| Literature DB >> 20856584 |
Sophie Boisson1, Mbela Kiyombo, Larry Sthreshley, Saturnin Tumba, Jacques Makambo, Thomas Clasen.
Abstract
BACKGROUND: Household water treatment can improve the microbiological quality of drinking water and may prevent diarrheal diseases. However, current methods of treating water at home have certain shortcomings, and there is evidence of bias in the reported health impact of the intervention in open trial designs. METHODS ANDEntities:
Mesh:
Substances:
Year: 2010 PMID: 20856584 PMCID: PMC2937016 DOI: 10.1371/journal.pone.0012613
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1CONSORT diagram showing the flow of participants through the trial.
Baseline characteristics of participating households.
| Control | Intervention | Total | ||||
| N | % | N | % | N | % | |
|
| ||||||
| Number of households | 120 | (50) | 120 | (50) | 240 | (100) |
| Number of persons | 598 | (52.3) | 546 | (47.7) | 1144 | (100) |
| Number of households with children <5 | 66 | (55) | 57 | (47.5) | 123 | (51.2) |
| Number of children <5 | 105 | (17.6) | 85 | (15.8) | 190 | (16.6) |
| Mean number of persons per household | 5.0 | 4.5 | 4.8 | |||
| Mean number of rooms in the house | 2.2 | 2.3 | 2.3 | |||
| Respondent is female | 76 | (63.3) | 76 | (63.3) | 152 | (63.3) |
| Mean age of respondent | 37.5 | 40.8 | 39.1 | |||
| Level of education | ||||||
| No formal education | 47 | (39.2) | 38 | (31.7) | 85 | (35.4) |
| Primary | 44 | (60.3) | 45 | (54.9) | 89 | (57.4) |
| Secondary | 29 | (39.7) | 36 | (43.9) | 65 | (41.9) |
| Higher | 0 | (0) | 1 | (1.2) | 1 | (0.6) |
| Owns | ||||||
| House | 113 | (94.2) | 116 | (96.7) | 229 | (95.4) |
| Land | 115 | (95.8) | 117 | (97.5) | 232 | (96.7) |
| Livestock | 59 | (49.2) | 64 | (53.8) | 123 | (51.5) |
| Radio | 27 | (22.7) | 34 | (28.3) | 61 | (25.5) |
| Phone | 10 | (8.3) | 16 | (13.3) | 26 | (10.8) |
| Bicycle | 18 | (15) | 16 | (13.3) | 34 | (14.2) |
|
| ||||||
| Use soap to wash hands | 54 | (45) | 54 | (45) | 108 | (45) |
| Presence of soap at the time of visit | 65 | (54.2) | 59 | (49.2) | 124 | (51.7) |
| Received hygiene advice in past 6 months | 4 | (3.4) | 10 | (8.4) | 14 | (5.9) |
| Presence of latrine | 47 | (39.2) | 41 | (34.2) | 88 | (36.7) |
|
| ||||||
| Primary source of drinking water | ||||||
| River | 120 | (100) | 117 | (97.5) | 237 | (98.7) |
| Rainwater | 44 | (36.7) | 46 | (38.3) | 90 | (37.5) |
| Spring | 15 | (12.5) | 19 | (15.8) | 34 | (14.2) |
| Type of drinking water container | ||||||
| Clay pot | 68 | (56.7) | 83 | (69.2) | 151 | (62.9) |
| Jerry can | 50 | (41.7) | 30 | (25) | 80 | (33.3) |
| Other | 2 | (1.7) | 7 | (5.8) | 9 | (3.7) |
| Vessel opening | ||||||
| Wide mouth | 71 | (59.2) | 92 | (76.7) | 163 | (67.9) |
| Narrow mouth | 49 | (40.8) | 28 | (23.3) | 77 | (32.1) |
| Storage vessels covered | 111 | (93.3) | 113 | (95.0) | 224 | (94.1) |
| Means of obtaining water | ||||||
| Pour | 48 | (41.0) | 27 | (23.3) | 75 | (32.2) |
| Dip | 69 | (59.0) | 89 | (76.7) | 158 | (67.8) |
| Treat water | 3 | (2.5) | 1 | (0.8) | 4 | (1.7) |
*Treat water sometimes (n = 1) or rarely (n = 3). Treatment methods boil (n = 2), bleach (n = 1), water settle (n = 1).
Figure 2Prevalence of diarrhoea over the course of the study among participants of all ages.
Longitudinal prevalence of diarrhoea and other health conditions by age and treatment group.
