Literature DB >> 20966883

Prenylated xanthones from the bark of Garcinia xanthochymus and their 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activities.

Yu Chen1, Hua Fan, Guang-Zhong Yang, Yan Jiang, Fang-Fang Zhong, Hong-Wu He.   

Abstract

Garcinia xanthochymus has been widely used in traditional Chinese medicine for expelling worms and removing food toxins. Bioassay-guided fractionation of an EtOAc-soluble extract of G. xanthochymus stem bark led to the isolation of six new xanthones. Their structures were elucidated by spectroscopic methods, especially 2D-NMR techniques. Free-radical-scavenging activities of the isolated compounds were elucidated through DPPH method. Most of the isolated compounds showed considerable free radical scavenging activity on DPPH assay. Compound 1 exhibited effective antioxidant scavenging activity against DPPH radical with an IC₅₀ value of 19.64 μM, and compound 6 showed the lowest activity among all the tested molecules, with an IC₅₀ value of 66.88 μM. These findings support the notion that the plant genus Garcinia is a good source of bioactive compounds.

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Year:  2010        PMID: 20966883      PMCID: PMC6259097          DOI: 10.3390/molecules15107438

Source DB:  PubMed          Journal:  Molecules        ISSN: 1420-3049            Impact factor:   4.411


1. Introduction

Reactive oxygen species (ROS) such as superoxide anion radical (O-·2) and hydroxyl radical (·OH) play an important role in the human body, and they are linked to the pathology of cirrhosis, cancer, and neurodegenerative diseases [1,2]. Oxidation could damage DNA, proteins, lipids and other small molecules. In order to prevent oxidative reactions in biological tissues against molecular targets, various synthetic or natural antioxidants can be used. However, synthetic antioxidants are not used extensively due to their toxicity and unwanted side effects. It has been suggested that natural antioxidants are safer and healthier than synthetic antioxidants. Therefore, more and more attention has been paid to the use of naturally occurring antioxidants for treatment or prophylaxis of various oxidative stress-related diseases [3]. Phenolic compounds play an important role in the antioxidative properties of many plant-derived antioxidants and they were also reported to possess a wide range of biological effects, such as antioxidant, antimicrobial, anti-inflammatory and vasodilatory actions [4]. Structures of compounds 1-6. The genus Garcinia belongs to the Guttiferae family, which comprises 200 species confined to the tropics as trees or shrubs, and rarely subshrubs. It is well known to be a rich source of oxygenated and prenylated xanthones [5]. Xanthones are a class of polyphenolics that exhibit well-documented pharmacological properties, such as antioxidative, antileukaemic, antitumour, antiulcer, antimicrobial, antihepatotoxic, and CNS depressant activities [6], mainly due to their oxygenated heterocyclic nature and diversity of functional groups [7]. Garcinia xanthochymus is a traditional Dai medicine native to the south and southwest of Yunnan Province, P. R. China which can grow up to 10-20 m. It has been widely used as a traditional medicine for expelling worms and removing food toxins [8]. Previous phytochemical studies of the leaves, seeds, fruits, twig bark, and wood have demonstrated the presence of benzophenones [9,10,11,12,13,14,15], flavonoids [16,17], triterpenes [18] and xanthones [19,20,21]. In order to clarify the bioactive components, bioassay-guided fractionation has led to the isolation of six novel xanthones 1-6 (Figure 1). Herein we report the isolation and structural elucidation of these new xanthones and DPPH-radical scavenging activities of the isolated compounds.
Figure 1

Structures of compounds 1-6.

