Literature DB >> 20061249

Contaminants of medicinal herbs and herbal products.

Ivan Kosalec1, Josipa Cvek, Sinisa Tomić.   

Abstract

Medicinal plants have a long history of use in therapy throughout the world and still make an important part of traditional medicine. Thus, medicinal plants and herbal products must be safe for the patient (consumer). This review addresses biological contaminants (microbes and other organisms) and chemical contaminants (mycotoxins, toxic elements such as heavy metals, and pesticide residues) as major common contaminants of medicinal herbs and herbal products. To prevent and screen for contamination and ensure safety and conformity to quality standards, medicinal herbs and herbal products should be included in appropriate regulatory framework.

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Year:  2009        PMID: 20061249     DOI: 10.2478/10004-1254-60-2009-2005

Source DB:  PubMed          Journal:  Arh Hig Rada Toksikol        ISSN: 0004-1254            Impact factor:   1.948


  33 in total

1.  Screening for consistency and contamination within and between bottles of 29 herbal supplements.

Authors:  Maren E Veatch-Blohm; Iris Chicas; Kathryn Margolis; Rachael Vanderminden; Marisa Gochie; Khusmanie Lila
Journal:  PLoS One       Date:  2021-11-23       Impact factor: 3.240

2.  Mycotoxins occurrence in medicinal herbs dietary supplements and exposure assessment.

Authors:  Noelia Pallarés; Houda Berrada; Guillermina Font; Emilia Ferrer
Journal:  J Food Sci Technol       Date:  2021-11-10       Impact factor: 3.117

3.  Total and inorganic arsenic in dietary supplement supplies in northern Mexico.

Authors:  Leticia García-Rico; Lourdes Tejeda-Valenzuela
Journal:  Environ Monit Assess       Date:  2012-11-30       Impact factor: 2.513

4.  Heavy metal content and health risk assessment of commonly patronized herbal medicinal preparations from the Kumasi metropolis of Ghana.

Authors:  Frank Adusei-Mensah; David Kofi Essumang; Richard Osei Agjei; Jussi Kauhanen; Carina Tikkanen-Kaukanen; Martins Ekor
Journal:  J Environ Health Sci Eng       Date:  2019-04-15

5.  Heavy Metals and Health Risks Associated with Consumption of Herbal Plants Sold in a Major Urban Market in Southwest, Nigeria.

Authors:  Johnson A Olusola; Oluwakemi B Akintan; Harrison A Erhenhi; Olagoke O Osanyinlusi
Journal:  J Health Pollut       Date:  2021-08-17

6.  Application of QuEChERS method for simultaneous determination of pesticide residues and PAHs in fresh herbs.

Authors:  Anna Sadowska-Rociek; Magdalena Surma; Ewa Cieślik
Journal:  Bull Environ Contam Toxicol       Date:  2013-01-05       Impact factor: 2.151

7.  Determination of T-2 and HT-2 Toxins in Seed of Milk Thistle [Silybum marianum (L.) Gaertn.] Using Immunoaffinity Column by UPLC-MS/MS.

Authors:  Rastislav Boško; Marek Pernica; Sylvie Běláková; Marie Bjelková; Helena Pluháčková
Journal:  Toxins (Basel)       Date:  2022-04-06       Impact factor: 5.075

Review 8.  African Herbal Medicines: Adverse Effects and Cytotoxic Potentials with Different Therapeutic Applications.

Authors:  Kunle Okaiyeto; Oluwafemi O Oguntibeju
Journal:  Int J Environ Res Public Health       Date:  2021-06-02       Impact factor: 3.390

9.  Levels of organophosphorus pesticides in medicinal plants commonly consumed in Iran.

Authors:  Parisa Sarkhail; Masud Yunesian; Reza Ahmadkhaniha; Pantea Sarkheil; Noushin Rastkari
Journal:  Daru       Date:  2012-08-28       Impact factor: 3.117

10.  Occurrence of aflatoxin B1 in natural products.

Authors:  Guilherme Prado; Aline F Altoé; Tatiana C B Gomes; Alexandre S Leal; Vanessa A D Morais; Marize S Oliveira; Marli B Ferreira; Mateus B Gomes; Fabiano N Paschoal; Rafael von S Souza; Daniela A Silva; Jovita E G Cruz Madeira
Journal:  Braz J Microbiol       Date:  2012-06-01       Impact factor: 2.476

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