| Mean longitudinal prevalence | LPR (95% CI) | LPR | ||||||
| Control | Intervention | |||||||
| Weeks of illness | Person-weeks of observation | % Weeks ill | Weeks of illness | Person-weeks of observation | % Weeks ill | |||
|
| ||||||||
| <5 | 96 | 1072 |
| 60 | 801 |
| 0.84 (0.61; 1.14) | 0.85 (0.56; 1.28) |
| 5–15 | 31 | 1880 |
| 29 | 1765 |
| 1.00 (0.60; 1.65) | 0.91 (0.49; 1.67) |
| >15 | 59 | 2945 |
| 52 | 2752 |
| 0.94 (0.65; 1.36) | 0.95 (0.61; 1.57) |
| All ages | 186 | 5907 |
| 142 | 5329 |
| 0.85 (0.68; 1.05) | 0.85 (0.61; 1.20) |
|
| ||||||||
| <5 | 249 | 1072 |
| 187 | 801 |
| 1.00 (0.85; 1.19) | 1.02 (0.79; 1.30) |
| 5–15 | 99 | 1880 |
| 123 | 1765 |
| 1.32 (1.02; 1.71) | 1.28 (0.89; 1.85) |
| >15 | 226 | 2945 |
| 188 | 2752 |
| 0.89 (0.74; 1.07) | 0.91 (0.68; 1.22) |
| All ages | 576 | 5907 |
| 500 | 5329 |
| 0.96 (0.86; 1.08) | 0.99 (0.80; 1.22) |
|
| ||||||||
| <5 | 196 | 1072 |
| 162 | 801 |
| 1.11 (0.92; 1.33) | 1.11 (0.85; 1.43) |
| 5–15 | 163 | 1880 |
| 142 | 1765 |
| 0.93 (0.75; 1.50) | 0.89 (0.63; 1.27) |
| >15 | 192 | 2945 |
| 201 | 2752 |
| 1.12 (0.93; 1.35) | 1.07 (0.82; 1.39) |
| All ages | 551 | 5907 |
| 505 | 5329 |
| 1.01 (0.90; 1.14) | 0.99 (0.81; 1.22) |
*Adjusted for clustering within household.
**Age missing for 3 participants.
Figure 3Percentage of water samples by level of contamination (TTC/100 ml).
Description of use among study participants.
| Control | Intervention | Total | ||||
| n | % | n | % | n | % | |
| MONTH 8 | ||||||
|
| ||||||
| Previous day | 44 | (48.3) | 63 | (68.5) | 107 | (58.5) |
| Previous week | 30 | (33.0) | 14 | (15.2) | 44 | (24.0) |
| >1 week ago | 17 | (18.7) | 15 | (16.3) | 32 | (17.5) |
|
| ||||||
| Respondent drank unfiltered water | 43 | (97.7) | 46 | (73.0) | 89 | (83.2) |
| Children (<5) drank unfiltered water | 31 | (93.9) | 39 | (95.1) | 70 | (94.6) |
| Filter accessible to young children | 1 | (2.3) | 6 | (9.5) | 7 | (6.5) |
| Store filtered water for young children | 4 | (12.9) | 8 | (19.5) | 12 | (16.7) |
|
| ||||||
| Respondent drank unfiltered water when | ||||||
| In the field | 33 | (76.7) | 39 | (78.3) | 72 | (77.9) |
| In a hurry to drink | 30 | (69.8) | 33 | (71.7) | 63 | (70.8) |
| Away from village | 16 | (37.2) | 15 | (32.6) | 31 | (34.8) |
| Other | 3 | (7.0) | 12 | (26) | 15 | (16.8) |
| Children drank unfiltered water when | ||||||
| Person operating the filter not present | 21 | (67.7) | 31 | (79.5) | 52 | (74.3) |
| In a hurry to drink | 11 | (35.5) | 23 | (59.0) | 34 | (48.6) |
| Away from home | 10 | (32.3) | 13 | (33.3) | 23 | (32.9) |
| Other | 5 | (16.1) | 7 | (17.9) | 12 | (17.1) |
| Did not store filtered water for children: | ||||||
| No container | 17 | (68) | 28 | (87.1) | 45 | (78.9) |
| Lock the door | 6 | (24) | 3 | (9.3) | 9 | (15.8) |
| Don't want to always filter, too slow | 2 | (8) | 0 | (0) | 2 | (3.5) |
| Told not to store water | 0 | (0) | 1 | (3.1) | 1 | (1.7) |
| MONTH 14 | ||||||
|
| ||||||
| Previous day | 63 | (69.2) | 75 | (75.8) | 138 | (72.6) |
| Previous week | 14 | (15.4) | 11 | (11.1) | 25 | (13.2) |
| >1 week ago | 14 | (15.4) | 13 | (13.3) | 27 | (14.2) |
*197 (82%) households present at the time of visit; 183 (93%) of them were still in possession of the filter and ever used it.
**203 (85%) households present at the time of visit; 192 (94%) of them were still in possession of the filter and ever used it + answer missing for 2 households.
Longitudinal prevalence of diarrhoea stratified by reported last time of use.
| Mean longitudinal prevalence of diarrhoea | LPR (95% CI) | ||||||
| Control | Intervention | ||||||
| Weeks of illness | Person-weeks of observation | % weeks ill | Weeks of illness | person-weeks of observation | % weeks ill | ||
|
| |||||||
| User | 71 | 2475 |
| 74 | 3155 |
| 0.82 (0.59; 1.13) |
| Non-user | 68 | 2420 |
| 41 | 1319 |
| 1.11 (0.75; 1.62) |
|
| |||||||
| User | 102 | 3463 |
| 99 | 3894 |
| 0.86 (0.66; 1.10) |
| Non-user | 49 | 1642 |
| 27 | 1025 |
| 0.88 (0.55; 1.40) |
Blinding status of respondents by group assignment at the end of the study.
| Group assignment | ||||||
| Guess | Placebo | Lifestraw Family | Total | |||
| Placebo | 17 | (18.3) | 2 | (2.0) | 19 | (9.9) |
| Lifestraw Family | 74 | (79.6) | 97 | (98.0) | 171 | (89.1) |
| Don't know | 2 | (2.1) | 0 | (0) | 2 | (1.0) |
| Total | 93 | (100.0) | 99 | (100.0) | 192 | (100.0) |
*N (%) - number of respondents and percentage in each group.
**192 (80%) households present at the time of interview and still in possession of the filter.