2. Results and Discussion

2.1. Structural elucidations of xanthones

Compound 1 was obtained as a yellow powder. Its molecular formula C25H26O7 was determined by the molecular ion peak at m/z 438.1698 in the HREIMS (calcd 438.1679). The UV spectrum of 1 had characteristic xanthone absorptions at 231, 265, 350 nm. In the 1H-NMR spectrum of 1, three hydroxyl groups [δH 8.90, 9.12(1H each, s) and 13.61(1H, s, chelated)] and an aromatic proton [δH 6.85 (1H, s)] appeared, in addition to a 3-methyl-2-butenyl group, a 3-hydroxy-3-methylbutyl group and a fused furan ring [δH 7.39, 7.80 (1H each, br s)]. The presence of the fused furan ring was substantiated by the methine carbonsc 104.9 and 144.8) in the 13C-NMR spectrum. The HMBC correlations of the hydrogen-bonded proton (1-OH) with an oxygenated aromatic carbon at δc 160.9, a quaternary aromatic carbon at δc 105.8 and a methine aromatic carbon at δc 94.1 corresponding to an aromatic proton [δH 6.85 (1H, s)] in HSQC spectrum. It suggested that this proton may be attributed to H-2. The position of the furan ring was determined as follow. In the HMBC spectrum, one proton signal at δH 7.39 (1H , br s) of the furan ring showed correlations with a quaternary aromatic carbon at δc 108.5 (C-4) and an oxygenated aromatic carbon at δc 160.6 (C-3). The signals at δc 108.5 and 160.6 also correlated with the aromatic proton signal at δH 6.85 (1H, s, H-2). Therefore, the furan ring was fused at C-4 through an oxygen at C-3. The locations of other substituents were determined as follows. In the 13C-NMR spectrum, the aromatic carbons with an oxygen function were observed at δc 149.4, 130.3 and 150.5, which suggested the presence of a 1, 2, 3-trioxygenated benzene ring in partial structure B. In HMBC spectrum (Figure 2), the correlations of H2-1′′/C-6 (δC 150.5), C-7 (δC 126.1) and C-8 (δC 136.4) indicated that one 3-methyl-2-butenyl group was located at C-7. Thus, the remaining 3-hydroxy-3-methylbutyl group should be located at C-8. Compound 1 was thus identified to be 1,5,6-trihydroxy-7-(3-methyl-2-butenyl)-8-(3-hydroxy-3-methylbutyl)furano(2′,3′:3,4) xanthone.
Figure 2

Significant HMBC correlations of compound 1 and 3.

Compound 2 was obtained as a yellow powder. The molecular formula was determined as C28H32O7 (m/z 480.2118) by HREIMS. Comparing its 13C-NMR and DEPT data with those of 1, it was found that compound 2 had almost the same chemical shifts as those of 1, except for the dimethylpyran ring carbon signals at δc 115.9 (d), 127.2 (d), 78.3 (s), 28.0 (q) and 28.0 (q) in 2 instead of furan ring carbon signals at δc 104.9 (d) and 144.8 (d) in 1. These facts suggested that dimethylpyran ring in the structure of 2 replaced furan ring found in 1. Thus, 2 was identified to 1,5,6-trihydroxy-7-(3-methyl-2-butenyl)-8-(3-hydroxy-3-methylbutyl)–6′, 6′-dimethylpyrano (2′,3′:3,4) xanthone. Compound 3 was obtained as a yellow powder, whose molecular formula was determined as C28H34O8 by the HREIMS (m/z 498.2256, calcd. 498.2254). Comparison of NMR data of 3 with those of 1 indicated that the two compounds were closely related. The obvious spectroscopic differences between them resulted from the presence of a 2-(1-hydroxy-1-methylethyl)-2,3-dihydrofuran ring in 3, instead of furan ring in 1. The location of 2-(1-hydroxy-1-methylethyl)-2,3-dihydrofuran ring was fused at C-3 and C-4 of the xanthone nucleus with an ether linkage at C-3 by the HMBC correlations (Figure 2) between signals at δH 6.19 (H-2) to δC 163.7(C-1), 166.7(C-3) and δH 3.27(H2-1') to δC 166.7 (C-3), 102.5 (C-4). Therefore, the structure of 3 was determined as 1,5,6-trihydroxy-7-(3-methyl-2-butenyl)-8-(3-hydroxy-3-methylbutyl)–5′-(1-hydroxy-1-methylethyl)-4′, 5′-dihydrofurano (2′,3′:3,4) xanthone. Significant HMBC correlations of compound 1 and 3. Compound 4 was obtained as a yellow amorphous powder. The [M+] at m/z 428.1464 in the HREIMS corresponds to C23H24O8 (calcd 428.1472). The 1H-NMR spectrum of 4 exhibited one chelated hydroxy group [δH 13.0 (1H, s)], two aromatic proton as a singlet at δH 7.34 (1H, s) and δH 7.79 (1H, s), a typical signal of a 1,1-dimethylallyl group at δH 6.36 (1H, dd, J = 17.7,10.8 Hz); 5.16 (1H, d, J = 17.7 Hz); 5.02 (1H, d, J = 10.8 Hz) and 1.65 (6H, s), as well as a 2-(1-hydroxy-1-methylethyl)-2, 3-dihydrofuran-3-ol moiety from resonances at δH 5.53 (1H, d, J = 3.9 Hz); 4.49 (1H, d, J = 3.9 Hz); 1.32 (3H, s) and 1.30 (3H, s). The 13C-NMR and DEPT experiments displayed the presence of four methyl, five methine, one methylene, 12 quaternary carbons and one carbonyl. A partial structure A of 4, 1, 2-dihydroxy-4-(1, 1-dimethylallyl)xanthone, was deduced by comparison of the 1H-NMR and 13C-NMR data of 4 with those of subelliptenone H [22], and supported by a HMBC experiment (Table 3). The position of 2, 3-dihydrofuran ring was determined as follow. In HMBC spectrum, a singlet aromatic proton at δH 7.79 caused cross-peaks with δC183.0 (C-9), which suggested that this proton was assigned to C-8. The aromatic carbons with an oxygen function were observed at δc 146.6, 129.6 and 154.0 in 13C NMR spectrum, which indicated the presence of a 1, 2, 3-trioxygenated benzene ring in partial structure B. Therefore, the 2, 3-dihydrofuran ring was fuse at C-7 through an oxygen at C-6. Thus, the structure of 4 was determined as 1, 2, 5, 4′-tetrahydroxy-4-(1,1-dimethylallyl)-5′-(2-hydroxypropan-2-yl)-4′, 5′-dihydrofurano-(2′, 3′ : 6, 7)xanthone.
Table 3

