Literature DB >> 20525420

Case study on nutrition labelling policy-making in Canada.

Ellen M Vogel1, Sandra D Burt, John Church.   

Abstract

PURPOSE: In order to understand policy-making capacities, we conducted an in-depth examination of three stages of the policy cycle (agenda-setting, formulation, and decision-making) leading to mandatory nutrition labelling, nutrient content claims, and health claims regulations in Canada.
METHODS: Data were collected through document review and key informant interviews (n=24) conducted with government, industry, health organizations, professional associations, academia, and consumer advocacy groups.
RESULTS: The policy-making processes were complex, unpredictable, and often chaotic. In the early stages, progress was hampered by a shortage of resources and negatively affected by policy silos. In spite of formidable barriers, a high degree of stakeholder convergence was achieved, which facilitated ground-breaking policy formulation. Success factors included a common health promotion issue frame that participants adopted early in the consultative process, "champions" within the federal government's health sector, strong advocates within a broad stakeholder community, and an innovative policy-formulation process overseen by an intersectoral advisory committee.
CONCLUSIONS: Authentic partnerships among government, industry, and key stakeholders strengthened policy-making processes while helping to overcome policy silos at the organizational level. Barriers were reduced through effective change management practices and collaborative advisory and communication processes. Future research should involve an examination of the population health outcomes associated with this policy initiative.

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Mesh:

Year:  2010        PMID: 20525420     DOI: 10.3148/71.2.2010.85

Source DB:  PubMed          Journal:  Can J Diet Pract Res        ISSN: 1486-3847            Impact factor:   0.940


  5 in total

1.  Improving children's nutrition environments: a survey of adoption and implementation of nutrition guidelines in recreational facilities.

Authors:  Dana Lee Olstad; Shauna M Downs; Kim D Raine; Tanya R Berry; Linda J McCargar
Journal:  BMC Public Health       Date:  2011-06-01       Impact factor: 3.295

2.  What drives political commitment for nutrition? A review and framework synthesis to inform the United Nations Decade of Action on Nutrition.

Authors:  Phillip Baker; Corinna Hawkes; Kate Wingrove; Alessandro Rhyl Demaio; Justin Parkhurst; Anne Marie Thow; Helen Walls
Journal:  BMJ Glob Health       Date:  2018-02-10

3.  Tracking Progress from Policy Development to Implementation: A Case Study on Adoption of Mandatory Regulation for Nutrition Labelling in Malaysia.

Authors:  SeeHoe Ng; Bridget Kelly; Heather Yeatman; Boyd Swinburn; Tilakavati Karupaiah
Journal:  Nutrients       Date:  2021-01-29       Impact factor: 5.717

4.  Identifying barriers and facilitators in the development and implementation of government-led food environment policies: a systematic review.

Authors:  SeeHoe Ng; Heather Yeatman; Bridget Kelly; Sreelakshmi Sankaranarayanan; Tilakavati Karupaiah
Journal:  Nutr Rev       Date:  2022-07-07       Impact factor: 6.846

Review 5.  What makes intersectoral partnerships for health promotion work? A review of the international literature.

Authors:  J Hope Corbin; Jacky Jones; Margaret M Barry
Journal:  Health Promot Int       Date:  2018-02-01       Impact factor: 2.483

  5 in total

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