| Literature DB >> 21219613 |
Gordon Wg Smith1, Andrew J Smith1, Frank Goldie2, Steven Long3, David F Lappin1, Gordon Ramage1.
Abstract
BACKGROUND: The cleaning stage of the instrument decontamination process has come under increased scrutiny due to the increasing complexity of surgical instruments and the adverse affects of residual protein contamination on surgical instruments. Instruments used in the podiatry field have a complex surface topography and are exposed to a wide range of biological contamination. Currently, podiatry instruments are reprocessed locally within surgeries while national strategies are favouring a move toward reprocessing in central facilities. The aim of this study was to determine the efficacy of local and central reprocessing on podiatry instruments by measuring residual protein contamination of instruments reprocessed by both methods.Entities:
Year: 2011 PMID: 21219613 PMCID: PMC3023740 DOI: 10.1186/1757-1146-4-2
Source DB: PubMed Journal: J Foot Ankle Res ISSN: 1757-1146 Impact factor: 2.303
Details of Podiatry LDU decontamination processes
| Cleaning process | |
|---|---|
| Equipment | Hygena Ultrawave ultrasonic bath |
| Detergent | Sonozyme-solution changed twice daily |
| Cleaning time/temperature | 6 mins/35°C |
| Validated | Tests and documentation supplied by manufacturer (Ultrawave) |
| Equipment | Little sister 3 Type N (Non vacuum) |
| Method | Steam sterilization |
Details of Cowlairs CDU decontamination processes
| Cleaning Process | |
|---|---|
| Equipment | Getinge Automated Washer Disinfector |
| Detergent | Dr Weigert Neodisher Mediclean Fort |
| Cleaning time/temperature | Pre rinse - 4 min 38 sec/Start 31°C End 34.9°C |
| Main wash - 7 mins 20 sec/Start 60.5°C, End 62.8°C | |
| Hot water rinse - 2 mins/Start 91.4°C, End 92.6°C | |
| Disinfection - 1 min 30 secs 37 | |
| Drying - 22 min 22 secs/Start 82.3°C, End 87.2°C | |
| Validated | Washer disinfector by trust engineer to protocols defined in SHTM2030 |
| Equipment | Getinge Type B (Vacuum sterilizer) |
| Method | Steam sterilization |
Figure 1Residual protein isolated from all instruments after reprocessing by both methods (*** = P < 0.001).
Figure 2Total residual protein recovered from individual Pear burs reprocessed by both methods (*** = P < 0.001).
Figure 3Total residual protein recovered from individual Blacks files reprocessed by both methods.
Figure 4Total residual protein recovered from individual Diamond deb files reprocessed by both methods (*** = P < 0.001).