1H- and 13C-NMR, HMBC data of compounds 4-5 in acetone-d6.

4 5
δHδCHMBC δHδCHMBC
1 148.0 164.4
2 139.6 6.20 br s98.4C-3, 9a, 4
37.34 s122.4C-2, 4a, 1′ 165.5
4 126.1 6.40 br s94.3
4a 147.4 158.3
5 129.6 132.1
10a 146.6 145.3
6 154.0 150.4
7 126.1 126.5
87.79 s112.8C-9 7.51 s116.1C-9, 6, 10a, 1′
8a 115.2 113.4
9 183.0 180.7
9a 109.0 102.8
1′ 40.5 3.43 d (6.6)29.1C-7, 2′, 3′
2′6.36dd (17.7,10.8)147.8 5.41 t (6.6)122.4C-7, 1′, 4′, 5′
3′5.16 d (17.7)110.9C-1′ 136.8
5.02 d (10.8)
4′1.65 s27.3C-2′, 3′, 4 1.74 s15.9C-2′, 3′, 5′
5′1.65 s27.2C-2′, 3′, 4 2.08 m40.2C-2′, 3′, 2′′
1′′5.53 d (3.9)72.4 2.12 m28.3C-2′′, 3′′
2′′4.49 d (3.9)99.8 5.13 t (6.0)124.7C-5′, 1′′, 4′′, 5′′
3′′ 70.9 131.5
4′′1.32 s25.2C-2′′, 3′′ 1.63 s25.5C-2′′, 3′′, 5′′
5′′1.30 s25.5C-2′′, 3′′ 1.58 s17.4C-2′′, 3′′, 5′′
1-OH13.0 s C-2 13.22 s
Compound 5 was obtained as a yellow powder, whose molecular formula was determined as C23H24O6 by the HREIMS (m/z 396.1574, calcd. 396.1573). By comparing the 1H-NMR spectrum of 5 with that of the previously isolated compounds from the same plant, 5 was identified to be an isomer of 1, 2, 5, 6-tetrahydroxy-7-geranylxanthone [21]. The geranyl group was located at C-7 based on the HMBC correlations (Table 3) between δH 7.51 (H-8) with δC 180.7(C-9), 150.4(C-6), 29.1(C-1') and δH 3.43 (H2-1') with δC126.5 (C-7). The 1H NMR spectrum of 7 exhibited one chelated hydroxy group [δH 13.22 (1H, s)], two meta-aromatic proton at δH 6.20 (1H, br s) and δH 6.40 (1H, br s). Therefore, a coupling of meta-aromatic protons were assigned to C-2 and C-4 respectively, which was further supported by the HMBC correlations of H-2 with δC 165.5(C-3), 94.3(C-4) and 102.8(C-9a). Based on the above observation, the structure of 5 was established as 1, 3, 5, 6-tetrahydroxy-7-geranylxanthone. 1H-NMR data of compounds 1-3 and 6. Compound 6 was obtained as a yellow powder. The molecular formula was determined as C18H14O5 (m/z 310.0848) by HREIMS. The 13C NMR spectrum showed 18 carbon signals, which were classified into 2 methyl, 6 methine and 10 quaternary carbons by analysis of the DEPT spectra. The 1H NMR data showed two sets of ortho-aromatic protons at δH 6.64 (1H, d, J = 8.9 Hz) and 7.32 (1H, d, J = 8.9 Hz); 7.18 (1H, d, J = 8.1 Hz) and 7.72 (1H, d, J = 8.1 Hz), one chelated hydroxyl group at δH 12.02 (1H, s), one cis olefinic group [δH 6.59 (1H, d, J = 9.8 Hz), 6.02 (1H, d, J = 9.8 Hz)] as well as two tertiary methyls attached to an oxygenated carbon [δH 1.54 (6 H, s)] indicating the presence of a dimethylpyran ring system. The positions of the substituents were deduced by analysis of HMBC. In the HMBC spectrum, there were correlations between the chelated hydroxyl group at δH 12.02 and the carbon signal at δc 154.2 (C-1) and 109.6 (C-2) corresponding