

Review 3.  Selenium Biofortification: Roles, Mechanisms, Responses and Prospects.

Authors:  Akbar Hossain; Milan Skalicky; Marian Brestic; Sagar Maitra; Sukamal Sarkar; Zahoor Ahmad; Hindu Vemuri; Sourav Garai; Mousumi Mondal; Rajan Bhatt; Pardeep Kumar; Pradipta Banerjee; Saikat Saha; Tofazzal Islam; Alison M Laing
Journal:  Molecules       Date:  2021-02-07       Impact factor: 4.411

Review 4.  Selenium Biofortification of Crop Food by Beneficial Microorganisms.

Authors:  Yuanming Ye; Jingwang Qu; Yao Pu; Shen Rao; Feng Xu; Chu Wu
Journal:  J Fungi (Basel)       Date:  2020-05-03

Review 5.  Prospects of Arbuscular Mycorrhizal Fungi Utilization in Production of Allium Plants.

Authors:  Nadezhda Golubkina; Leonid Krivenkov; Agnieszka Sekara; Viliana Vasileva; Alessio Tallarita; Gianluca Caruso
Journal:  Plants (Basel)       Date:  2020-02-21
  5 in total

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