| Literature DB >> 20593240 |
Kari Almendingen1, Laila N Larsen, Olav Fausa, Jorunn Bratlie, Arne T Høstmark, Lars Aabakken.
Abstract
Familial adenomatous polyposis (FAP) provides a model for sporadic colorectal cancer development. Cyclooxygenase (COX) inhibition may ameliorate polyp development, but rofecoxib was withdrawn due to cardiovascular side effects. Although this selective COX-2 inhibitor, like diet, may alter the fatty acid and eicosanoid pattern, data on the potential alteration in tissues after use, are scarce. The aims were to study if rofecoxib might influence the fatty acid distribution in serum phospholipids and duodenal lesions, mRNA for COX-1 and COX-2 in leucocytes and duodenal lesions, and finally plasma levels of PGE(2) in a randomized, double-blind, placebo controlled study (n = 38). Significant reductions were found for essential fatty acid index both in serum phospholipids (P = 0.01, 95% CI = -0.9; -0.1), and in duodenal lesions (P = 0.04, 95 CI % = -0.9; -0.1) after treatment. No treatment effects were found on the COX mRNA expression, or in the plasma PGE(2) levels. Dietary AA/EPA ratio was inversely associated with all the indicators of EFA status (all P < 0.01). These findings suggest that the effects of COX chemoprevention should be further investigated in FAP and that dietary needs should be included in the treatment of FAP.Entities:
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Year: 2010 PMID: 20593240 PMCID: PMC2980621 DOI: 10.1007/s10689-010-9365-2
Source DB: PubMed Journal: Fam Cancer ISSN: 1389-9600 Impact factor: 2.375
Fatty acid composition of serum phospholipids (weight %) from patients with familial adenomatous polyposis before and after treatment with Rofecoxib
| Placebo group | Rofecoxib group | 95% CIb | |||||||
|---|---|---|---|---|---|---|---|---|---|
| At baseline | After intervention |
| At baseline | After intervention |
| ||||
|
| Lower | Upper | |||||||
| Fatty acids (weight %) in serum phospholipids | |||||||||
| Myristic acid | 0.1 ± 0.01 | 0.8 ± 0.2 | <0.01 | 0.01 ± 0.01 | 0.6 ± 0.2 | <0.01 | 0.02 | −0.4 | −0.04 |
| Palmitoleic acid | 0.3 ± 0.4 | 0.6 ± 0.3 | <0.001 | 0.4 ± 0.3 | 0.6 ± 0.3 | 0.007 | 0.9 | −0.2 | 0.2 |
| ALA | 0.1 ± 0.1 | 0.2 ± 0.2 | <0.01 | 0.01 ± 0.04 | 0.2 ± 0.2 | <0.01 | 0.4 | −0.1 | 0.1 |
| Eicosaenoic acid | 0.1 ± 0.1 | 0.01 ± 0.01 | 0.9 | 0.01 ± 0.01 | 0.1 ± 0.1 | <0.01 | 0.01 | 0.02 | 0.1 |
| Eicosadienoic acid | 0.2 ± 0.5 | 0.3 ± 0.3 | 0.3 | 0.1 ± 0.2 | 0.3 ± 0.2 | <0.001 | 0.7 | −0.3 | 0.4 |
| EPA | 1.7 ± 1.0 | 1.9 ± 0.9 | 0.6 | 1.5 ± 0.8 | 1.9 ± 0.8 | 0.03 | 0.6 | −0.6 | 0.9 |
| DHA | 11.2 ± 2.7 | 9.9 ± 2.2 | 0.02 | 11.0 ± 3.2 | 9.9 ± 1.9 | 0.03 | 0.8 | −1.4 | 1.9 |
| Palmitoleic/palmitic acid | 0.01 ± 0.1 | 0.02 ± 0.1 | <0.001 | 0.01 ± 0.1 | 0.1 ± 0.1 | 0.004 | 0.9 | −0.1 | 0.1 |
| EPA/DHA | 0.2 ± 0.1 | 0.2 ± 0.1 | 0.2 | 0.1 ± 0.1 | 0.2 ± 0.1 | 0.006 | 0.8 | −0.1 | 0.1 |
Results are presented as mean ± standard deviation
a P value: between baseline and intervention
b P value: treatment effect: difference between end value and start value