to one of the ortho-coupled proton δH 6.64 (1H, d, J = 8.9 Hz) in the HSQC spectrum. These results indicated that 6 was a 1, 4-dihydroxyxanthone derivative. The other coupling of ortho-aromatic protons at δH 7.18 (1H, d, J = 8.1 Hz) and 7.72 (1H, d, J = 8.1 Hz) were assigned as H-7 and H-8, respectively, by the HMBC correlation of δH 7.72 with carbonyl carbon C-9 (182.4). The dimethylpyran ring was fused with the xanthone in an angular form which was further supported by HMBC correlation of δH 6.59 (1H, d, J = 9.8 Hz) with δc 141.7 (s, C-5), 127.6 (s, C-6) and 122.3(d, C-7) and δH 6.02 (1H, d, J = 9.8 Hz) with δc 127.6 (s, C-6). Thus, the structure of compound 6 was established as 1, 4-dihydroxy-6′, 6′-dimethylpyrano (2′, 3′: 5, 6) xanthone. 13C-NMR data of compounds 1-3 and 6. 1H- and 13C-NMR, HMBC data of compounds 4-5 in acetone-d6.

2.2. DPPH radical-scavenging activities of the purified compounds

The six xanthones were evaluated for their antioxidant activities by DPPH free radical scavenging method (Table 4). Most of the isolated compounds showed considerable free radical scavenging activity on DPPH assay. The potency of DPPH radical-scavenging activity was in a decreasing order: 1 > 3 > 2 > 5> 4 > 6.
Table 4

In vitro DPPH radical scavenging activities of prenylated xanthones isolated from the bark of G. xanthochymus.

Compound DPPH radical-scavenging activity (IC50. μM )
1 19.64 ± 0.39
2 31.82 ± 0.08
3 22.07 ± 0.25
4 40.70 ± 0.10
5 34.27 ± 0.25
6 66.88 ± 0.19
ascorbic acid13.16 ± 0.03
gallic acid5.86 ± 0.03
In vitro DPPH radical scavenging activities of prenylated xanthones isolated from the bark of G. xanthochymus. Compound 1 exhibited effective antioxidant scavenging activity against DPPH radical, with an IC50 value of 19.64 μM, and compound 6 showed the lowest activity with an IC50 value of 66.88μM among all the tested molecules. The DPPH radical scavenging activities of these compounds seemed to be related to the number of phenol-like OH groups at the xanthone skeleton. It was reported previously that the radical scavenging activity was increased in the presence of an increasing number of phenol like OH groups in a molecule [23]. However, compound 5, having four phenol-like OH groups, showed a lower radical scavenging activity compared to that of compound 1 having three phenol-like OH groups. This was because the presence of furan ring in compound 1 extended the conjugation system to participate in stabilizing the phenoxy radical by resonances, therefore increasing the radical-scavenging activity of compound 1 [24]. From above the data, it can be deduced that the main components responsible for the antioxidant activities of Garcinia xanthochymus were the phenolic compounds, such as xanthone derivatives.

