Literature DB >> 2101

Role of acetate metabolism in sporulation of Saccharomyces carlsbergensis.

C P Görts.   

Abstract

Several aspects of the role of acetate metabolism in the sporulation of Saccaromyces carlsbergensis were investigated. Experiments in which the development of the respiratory system was either stimulated by growth on sugars to which the cells have to adapt, or inhibited by chloramphenicol suggested a correlation between respiratory development and sporulation. In cells in which the respiratory system has been repressed during growth, mitobhondrial protein synthesis and derepression are prerequisites for sporulation. When derepression is complete, sporulation no longer depends on mitochondrial protein synthesis. Incorporation experiments with acetate showed that this compound is an important source of intermediates for biosynthetic processes that occur during sporulation. Its incorporation into macromolecular fractions is tightly coupled to sporutlation.

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Year:  1975        PMID: 2101     DOI: 10.1007/BF02565062

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  10 in total

1.  METABOLIC STUDIES WITH 2-DEOXYHEXOSES. I. MECHANISMS OF INHIBITION OF GROWTH AND FERMENTATION IN BAKER'S YEAST.

Authors:  C F HEREDIA; G DELAFUENTE; A SOLS
Journal:  Biochim Biophys Acta       Date:  1964-05-11

2.  A simple method for the isolation and purification of total lipides from animal tissues.

Authors:  J FOLCH; M LEES; G H SLOANE STANLEY
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

3.  Induction of meiosis in yeast : II. Metabolic factors leading to meiosis.

Authors:  A F Croes
Journal:  Planta       Date:  1967-09       Impact factor: 4.116

4.  Induction of meiosis in yeast : I. Timing of cytological and biochemical events.

Authors:  A F Croes
Journal:  Planta       Date:  1967-09       Impact factor: 4.116

5.  Effect of different carbon sources on the regulation of carbohydrate metabolism in baker's yeast.

Authors:  C P Görts
Journal:  Antonie Van Leeuwenhoek       Date:  1969-06       Impact factor: 2.271

6.  Changes in the enzyme activities of Saccharomyces cerevisiae during aerobic growth on different carbon sources.

Authors:  E S Polakis; W Bartley
Journal:  Biochem J       Date:  1965-10       Impact factor: 3.857

7.  Acetate utilization and macromolecular synthesis during sporulation of yeast.

Authors:  M S Esposito; R E Esposito; M Arnaud; H O Halvorson
Journal:  J Bacteriol       Date:  1969-10       Impact factor: 3.490

8.  Sporulation of Saccharomyces cerevisiae in the absence of a functional mitochondrial genome.

Authors:  M T Küenzi; M A Tingle; H O Halvorson
Journal:  J Bacteriol       Date:  1974-01       Impact factor: 3.490

9.  Lipid metabolism in inositol-deficient yeast, Saccharomyces carlsbergensis. I. Influence of different carbon sources on the lipid composition of deficient cells.

Authors:  F Paltauf; J M Johnston
Journal:  Biochim Biophys Acta       Date:  1970-12-15

10.  Carbohydrate accumulation during the sporulation of yeast.

Authors:  R Roth
Journal:  J Bacteriol       Date:  1970-01       Impact factor: 3.490

  10 in total
  1 in total

1.  Snf1 kinase connects nutritional pathways controlling meiosis in Saccharomyces cerevisiae.

Authors:  S M Honigberg; R H Lee
Journal:  Mol Cell Biol       Date:  1998-08       Impact factor: 4.272

  1 in total

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