cThe results for palmitic acid, stearic acid, oleic acid, LA, AA, SAT, MUFA, PUFA, sum omega-3 fatty acids, sum omega-6 fatty, omega-3/omega-6 fatty acids acids, sum omega-9 fatty acids, LA/AA, EFA indexd, PUFA/(SAT + MUFA) and sum omega-7 and omega-9 fatty acids were not significant (all subjects) (data not shown in Table). After exclusion of the patients that were compliant for less than 8 months (n = 4, 50% placebo), similar treatment effects were found for the same fatty acids: myristic acid (P = 0.02, 95% CI = −0.4; −0.1) and eicosaenoic acid (P = 0.02, 95% CI = 0.01; 0.1), and additionally for EFA index (P = 0.01, 95% CI = −0.9;−0.1), PUFA/(SAT + MUFA) (P = 0.02, 95% CI = −0.3; −0.1), and sum omega-7 and omega-9 fatty acids (P = 0.01, 95% CI = 1.3; 8.1)
dEFA index: (sum omega-3 fatty acids and sum omega 6 fatty acids) / (sum omega-7 and omega-9 fatty acids)
Fatty acid composition of duodenal lesions (weight %) from patients with familial adenomatous polyposis before and after treatment with Rofecoxib
| Placebo group | Rofecoxib group | 95% CI2 | |||||||
|---|---|---|---|---|---|---|---|---|---|
| At baseline | After intervention |
| At baseline | After intervention |
|
| Lower | Upper | |
| Fatty acids (weight %) in duodenal lesions | |||||||||
| Oleic acid | 20.2 ± 4.3 | 20.2 ± 2.8 | 0.3 | 18.7 ± 0.9 | 21.4 ± 3.6 | 0.04 | 0.04 | 0.2 | 6.7 |
| LA | 24.9 ± 3.3 | 25.3 ± 2.8 | 0.3 | 27.3 ± 2.3 | 25.3 ± 3.7 | 0.07 | 0.03 | −6.4 | −0.3 |
| MUFA | 21.2 ± 1.2 | 21.1 ± 2.8 | 0.3 | 19.6 ± 1.4 | 22.4 ± 3.9 | 0.04 | 0.03 | 0.3 | 6.9 |
| PUFA | 39.4 ± 6.0 | 40.4 ± 2.6 | 0.2 | 42.4 ± 2.0 | 39.2 ± 5.4 | 0.04 | 0.03 | −9.7 | −0.7 |
| Sum omega-6 fatty acids | 35.2 ± 5.1 | 36.2 ± 2.3 | 0.2 | 38.3 ± 2.2 | 35.3 ± 5.5 | 0.07 | 0.03 | −9.1 | −0.5 |
| Sum omega-9 fatty acids | 20.3 ± 4.3 | 20.2 ± 2.7 | 0.3 | 18.8 ± 1.4 | 21.4 ± 3.6 | 0.04 | 0.04 | 0.2 | 6.7 |
| EPA/DHA | 0.3 ± 0.1 | 0.4 ± 0.1 | 0.3 | 0.3 ± 0.01 | 0.4 ± 0.1 | 0.03 | 0.9 | −0.1 | 0.1 |
| EFA indexd | 2.0 ± 0.6 | 2.0 ± 0.4 | 0.3 | 2.2 ± 0.3 | 1.9 ± 0.5 | 0.04 | 0.04 | −0.9 | −0.1 |
| PUFA/(SAT + MUFA) | 0.7 ± 0.2 | 0.7 ± 0.1 | 0.3 | 0.7 ± 0.1 | 0.7 ± 0.1 | 0.04 | 0.03 | −0.2 | −0.1 |
| Sum omega-7 + omega-9 fatty acids | 4.4 ± 3.3 | 3.6 ± 1.4 | 0.3 | 3.2 ± 0.8 | 4.1 ± 2.2 | 0.3 | 0.03 | 0.3 | 6.9 |
Results are presented as mean ± standard deviation
a P value: between baseline and intervention
b P value: treatment effect: difference between end value and start value
cThe results for myristic acid, palmitic acid, palmitolic acid, stearic acid, ALA, eicosaenoic acid, eicosadienoic acid, AA, EPA, DHA, SAT, sum omega-3 fatty acids, omega-3/omega-6 fatty acids, palmitolic acid/palmitic acid, oleic acid/stearic acid and AA/LA, were not significant (all subjects) (data not shown in Table). After exclusion of the patients that were compliant for less than 8 months (n = 3), similar treatment effects were found for the same fatty acids: oleic acid (P = 0.01, 95% CI = 1.2; 7.8), LA (P = 0.046, 95% CI = −0.7; −0.1), MUFA (P = 0.009, 95% CI = 1.3; 8.1), PUFA (P = 0.02, 95% CI = −10.9; −1.3), omega-6 fatty acids (P = 0.03, 95% CI = −10.2; −0.7), omega-9 fatty acids (P = 0.01, 95% CI = −1.2; −7.8), EFA index (P = 0.01, 95% CI = 1.2; 7.8), omega-9 fatty acids (P = 0.01, 95% CI = −1.2; −7.8), EFA index (P = 0.01, 95% CI = −0.9; −0.1), PUFA/(SAT + MUFA) (P = 0.02, 95% CI = −0.3; −0.1), and sum omega-7 and omega-9 fatty acids (P = 0.01, 95% CI = 1.3; 8.1)