3. Experimental

3.1. General

UV spectra were measured on an SP-2102UVPC spectrometer using MeOH as the solvent. NMR spectra were run in DMSO-d or Me2CO-d on a Bruker AM-400 (1D) or Varian Inova-600 (2D) spectrometer with TMS as an internal standard. EIMS and HREIMS measurements were conducted with a Finnigan MAT 95 instrument. Thin-layer chromatography (TLC) was performed on silica gel 60 GF254, while column chromatography was carried out using silica gel (200-300 mesh) from Qingdao Haiyang Chemical Group Co., P. R. China and C18 reversed-phase silica gel from YMC CO., LTD., Japan.

3.2. Plant material

The bark of Garcinia xanthochymus was collected from Xishuangbanna Prefecture, Yunnan Province, P.R. China and identified by Xishuangbanna Prefecture National Medicine Research Institute. The voucher specimen (06061201) was deposited with the Herbarium of College of Pharmacy, South Central University for Nationalities.

3.3. Extraction and isolation procedures

The powdered bark of G. xanthochymus (6.5 kg) was extracted with 95% EtOH (25 L × 3) and then successively partitioned with petroleum ether (P.E.) (3.0 L × 3), EtOAc (3.0 L × 3) and n-BuOH (3.0 L × 3). The combined EtOAc extract (590 g) was chromatographed on silica gel with P.E-Me2CO (9:1, 8:2, 7:3, 1:1, 3:7, 0:1, v/v) to give thirteen fractions (fr.1−fr.13). Fr.6 (17.0 g) was separated on a silica column (toluene/Me2CO 95:5→3:7 gradient system), and then purified by chromatography on a silica gel (CHCl3-MeOH, 1:0→1:1 gradient system) and RP-18 (MeOH-H2O, 8:2) to afford compound 6 (2.8 mg). Fr.7 (33.8 g) was extensively separated over a silica column (toluene/Me2CO 95:5→3:7 gradient system) and RP-18 (MeOH-H2O, 3:7→7:3 gradient system) to afford 1 (3.2 mg), 2 (9.8 mg) and 5 (4.8 mg). Fr. 9 (10.8 g) was also subjected to silica gel with a gradient elution (toluene-Me2CO, 9:1→3:7 gradient system) and RP-18 (MeOH-H2O, 3:7→7:3 gradient system) to afford compounds 3 (7.4 mg) and 4 (8.8 mg).

3.4. Physical data of new compounds

1,5,6-Trihydroxy-7-(3-methyl-2-butenyl)-8-(3-hydroxy-3-methylbutyl)–furano(2′,3′:3,4) xanthone (1). Yellow amorphous powder; UV λmax (MeOH) nm (logε): 231 (3.50), 265 (3.49), 350 (3.58); For 1H-NMR and 13C-NMR spectroscopic data (in Me2CO-d), see Table 1 and Table 2; EIMS (70 eV) m/z (%): 438 (M+, 28), 420 (36), 377 (76), 364 (48), 349 (100), 323 (80); HREIMS m/z 438.1698 (calcd. for C25H26O7, 438.1679).
Table 1

1H-NMR data of compounds 1-3 and 6.

Position1236
1-OH13.61 s 14.03 s12.02 s
5-OH8.90 s 9.43 s
6-OH9.12 s 9.82 s
26.85 s6.14 s6.19 s6.64 d (8.9)
3 7.32 d (8.9)
7 7.18 d (8.1)
8 7.72 d (8.1)
1′7.39 br s7.11 d (9.3)3.27 m6.59 d (9.8)
2′7.80 br s5.72 d (9.3)4.77 m6.02 d (9.8)
4′ 1.42 s1.17 s1.54 s
5′ 1.42 s1.17 s1.54 s
1′′3.56 d (5.6)3.35 d (6.0)3.39 d (5.4)
2′′5.14 br s5.15 br s5.02 br s
4′′1.83 s1.84 s1.77 s
5′′1.68 s1.70 s1.65 s
1′′′3.45 m3.44 m3.34 m
2′′′1.76 m1.74 m1.55 m
4′′′1.32 s1.32 s1.20 s
5′′′1.32 s1.32 s1.20 s
Table 2

13C-NMR data of compounds 1-3 and 6.

