Literature DB >> 32030137

Heavy metal content and health risk assessment of commonly patronized herbal medicinal preparations from the Kumasi metropolis of Ghana.

Frank Adusei-Mensah1,2,3, David Kofi Essumang4, Richard Osei Agjei5, Jussi Kauhanen3, Carina Tikkanen-Kaukanen6, Martins Ekor7.   

Abstract

PURPOSE: To address the question of whether users of herbal products (HPs) are exposed to harmful contaminants, we evaluated six HPs mostly patronized in Kumasi for heavy metal contamination and assessed the health risk associated with their use. This study is one of the first safety evaluation studies on finished multiherbal products in the region.
METHOD: Three antimalarial, two antidiabetic and one antihypertensive HPs were selected after a mini-survey and coded randomly as HP A-F. The HPs were acid digested for quantitative analysis of heavy metals using Inductively Coupled Plasma Mass Spectrometer. Hg quantification was carried out using cold vapour atomic absorption spectroscopy.
RESULTS: The cancer risk estimation values for the carcinogenic metals ranged between 1.54 × 10-9 to 3.73 × 10-4 and were all within acceptable limits. The non-cancer health risk evaluation revealed that, some of the products pose health risk to consumers. The estimated daily intake (EDI) for As in HPF was 2.48 × 10-4 mg/kg/day compared to the reference limit of 1.67 × 10-4 mg/kg/day. HPF also had high hazard index (HI) of 5.70 (HI >1) in children as compared to 1.68 (HI >1) in adults showing a 3.4 folds increase in the health risk among the former.
CONCLUSION: The six polyherbal products exhibited carcinogenic risk within acceptable limits. Although, the non-carcinogenic risk assessment of products HPA to HPE suggests safety, this can only be ascertained after further characterization of their health risks in detailed chronic toxicity studies. The high HI for product HPF suggests health risk for consumers of this product. © Springer Nature Switzerland AG 2019.

Entities:  

Keywords:  Cancer risk; Estimated daily intake; Exposure; Hazard index; Hazard quotient; Heavy metals; Herbal medicinal products; Risk assessment

Year:  2019        PMID: 32030137      PMCID: PMC6985339          DOI: 10.1007/s40201-019-00373-y

Source DB:  PubMed          Journal:  J Environ Health Sci Eng


  28 in total

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Authors:  Xilong Wang; T Sato; Baoshan Xing; S Tao
Journal:  Sci Total Environ       Date:  2005-01-28       Impact factor: 7.963

6.  Determination of manganese in human brain samples.

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8.  Accumulation of Heavy Metals and Metalloid in Foodstuffs from Agricultural Soils around Tarkwa Area in Ghana, and Associated Human Health Risks.

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9.  Health Risk Assessment of Heavy Metals in Soils from Witwatersrand Gold Mining Basin, South Africa.

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Journal:  Int J Environ Res Public Health       Date:  2016-06-30       Impact factor: 3.390

Review 10.  Arsenic and Environmental Health: State of the Science and Future Research Opportunities.

Authors:  Danielle J Carlin; Marisa F Naujokas; Karen D Bradham; John Cowden; Michelle Heacock; Heather F Henry; Janice S Lee; David J Thomas; Claudia Thompson; Erik J Tokar; Michael P Waalkes; Linda S Birnbaum; William A Suk
Journal:  Environ Health Perspect       Date:  2015-11-20       Impact factor: 9.031

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  2 in total

1.  Heavy Metals and Health Risks Associated with Consumption of Herbal Plants Sold in a Major Urban Market in Southwest, Nigeria.

Authors:  Johnson A Olusola; Oluwakemi B Akintan; Harrison A Erhenhi; Olagoke O Osanyinlusi
Journal:  J Health Pollut       Date:  2021-08-17

2.  The Safety Assessment of Toxic Metals in Commonly Used Herbs, Spices, Tea, and Coffee in Poland.

Authors:  Grażyna Kowalska
Journal:  Int J Environ Res Public Health       Date:  2021-05-27       Impact factor: 3.390

  2 in total

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