dEFA index: sum omega-3 fatty acids + sum omega-6 fatty acids/sum omega-7 fatty acids + sum omega-9 fatty acids
mRNA expression of COX-1 and COX-2 in leucocytes and duodenal lesions and levels of plasma PGE2 in patients with familial adenomatous polyposis before and after treatment with Rofecoxib
| Placebo group | Rofecoxib group |
| 95% CI2 | ||||||
|---|---|---|---|---|---|---|---|---|---|
| At baseline | After intervention |
| At baseline | After intervention |
| ||||
|
|
| ||||||||
| Leucocytes | |||||||||
| COX-1 G | 0.6 ± 0.3 | 0.4 ± 0.2 | 0.45 | 0.6 ± 0.2 | 0.7 ± 0.7 | 0.4 | 0.3 | −0.20 | 0.61 |
| COX-1 T | 2.4 ± 1.2 | 2.0 ± 0.8 | 0.63 | 2.9 ± 1.5 | 3.4 ± 2.4 | 0.3 | 0.3 | −0.68 | 2.20 |
| COX-2 G | 1.5 ± 1.9 | 1.2 ± 0.6 | 0.69 | 1.8 ± 1.2 | 1.6 ± 1.4 | 0.5 | 0.9 | −1.54 | 1.40 |
| COX-2 T | 4.6 ± 3.3 | 5.8 ± 3.1 | 0.19 | 8.3 ± 5.0 | 6.7 ± 5.1 | 0.2 | 0.08 | −7.72 | 0.65 |
| Duodenal lesions | |||||||||
| COX-1 G | 1.1 ± 1.2 | 1.2 ± 0.2 | 0.19 | 1.1 ± 0.2 | 1.2 ± 0.2 | 0.1 | 0.8 | −0.15 | 0.20 |
| COX-1 T | 0.9 ± 0.2 | 0.9 ± 0.2 | 0.62 | 0.9 ± 0.2 | 1.01 ± 0.2 | 0.03 | 0.2 | −0.05 | 0.20 |
| COX-2 G | 1.2 ± 0.2 | 1.2 ± 0.3 | 0.39 | 1.3 ± 0.3 | 1.2 ± 0.4 | 0.9 | 0.6 | −0.21 | 0.36 |
| COX-2 T | 1.04 ± 0.2 | 1.0 ± 0.3 | 0.19 | 1.1 ± 0.3 | 1.04 ± 0.3 | 0.9 | 0.3 | −0.13 | 0.39 |
| Plasma | |||||||||
| Plasma PGE2 | 521 ± 306 | 690 ± 556 | 0.28 | 650 ± 701 | 615 ± 825 | 0.6 | 0.2 | −129 | 503 |
Results are presented as mean ± standard deviation
a P value between baseline and intervention
bTreatment effect: difference between end value and start value
cAfter exclusion of the patients that received the treatment for less than 8 months (n = 4, 50% placebo), no treatment effect was found
G glucuronidase (GUS) chosen as housekeeping gene
T tata binding protein (TBP) chosen as housekeeping gene
COX cyclooxygenase
Pearson coefficients (r) of correlation between dietary intake of omega-3 and omega-6 fatty acids and the treatment effect (intervention–baseline): changes in fatty acid composition in duodenal lesions (weight %) from patients with familial adenomatous polyposis (n = 38)
| Differences (stop–baseline) in duodenal lesions | Dietary intake (% of total fat) | ||
|---|---|---|---|
| Sum omega-3 fatty acids | EPA + DHA | Sum omega-6 fatty acids | |
| Myristic acid | −0.48 | −0.01 | −0.58* |
| Stearic acid | 0.72** | 0.22 | 0.56* |
| ALA | −0.48 | 0.20 | −0.82** |
| EPA | 0.02 | −0.52 | 0.76** |
| DHA | −0.03 | −0.52 | 0.70** |
| Omega-3 fatty acids | −0.35 | −0.59* | 0.44 |
| Ratio ALA/LA | −0.42 | 0.17 | −0.75** |
| Ratio AA/LA | 0.44 | −0.11 | 0.58* |
Only significant results are shown
** Correlation is significant at the 0.01 level (2-tailed)
* Correlation is significant at the 0.05 level (2-tailed)