Position1236
1160.9 (qC) 163.8 (qC) 163.7 (qC) 154.2 (qC)
294.1 (CH)99.0 (CH)92.4 (CH)109.6 (CH)
3160.6 (qC)160.3 (qC) 166.7 (qC)124.5 (CH)
4108.5 (qC)104.0 (qC)102.5 (qC)138.2 (qC)
4a146.1 (qC)150.9 (qC) 150.4 (qC)144.6 (qC)
5130.3 (qC)130.0 (qC) 129.7 (qC)141.7 (qC)
10a149.4 (qC) 146.8 (qC) 145.8 (qC) 146.1 (qC)
6150.5 (qC) 151.3 (qC) 150.6 (qC) 127.6 (qC)
7126.1 (qC) 125.6 (qC) 124.8 (qC) 122.3 (CH)
8136.4 (qC) 136.7 (qC) 134.9 (qC) 117.3 (CH)
8a112.0 (qC) 111.6 (qC) 110.1 (qC) 121.5 (qC)
9183.8 (qC)183.1 (qC) 181.9 (qC)182.4 (qC)
9a105.8 (qC)101.1 (qC) 103.3 (qC)109.4 (qC)
1′104.9 (CH) 115.9 (CH) 26.7 (CH2) 122.1 (CH)
2′144.8 (CH) 127.2 (CH) 91.6 (CH) 134.9 (CH)
3′ 78.3 (qC) 70.0 (qC)78.6 (qC)
4′ 28.0 (CH3) 26.0 (CH3) 27.6 (CH3)
5′ 28.0 (CH3) 24.9 (CH3) 17.6 (CH3)
1′′25.2 (CH2)25.1 (CH2)24.1 (CH2)
2′′123.7 (CH)123.7 (CH) 123.3 (CH)
3′′131.5 (qC)131.4 (qC)130.6 (qC)
4′′18.0 (CH3) 17.9 (CH3)18.0 (CH3)
5′′25.6 (CH3)25.6 (CH3) 25.6 (CH3)
1′′′24.8 (CH2)24.8 (CH2)24.5 (CH2)
2′′′45.3 (CH2)45.3 (CH2) 44.9 (CH2)
3′′′70.0 (qC) 69.9 (qC) 69.0 (qC)
4′′′28.9 (CH3) 28.9 (CH3)29.1 (CH3)
5′′′28.9 (CH3)28.9 (CH3)29.1 (CH3)
1,5,6-Trihydroxy-7-(3-methyl-2-butenyl)-8-(3-hydroxy-3-methylbutyl)–6′,6′-dimethylpyrano (2′,3′ 3,4) xanthone (2). Yellow amorphous powder; UV λmax (MeOH) nm (logε): 229 (3.52), 263 (3.52), 350 (3.63); For 1H-NMR and 13C-NMR spectroscopic data (in Me2CO-d), see Table 1 and Table 2; EIMS (70 eV) m/z (%): 480 (M+, 36), 463 (76), 447 (100), 419 (72), 391(84), 365 (64), 349 (56); HREIMS m/z 480.2118 (calcd. for C28H32O7, 480.2148). 1,5,6-Trihydroxy-7-(3-methyl-2-butenyl)-8-(3-hydroxy-3-methylbutyl)–5′-(1-hydroxy-1-methyl-ethyl)-4′,5′-dihydrofurano(2′,3′:3,4) xanthone (3). Yellow amorphous powder; UV λmax (MeOH) nm (logε): 250 (4.21), 285 (4.00), 334 (4.11); For 1H-NMR and 13C-NMR spectroscopic data (in DMSO-d), see Table 1 and Table 2; EIMS (70 eV) m/z (%): 498 (M+, 8), 480 (40), 437 (100), 424 (44), 409 (52), 383 (100), 365 (32); HREIMS m/z 498.2256 (calcd. for C28H34O8, 498.2254). 1,2,5,4′-Tetrahydroxy-4-(1,1-dimethylallyl)–5′-(2-hydroxypropan-2-yl)-4′,5′-dihydro furano-(2′,3′:6,7) xanthone (4). Yellow amorphous powder; UV λmax (MeOH) nm (logε): 230 (3.46), 264 (3.47), 337 (3.46), 389(sh)(3.09); For 1H-NMR and 13C-NMR spectroscopic data (in Me2CO-d), see Table 3; EIMS (70 eV) m/z (%): 428 (M+, 8), 410 (6), 392 (16), 352 (56), 319 (56), 319 (100); HREIMS m/z 428.1464 (calcd. for C23H24O8, 428.1472). 1,3,5,6-Tetrahydroxy-7-geranylxanthone (5). Yellow amorphous powder; UV λmax (MeOH) nm (logε): 260 (4.00), 341(4.01); For 1H-NMR and 13C-NMR spectroscopic data (in Me2CO-d), see Table 3; EIMS (70 eV) m/z (%): 396 (M+, 28), 327 (32), 311 (100), 274 (56), 123 (181), 69 (24); HREIMS m/z 396.1574 (calcd. for C23H24O6, 396.1573). 1,4-Dihydroxy-6′,6′-dimethylpyrano (2′,3′:5,6) xanthone (6). Yellow amorphous powder; UV λmax (MeOH) nm (logε): 230 (3.33), 264 (3.33), 354 (3.45), 400 (sh) (3.26); For 1H-NMR and 13C-NMR spectroscopic data (in Me2CO-d), see Table 1 and Table 2; EIMS (70 eV) m/z (%): 310 (M+, 36), 295 (100), 148 (15); HREIMS m/z 310.0848 (calcd. for C18H14O5, 310.0841).

