Literature DB >> 20864700

The California Endowment's Healthy Eating, Active Communities program: a midpoint review.

Sarah E Samuels1, Lisa Craypo, Maria Boyle, Patricia B Crawford, Antronette Yancey, George Flores.   

Abstract

OBJECTIVES: We conducted a midpoint review of The California Endowment's Healthy Eating, Active Communities (HEAC) program, which works in 6 low-income California communities to prevent childhood obesity by changing children's environments. The HEAC program conducts interventions in 5 key childhood environments: schools, after-school programs, neighborhoods, health care, and marketing and advertising.
METHODS: We measured changes in foods and beverages sold at schools and in neighborhoods in HEAC sites; changes in school and after-school physical activity programming and equipment; individual-level changes in children's attitudes and behaviors related to food and physical activity; and HEAC-related awareness and engagement on the part of community members, stakeholders, and policymakers.
RESULTS: Children's environments changed to promote healthier lifestyles across a wide range of domains in all 5 key childhood environments for all 6 HEAC communities. Children in HEAC communities are also engaging in more healthy behaviors than they were before the program's implementation.
CONCLUSIONS: HEAC sites successfully changed children's food and physical activity environments, making a healthy lifestyle a more viable option for low-income children and their families.

Entities:  

Mesh:

Year:  2010        PMID: 20864700      PMCID: PMC2951940          DOI: 10.2105/AJPH.2010.192781

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


  51 in total

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2.  Physical education and activity: results from the School Health Policies and Programs Study 2000.

Authors:  C R Burgeson; H Wechsler; N D Brener; J C Young; C G Spain
Journal:  J Sch Health       Date:  2001-09       Impact factor: 2.118

3.  Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: changes and consequences.

Authors:  Joanne F Guthrie; Biing-Hwan Lin; Elizabeth Frazao
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4.  The relation of overweight to cardiovascular risk factors among children and adolescents: the Bogalusa Heart Study.

Authors:  D S Freedman; W H Dietz; S R Srinivasan; G S Berenson
Journal:  Pediatrics       Date:  1999-06       Impact factor: 7.124

Review 5.  Environmental influences on eating and physical activity.

Authors:  S A French; M Story; R W Jeffery
Journal:  Annu Rev Public Health       Date:  2001       Impact factor: 21.981

6.  Patterns and trends in food portion sizes, 1977-1998.

Authors:  Samara Joy Nielsen; Barry M Popkin
Journal:  JAMA       Date:  2003 Jan 22-29       Impact factor: 56.272

7.  Built and social environments associations with adolescent overweight and activity.

Authors:  Melissa C Nelson; Penny Gordon-Larsen; Yan Song; Barry M Popkin
Journal:  Am J Prev Med       Date:  2006-08       Impact factor: 5.043

8.  A cross-sectional prevalence study of ethnically targeted and general audience outdoor obesity-related advertising.

Authors:  Antronette K Yancey; Brian L Cole; Rochelle Brown; Jerome D Williams; Amy Hillier; Randolph S Kline; Marice Ashe; Sonya A Grier; Desiree Backman; William J McCarthy
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Review 9.  Interventions for preventing obesity in children.

Authors:  C D Summerbell; E Waters; L D Edmunds; S Kelly; T Brown; K J Campbell
Journal:  Cochrane Database Syst Rev       Date:  2005-07-20

10.  Prevalence of overweight and obesity among US children, adolescents, and adults, 1999-2002.

Authors:  Allison A Hedley; Cynthia L Ogden; Clifford L Johnson; Margaret D Carroll; Lester R Curtin; Katherine M Flegal
Journal:  JAMA       Date:  2004-06-16       Impact factor: 56.272

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  28 in total

1.  Approaches to measuring the extent and impact of environmental change in three California community-level obesity prevention initiatives.

Authors:  Allen Cheadle; Sarah E Samuels; Suzanne Rauzon; Sallie C Yoshida; Pamela M Schwartz; Maria Boyle; William L Beery; Lisa Craypo; Loel Solomon
Journal:  Am J Public Health       Date:  2010-11       Impact factor: 9.308

2.  The Central California Regional Obesity Prevention Program: changing nutrition and physical activity environments in California's heartland.

Authors:  Liz Schwarte; Sarah E Samuels; John Capitman; Mathilda Ruwe; Maria Boyle; George Flores
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3.  Lessons learned from evaluations of California's statewide school nutrition standards.

Authors:  Gail Woodward-Lopez; Wendi Gosliner; Sarah E Samuels; Lisa Craypo; Janice Kao; Patricia B Crawford
Journal:  Am J Public Health       Date:  2010-09-23       Impact factor: 9.308

4.  Community approaches to preventing obesity in California.

Authors:  Robert K Ross; Raymond J Baxter; Marion Standish; Loel S Solomon; Mona K Jhawar; Pamela M Schwartz; George R Flores; Jean Nudelman
Journal:  Am J Public Health       Date:  2010-09-23       Impact factor: 9.308

5.  Power-up: a collaborative after-school program to prevent obesity in African American children.

Authors:  Shahid Choudhry; Lori McClinton-Powell; Marla Solomon; Dawnavan Davis; Rebecca Lipton; Amy Darukhanavala; Althera Steenes; Kavitha Selvaraj; Katherine Gielissen; Lorne Love; Renee Salahuddin; Frank K Embil; Dezheng Huo; Marshall H Chin; Michael T Quinn; Deborah L Burnet
Journal:  Prog Community Health Partnersh       Date:  2011

6.  Evaluation protocol to assess an integrated framework for the implementation of the Childhood Obesity Research Demonstration project at the California (CA-CORD) and Massachusetts (MA-CORD) sites.

Authors:  Emmeline Chuang; Guadalupe X Ayala; Emily Schmied; Claudia Ganter; Joel Gittelsohn; Kirsten K Davison
Journal:  Child Obes       Date:  2014-11-25       Impact factor: 2.992

7.  Student Perception of Healthfulness, School Lunch Healthfulness, and Participation in School Lunch: The Healthy Communities Study.

Authors:  Marisa Tsai; Lorrene D Ritchie; Punam Ohri-Vachaspati; Lauren E Au
Journal:  J Nutr Educ Behav       Date:  2019-03-06       Impact factor: 3.045

8.  Developing an index of dose of exposure to early childhood obesity community interventions.

Authors:  May C Wang; Catherine M Crespi; Linghui H Jiang; Tabashir Nobari; Hayley Roper-Fingerhut; Suzanne Rauzon; Brenda Robles; Michelle Blocklin; Mehrnaz Davoudi; Tony Kuo; Kara E MacLeod; Edmund Seto; Shannon Whaley; Michael Prelip
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9.  Achieving health for a lifetime: a community engagement assessment focusing on school-age children to decrease obesity in Durham, North Carolina.

Authors:  Leonor Corsino; Jennifer R McDuffie; Jonathan Kotch; Remy Coeytaux; Bernard F Fuemmeler; Gwen Murphy; Marie Lynn Miranda; Brenda Poirier; Janet Morton; David Reese; Sharon Baker; Heidi Carter; Rebecca Freeman; Colleen Blue; William S Yancy
Journal:  N C Med J       Date:  2013 Jan-Feb

Review 10.  A Systematic Review to Assess Sugar-Sweetened Beverage Interventions for Children and Adolescents across the Socioecological Model.

Authors:  Hannah Lane; Kathleen Porter; Paul Estabrooks; Jamie Zoellner
Journal:  J Acad Nutr Diet       Date:  2016-06-02       Impact factor: 4.910

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