Literature DB >> 4358046

Sporulation of Saccharomyces cerevisiae in the absence of a functional mitochondrial genome.

M T Küenzi, M A Tingle, H O Halvorson.   

Abstract

The role of the mitochondrial system during sporulation of Saccharomyces cerevisiae was studied. Addition of ethidium bromide (EthBr) to cells growing in acetate medium resulted in the quantitative (>98%) conversion of the culture to the petite genotype in one generation. The cells were respiratory active (derepressed) but contained no mitochondrial deoxyribonucleic acid (mtDNA) as demonstrated by analytical ultracentrifugation in CsCl. When transferred to acetate sporulation medium, the culture sporulated. Ascus production was only slightly below that of the control culture. Synthesis of mtDNA occurred during sporulation in the control but not in the EthBr-treated culture. Mitochondrial protein synthesis was virtually eliminated in the EthBr-treated culture. Therefore, completely derepressed cells can sporulate without a functional mitochondrial genetic system. When partially repressed cells were treated with EthBr, no ascus formation was observed after transfer to sporulation medium. Control cultures underwent respiratory adaptation in sporulation medium and then sporulated. Extensive derepression of the respiratory system is thus required for sporulation, and this adaptation is dependent on a functional mitochondrial system. Our results suggest that once the cells are fully derepressed no mitochondrial genetic information has to be expressed during meiosis and ascus formation.

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Year:  1974        PMID: 4358046      PMCID: PMC246527          DOI: 10.1128/jb.117.1.80-88.1974

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  18 in total

1.  The metabolism of yeast sporulation. I. Effect of certain metabolites and inhibitors.

Authors:  C HALPERN; J J MILLER
Journal:  Can J Microbiol       Date:  1956-10       Impact factor: 2.419

2.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

Review 3.  Regulation of sporulation in yeast.

Authors:  J E Haber; H O Halvorson
Journal:  Curr Top Dev Biol       Date:  1972       Impact factor: 4.897

4.  The genetic control of sporulation in Saccharomyces. II. Dominance and complementation of mutants of meiosis and spore formation.

Authors:  R E Esposito; N Frink; P Bernstein; M S Esposito
Journal:  Mol Gen Genet       Date:  1972

5.  Protein synthesis by yeast promitochondria in vivo.

Authors:  G Schatz; J Saltzgaber
Journal:  Biochem Biophys Res Commun       Date:  1969-12-04       Impact factor: 3.575

6.  Ethidium bromide induced mutation of yeast mitochondria: complete transformation of cells into respiratory deficient non-chromosomal "petites".

Authors:  P P Slonimski; G Perrodin; J H Croft
Journal:  Biochem Biophys Res Commun       Date:  1968-02-15       Impact factor: 3.575

7.  Erythromycin inhibition of sporulation in Saccharomyces cerevisiae.

Authors:  P P Puglisi; E Zennaro
Journal:  Experientia       Date:  1971-08

8.  Germination of yeast spores lacking mitochondrial deoxyribonucleic acid.

Authors:  M A Tingle; M T Küenzi; H O Halvorson
Journal:  J Bacteriol       Date:  1974-01       Impact factor: 3.490

9.  Effect of pH on adenine and amino acid uptake during sporulation in Saccharomyces cerevisiae.

Authors:  D Mills
Journal:  J Bacteriol       Date:  1972-10       Impact factor: 3.490

10.  Carbohydrate accumulation during the sporulation of yeast.

Authors:  R Roth
Journal:  J Bacteriol       Date:  1970-01       Impact factor: 3.490

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  30 in total

Review 1.  Growth and differentiation of the water mold Blastocladiella emersonii: cytodifferentiation and the role of ribonucleic acid and protein synthesis.

Authors:  J S Lovett
Journal:  Bacteriol Rev       Date:  1975-12

2.  Role of acetate metabolism in sporulation of Saccharomyces carlsbergensis.

Authors:  C P Görts
Journal:  Antonie Van Leeuwenhoek       Date:  1975       Impact factor: 2.271

3.  Importance of mitochondrial dynamics during meiosis and sporulation.

Authors:  Steven W Gorsich; Janet M Shaw
Journal:  Mol Biol Cell       Date:  2004-07-14       Impact factor: 4.138

4.  Sporulation and respiratory metabolism in the "petite negative" yeast Hansenula saturnuss.

Authors:  A M Viola; N Marmiroli
Journal:  Curr Genet       Date:  1983-03       Impact factor: 3.886

5.  Sensitivity to ethidium bromide during meiosis in Saccharomyces cerevisiae.

Authors:  S L Kelly; J M Parry
Journal:  Curr Genet       Date:  1984-01       Impact factor: 3.886

Review 6.  Meiosis in protists. Some structural and physiological aspects of meiosis in algae, fungi, and protozoa.

Authors:  P Heywood; P T Magee
Journal:  Bacteriol Rev       Date:  1976-03

7.  Efficient sporulation of yeast in media buffered near pH6.

Authors:  J H McCusker; J E Haber
Journal:  J Bacteriol       Date:  1977-10       Impact factor: 3.490

8.  Isolation and functional analysis of sporulation-induced transcribed sequences from Saccharomyces cerevisiae.

Authors:  E Gottlin-Ninfa; D B Kaback
Journal:  Mol Cell Biol       Date:  1986-06       Impact factor: 4.272

9.  Multiple molecular mechanisms cause reproductive isolation between three yeast species.

Authors:  Jui-Yu Chou; Yin-Shan Hung; Kuan-Huei Lin; Hsin-Yi Lee; Jun-Yi Leu
Journal:  PLoS Biol       Date:  2010-07-20       Impact factor: 8.029

10.  Dependence of yeast sporulation on mitochondrial protein synthesis.

Authors:  S Jayachandran; R S Sidhu; S Ethiraj; P Tauro
Journal:  Folia Microbiol (Praha)       Date:  1977       Impact factor: 2.099

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