3.5. DPPH radical scavenging activity

Scavenging activities of the purified compounds from G. xanthochymus towards DPPH radical were assessed by using the method described by Scherer and Godoy with a slight modification [25,26]. Briefly, a 0.08 mM solution of DPPH radical solution in methanol was prepared and then, the solvent extracts and purified compounds at different concentrations (0.1 mL) were added to the prepared DPPH radical solution (3.9 mL); the mixture was shaken vigorously, after a 30 min incubation period at 37 ºC in the dark, the absorbance was measured at 517 nm by using a UV-visible spectrophotometer. Obviously, decreasing of the DPPH solution absorbance indicates an increase of the DPPH radical-scavenging activity. The radical scavenging activity is given as DPPH radical scavenging effect that is calculated using equation (1): DPPH radical scavenging effect (%) = [(A where A0 was the absorbance of control and A1 was the absorbance in the presence of the standard, solvent extracts or purified compounds at different concentrations. Ascorbic acid (VC) and gallic acid were used as positive controls, respectively. All the tests were performed in triplicate. The scavenging activities of the purified compounds towards DPPH radical were expressed as IC50, which was determined to be the effective concentration at which DPPH radical was scavenged by 50%. The IC50 value was obtained by interpolation from linear regression analysis.

3.6. Statistical analyses of results of activity studies

The results were performed as mean ± standard deviation (SD) of three determinations. Analysis of significance differences among means were tested by one-way analysis of variance. The IC50 values were calculated by linear regression analysis.

4. Conclusions

In the course of our ongoing research project on bioactive natural products from G. xanthochymus, an EtOAc-soluble partition of the EtOH extract of the bark of G. xanthochymus displayed significant antioxidant activity in the 1,1-diphenyl-2-picrylhydrazyl (DPPH) scavenging bioassay. This prompted us to perform a detailed bioassay-guided isolation from this plant, which led to the isolation of six new xanthones. Notably, most of the isolated compounds showed considerable free radical scavenging activity in the DPPH assay. Compound 1 exhibited effective antioxidant scavenging activity against DPPH radicals with an IC50 value of 19.64 μM, and compound 6 showed the lowest activity among all the tested molecules, with an IC50 value of 66.88 μM. These findings support that plant genus Garcinia is a good source of bioactive compounds.
  10 in total

Review 1.  Tetraoxygenated naturally occurring xanthones.

