| Literature DB >> 21266050 |
Juliana L de Oliveira1, Lila M Oyama, Ana Cláudia L Hachul, Carolina Biz, Eliane B Ribeiro, Claudia M Oller do Nascimento, Luciana P Pisani.
Abstract
BACKGROUND: Although lipids transfer through placenta is very limited, modification in dietary fatty acids can lead to implications in fetal and postnatal development. Trans fatty acid (TFA) intake during gestation and lactation have been reported to promote dyslipidemia and increase in pro- inflammatory adipokines in offspring. The aim of this study was to evaluate whether the alterations on pro-inflammatory cytokines and dyslipidemia observed previously in 21-d-old offspring of rats fed a diet containing hydrogenated vegetable fat during gestation and lactation were related to alterations in TLR-4, TRAF-6 and adipo-R1 receptor in white adipose tissue and muscle. On the first day of gestation, rats were randomly divided into two groups: (C) received a control diet, and (T) received a diet enriched with hydrogenated vegetable fat, rich in trans fatty acids. The diets were maintained throughout gestation and lactation. Each mother was given eight male pups. On the 21st day of life the offspring were killed. Blood, soleus and extensor digital longus (EDL) muscles, and retroperitoneal (RET) white adipose tissue were collected.Entities:
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Year: 2011 PMID: 21266050 PMCID: PMC3038134 DOI: 10.1186/1476-511X-10-22
Source DB: PubMed Journal: Lipids Health Dis ISSN: 1476-511X Impact factor: 3.876
Composition of control and TFA-enriched diets according to AIN-93
| Ingredient | Diet (g/100 g) | |
|---|---|---|
| Casein* | 20 | 20 |
| L-cystine† | 0.3 | 0.3 |
| Cornstarch† | 62 | 62 |
| Soybean oil‡ | 8 | 1 |
| Hydrogenated vegetable fat§ | - | 7 |
| Butyl hydroquinone† | 0.0014 | 0.0014 |
| Mineral mixture | 3.5 | 3.5 |
| Vitamin mixture¶ | 1.0 | 1.0 |
| Cellulose† | 5.0 | 5.0 |
| Choline bitartrate† | 0.25 | 0.25 |
| Energy (kcal/g) | 4.0 | 4.0 |
C, control; T, hydrogenated vegetable fat; TFA, trans-fatty acid
* Casein was obtained from CoperLab, São Paulo, Brazil.
† L-cystine, cornstarch, butyl hydroquinone, cellulose and choline bitartrate were obtained from Viafarma, São Paulo, Brazil.
‡ Oil was supplied from soybean (Lisa/Ind. Brazil).
§ Hydrogenated vegetable fat was supplied from Unilever, São Paulo, Brazil.
|| Mineral mix provided (mg/kg) calcium 5000, phosphorus 1561, potassium 3600, sodium 1019, chloride 1571, sulfur 300, magnesium 507, iron 35, copper 6.0, manganese 10.0, zinc 30.0, chromium 1.0, iodine 0.2, selenium 0.15, fluoride 1.00, boron 0.50, molybdenum 0.15, silicon 5.0, nickel 0.5, lithium 0.1, vanadium 0.1 (AIN-93G mineral mix DYETS 210025, Dyets Inc., Bethlehem, PA, USA).
¶ Vitamin mix (mg/kg diet) provided thiamin HCL 6.0, riboflavin 6.0, pyridoxine HCL 7.0, niacin 30.0, calcium pantothenate 16.0, folic acid 2.0, biotin 0.2, vitamin B12 25.0, vitamin A palmitate 4000 IU, vitamin E acetate 75, vitamin D3 1000 IU, vitamin KI 0.75 (AIN-93G, vitamin mix, DYETS 310025, Dyets Inc.).
Body weight (g), retroperitoneal white adipose tissue (RET), soleus and EDL muscle relative weights (g/100g b. w.), carcass protein and fat content (g per 100 g of body weight), serum glucose, triacylglycerols, cholesterol, HDL cholesterol, insulin, and adiponectin in the C and T groups.
| Control | Trans | |
|---|---|---|
| Body weight (g) | 41.55 ± 2.49 | 40.50 ± 1.79 |
| RET relative weight (g/100g) | 0.21 ± 0.03 | 0.27 ± 0.01* |
| Soleus relative weight (g/100g) | 0.09 ± 0.006 | 0.09 ± 0.003 |
| EDL relative weight (g/100g) | 0.09 ± 0.007 | 0.10 ± 0.004 |
| Carcass lipid content (g/100g) | 3.98 ± 0.34 | 4.61 ± 0.228 |
| Carcass protein content | 10.38 ± 1.12 | 11.536 ± 0.29 |
| Triacylglycerol (mg/dL) | 201.82 ± 20.75 | 456.93 ± 25.50* |
| Glucose (mg/dL) | 90.46 ± 3.42 | 99.77 ± 3.43 |
| Total cholesterol (mg/dL) | 146.86 ± 3.4 | 171.22 ± 7.47* |
| HDL-cholesterol (mg/dL) | 34.49 ± 1.68 | 38.46 ± 6.93 |
| Adiponectin (μg/mL) | 9.87 ± 1.35 | 11.52 ± 1.94 |
| Insulin | 0.63 ± 0.05 | 1.07 ± 0.19* |
Data are means ± SEMs of 10 determinations/group. * P < 0.05 versus C.
Figure 1Adipo-R1 mRNA (A,C,E) and protein quantification (B,D,F) in retroperitoneal white tissue (A and B), soleus muscle (C and D) and EDL (E and F) of the C and T groups. Data are means ± SEMs of 5-9 determinations per group. Results are expressed in arbitrary units, stipulating 100 as the control value. *P < 0.05 versus C.
Figure 2TLR-4 mRNA (A,C,E) and protein quantification (B,D,F) in retroperitoneal white tissue (A and B), soleus muscle (C and D) and EDL (E and F) of the C and T groups. Data are means ± SEMs of 5-9 determinations per group. Results are expressed in arbitrary units, stipulating 100 as the control value. *P < 0.05 versus C.
Figure 3TRAF-6 protein quantification in retroperitoneal white tissue (A), soleus muscle (B) and EDL (C) of the C and T groups. Data are means ± SEMs of 5-9 determinations per group. Results are expressed in arbitrary units, stipulating 100 as the control value. *P < 0.05 versus C.