Authors:  V Peres; T J Nagem; F F de Oliveira
Journal:  Phytochemistry       Date:  2000-12       Impact factor: 4.072

2.  Prenylated xanthones from Garcinia xanthochymus.

Authors:  Wisinee Chanmahasathien; Yushan Li; Masayuki Satake; Yasukatsu Oshima; Masami Ishibashi; Nijsiri Ruangrungsi; Yasushi Ohizumi
Journal:  Chem Pharm Bull (Tokyo)       Date:  2003-11       Impact factor: 1.645

3.  Antiparasitic activity of some xanthones and biflavonoids from the root bark of Garcinia livingstonei.

Authors:  Zakaria H Mbwambo; Modest C Kapingu; Mainen J Moshi; Francis Machumi; Sandra Apers; Paul Cos; Daneel Ferreira; Jannie P J Marais; Dirk Vanden Berghe; Louis Maes; Arnold Vlietinck; Luc Pieters
Journal:  J Nat Prod       Date:  2006-03       Impact factor: 4.050

4.  Bioactive benzophenones from Garcinia xanthochymus fruits.

Authors:  Scott Baggett; Petr Protiva; Eugene P Mazzola; Hui Yang; Elizabeth T Ressler; Margaret J Basile; I Bernard Weinstein; Edward J Kennelly
Journal:  J Nat Prod       Date:  2005-03       Impact factor: 4.050

Review 5.  Cancer chemoprevention: a radical perspective.

Authors:  Numsen Hail; Marcela Cortes; Edgar N Drake; Julian E Spallholz
Journal:  Free Radic Biol Med       Date:  2008-04-15       Impact factor: 7.376

6.  Antioxidant xanthones from Garcinia vieillardii.

Authors:  Anne-Emmanuelle Hay; Marie-Christine Aumond; Sabine Mallet; Vincent Dumontet; Marc Litaudon; David Rondeau; Pascal Richomme
Journal:  J Nat Prod       Date:  2004-04       Impact factor: 4.050

7.  Prenylated xanthones with NGF-potentiating activity from Garcinia xanthochymus.

Authors:  Wisinee Chanmahasathien; Yushan Li; Masayuki Satake; Yasukatsu Oshima; Nijsiri Ruangrungsi; Yasushi Ohizumi
Journal:  Phytochemistry       Date:  2003-11       Impact factor: 4.072

8.  Cytotoxic prenylated phenolic compounds from the twig bark of Garcinia xanthochymus.

Authors:  Quan-Bin Han; Chun-Feng Qiao; Jing-Zheng Song; Nian-Yun Yang; Xin-Wei Cao; Yong Peng; Da-Jian Yang; Shi-Lin Chen; Hong-Xi Xu
Journal:  Chem Biodivers       Date:  2007-05       Impact factor: 2.408

9.  Xanthone biosynthesis in Hypericum perforatum cells provides antioxidant and antimicrobial protection upon biotic stress.

Authors:  Gregory Franklin; Luis F R Conceição; Erich Kombrink; Alberto C P Dias
Journal:  Phytochemistry       Date:  2008-12-04       Impact factor: 4.072

10.  Screening chemical composition and in vitro antioxidant and antimicrobial activities of the essential oils from Origanum syriacum L. growing in Turkey.

Authors:  Mehmet Hakki Alma; Ahmet Mavi; Ali Yildirim; Metin Digrak; Toshifumi Hirata
Journal:  Biol Pharm Bull       Date:  2003-12       Impact factor: 2.233

  10 in total
  2 in total

1.  Phytochemical and Functional Characterization of Different Parts of the Garcinia xanthochymus Fruit.

Authors:  Janhavi Prakash; Sindhoora Sallaram; Asha Martin; Ravindra P Veeranna; Muthukumar Serva Peddha
Journal:  ACS Omega       Date:  2022-06-09

Review 2.  Chemical and Biological Research on Herbal Medicines Rich in Xanthones.

Authors:  Jingya Ruan; Chang Zheng; Yanxia Liu; Lu Qu; Haiyang Yu; Lifeng Han; Yi Zhang; Tao Wang
Journal:  Molecules       Date:  2017-10-11       Impact factor: 4.411

  2 in total

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